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Differences in dietary intake during chemotherapy in breast cancer patients compared to women without cancer

Supportive care in cancer, 2017-08, Vol.25 (8), p.2581-2591

2017

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A longitudinal mixed methods study on changes in body weight, body composition, and lifestyle in breast cancer patients during chemotherapy and in a comparison group of women without cancer: study protocol

BMC cancer, 2019-01, Vol.19 (1), p.7-7, Article 7

2019

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2015 European guideline on the management of Chlamydia trachomatis infections

International journal of STD & AIDS, 2016-04, Vol.27 (5), p.333-348

2016

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Comparing four methods to estimate usual intake distributions

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S92-S101

2011

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Changes in body composition during and after adjuvant or neo-adjuvant chemotherapy in women with breast cancer stage I–IIIB compared with changes over a similar timeframe in women without cancer

Supportive care in cancer, 2020-04, Vol.28 (4), p.1685-1693

2020

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Miltefosine Treatment of Leishmania major Infection: An Observational Study Involving Dutch Military Personnel Returning from Northern Afghanistan

Clinical infectious diseases, 2010-01, Vol.50 (1), p.80-83

2010

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The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S5-S15

2011

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Adherence to the Dutch dietary guidelines is inversely associated with 20-year mortality in a large prospective cohort study

European journal of clinical nutrition, 2016-02, Vol.70 (2), p.262-268

2016

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Indicators for energy security

Energy policy, 2009-06, Vol.37 (6), p.2166-2181

2009

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The European Food Consumption Validation Project: conclusions and recommendations

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S102-S107

2011

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Baby's first bites: a randomized controlled trial to assess the effects of vegetable-exposure and sensitive feeding on vegetable acceptance, eating behavior and weight gain in infants and toddlers

BMC pediatrics, 2019-08, Vol.19 (1), p.266-266, Article 266

2019

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Telemonitoring to improve nutritional status in community-dwelling elderly: design and methods for process and effect evaluation of a non-randomized controlled trial

BMC geriatrics, 2018-11, Vol.18 (1), p.284-284, Article 284

2018

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Imported leishmaniasis in the Netherlands from 2005 to 2012: epidemiology, diagnostic techniques and sequence-based species typing from 195 patients

Euro surveillance : bulletin européen sur les maladies transmissibles, 2013-07, Vol.18 (30), p.20544-20544

2013

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Neisseria gonorrhoeae Sequence Typing for Antimicrobial Resistance, a Novel Antimicrobial Resistance Multilocus Typing Scheme for Tracking Global Dissemination of N. gonorrhoeae Strains

Journal of clinical microbiology, 2017-05, Vol.55 (5), p.1454-1468

2017

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Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands

European journal of clinical nutrition, 2015-05, Vol.69 (5), p.579-584

2015

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Fatty acids in serum cholesteryl esters as quantitative biomarkers of dietary intake in humans

American journal of epidemiology, 1997-06, Vol.145 (12), p.1114-1122

1997

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Weight change during chemotherapy in breast cancer patients: a meta-analysis

BMC cancer, 2017-04, Vol.17 (1), p.259-259, Article 259

2017

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Intake of polyunsaturated fatty acids and vitamin E reduces the risk of developing amyotrophic lateral sclerosis

Journal of neurology, neurosurgery and psychiatry, 2007-04, Vol.78 (4), p.367-371

2007

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Validation of the assessment of folate and vitamin B₁₂ intake in women of reproductive age: the method of triads

European journal of clinical nutrition, 2007-05, Vol.61 (5), p.610-615

2007

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Diet models with linear goal programming: impact of achievement functions

European journal of clinical nutrition, 2015-11, Vol.69 (11), p.1272-1278

2015

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Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S38-S47

2011

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Higher Levels of Physical Activity are Associated with Greater Fruit and Vegetable Intake in Older Adults

The Journal of nutrition, health & aging, 2021-02, Vol.25 (2), p.230-241

2021

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Validation of web-based, multiple 24-h recalls combined with nutritional supplement intake questionnaires against nitrogen excretions to determine protein intake in Dutch elite athletes

British journal of nutrition, 2015-12, Vol.114 (12), p.2083-2092

2015

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Anal Squamous Intraepithelial Lesions (SILs) in Human Immunodeficiency Virus–Positive Men Who Have Sex With Men: Incidence and Risk Factors of SIL and of Progression and Clearance of Low-Grade SILs

The Journal of infectious diseases, 2020-06, Vol.222 (1), p.62-73

2020

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Effects of an over-the-counter lactic-acid containing intra-vaginal douching product on the vaginal microbiota

BMC microbiology, 2019-07, Vol.19 (1), p.168-168, Article 168

2019

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