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Continuity and stability of eating behaviour traits in children

European journal of clinical nutrition, 2008-08, Vol.62 (8), p.985-990

2008

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Nutrition amid the COVID-19 pandemic: a multi-level framework for action

European journal of clinical nutrition, 2020-08, Vol.74 (8), p.1117-1121

2020

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COVID-19 pandemic: the effects of quarantine on cardiovascular risk

European journal of clinical nutrition, 2020-06, Vol.74 (6), p.852-855

2020

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The MSM program: web-based statistics package for estimating usual dietary intake using the Multiple Source Method

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S87-S91

2011

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Cultural differences in parental feeding practices and children's eating behaviours and their relationships with child BMI: a comparison of Black Afro-Caribbean, White British and White German samples

European journal of clinical nutrition, 2013-02, Vol.67 (2), p.180-184

2013

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Associations between child weight and maternal feeding styles are mediated by maternal perceptions and concerns

European journal of clinical nutrition, 2010-03, Vol.64 (3), p.259-265

2010

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Infant feeding patterns over the first year of life: influence of family characteristics

European journal of clinical nutrition, 2013-06, Vol.67 (6), p.631-637

2013

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Nutrition transition in the United Arab Emirates

European journal of clinical nutrition, 2011-12, Vol.65 (12), p.1328-1337

2011

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Validation and reproducibility of food frequency questionnaire for Korean genome epidemiologic study

European journal of clinical nutrition, 2007-12, Vol.61 (12), p.1435-1441

2007

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Why do women stop breast-feeding? Results from a contemporary prospective study in a cohort of Australian women

European journal of clinical nutrition, 2016-12, Vol.70 (12), p.1428-1432

2016

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Does diet cost mediate the relation between socioeconomic position and diet quality?

European journal of clinical nutrition, 2011-09, Vol.65 (9), p.1059-1066

2011

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Sarcopenia, sarcopenic obesity and mortality in older adults: results from the National Health and Nutrition Examination Survey III

European journal of clinical nutrition, 2014-09, Vol.68 (9), p.1001-1007

2014

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Skipping breakfast, alcohol consumption and physical inactivity as risk factors for overweight and obesity in adolescents: results of the E-MOVO project

European journal of clinical nutrition, 2009-03, Vol.63 (3), p.405-412

2009

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Global differences between women and men in the prevalence of obesity: is there an association with gender inequality?

European journal of clinical nutrition, 2014-10, Vol.68 (10), p.1101-1106

2014

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Tracking of dietary intakes in early childhood: the Melbourne InFANT Program

European journal of clinical nutrition, 2013-03, Vol.67 (3), p.275-281

2013

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Adherence to the Mediterranean diet and quality of life in the SUN Project

European journal of clinical nutrition, 2012-03, Vol.66 (3), p.360-368

2012

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Variation of serum metabolites related to habitual diet: a targeted metabolomic approach in EPIC-Potsdam

European journal of clinical nutrition, 2013-10, Vol.67 (10), p.1100-1108

2013

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A vegan or vegetarian diet substantially alters the human colonic faecal microbiota

European journal of clinical nutrition, 2012-01, Vol.66 (1), p.53-60

2012

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Technology-supported dietary and lifestyle interventions in healthy pregnant women: a systematic review

European journal of clinical nutrition, 2014-07, Vol.68 (7), p.760-766

2014

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Diet and risk of chronic diseases: results from the first 8 years of follow-up in the EPIC-Potsdam study

European journal of clinical nutrition, 2013-04, Vol.67 (4), p.412-419

2013

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Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials

European journal of clinical nutrition, 2014-04, Vol.68 (4), p.416-423

2014

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Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database

European journal of clinical nutrition, 2010-11, Vol.64 (S3), p.S112-S120

2010

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The effect of DASH diet on pregnancy outcomes in gestational diabetes: a randomized controlled clinical trial

European journal of clinical nutrition, 2014-04, Vol.68 (4), p.490-495

2014

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Associations between dietary patterns at 6 and 15 months of age and sociodemographic factors

European journal of clinical nutrition, 2012-06, Vol.66 (6), p.658-666

2012

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The anti-obesity effects of green tea in human intervention and basic molecular studies

European journal of clinical nutrition, 2014-10, Vol.68 (10), p.1075-1087

2014

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Continuity and stability of eating behaviour traits in children

Nutrition amid the COVID-19 pandemic: a multi-level framework for action

COVID-19 pandemic: the effects of quarantine on cardiovascular risk

The MSM program: web-based statistics package for estimating usual dietary intake using the Multiple Source Method

Cultural differences in parental feeding practices and children's eating behaviours and their relationships with child BMI: a comparison of Black Afro-Caribbean, White British and White German samples

Associations between child weight and maternal feeding styles are mediated by maternal perceptions and concerns

Infant feeding patterns over the first year of life: influence of family characteristics

Nutrition transition in the United Arab Emirates

Validation and reproducibility of food frequency questionnaire for Korean genome epidemiologic study

Why do women stop breast-feeding? Results from a contemporary prospective study in a cohort of Australian women

Does diet cost mediate the relation between socioeconomic position and diet quality?

Sarcopenia, sarcopenic obesity and mortality in older adults: results from the National Health and Nutrition Examination Survey III

Skipping breakfast, alcohol consumption and physical inactivity as risk factors for overweight and obesity in adolescents: results of the E-MOVO project

Global differences between women and men in the prevalence of obesity: is there an association with gender inequality?

Tracking of dietary intakes in early childhood: the Melbourne InFANT Program

Adherence to the Mediterranean diet and quality of life in the SUN Project

Variation of serum metabolites related to habitual diet: a targeted metabolomic approach in EPIC-Potsdam

A vegan or vegetarian diet substantially alters the human colonic faecal microbiota

Technology-supported dietary and lifestyle interventions in healthy pregnant women: a systematic review

Diet and risk of chronic diseases: results from the first 8 years of follow-up in the EPIC-Potsdam study

Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials

Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database

The effect of DASH diet on pregnancy outcomes in gestational diabetes: a randomized controlled clinical trial

Associations between dietary patterns at 6 and 15 months of age and sociodemographic factors

The anti-obesity effects of green tea in human intervention and basic molecular studies

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