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Spatial transmission risk during the 2007-2010 Q fever epidemic in The Netherlands: Analysis of the farm-to-farm and farm-to-resident transmission

PloS one, 2020-02, Vol.15 (2), p.e0227491-e0227491

2020

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Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment

PloS one, 2021-11, Vol.16 (11), p.e0259466-e0259466

2021

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A systematic knowledge synthesis on the spatial dimensions of Q fever epidemics

Zoonoses and public health, 2019-02, Vol.66 (1), p.14-25

2019

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Quantitative analysis of transmission parameters for bluetongue virus serotype 8 in Western Europe in 2006

Veterinary research (Paris), 2011-03, Vol.42 (1), p.53-53

2011

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Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

Risk analysis, 2007-08, Vol.27 (4), p.831-844

2007

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Financial Evaluation of Different Vaccination Strategies for Controlling the Bluetongue Virus Serotype 8 Epidemic in the Netherlands in 2008

PloS one, 2011-05, Vol.6 (5), p.e19612-e19612

2011

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Cross-Validation of Generic Risk Assessment Tools for Animal Disease Incursion Based on a Case Study for African Swine Fever

Frontiers in veterinary science, 2020-02, Vol.7, p.56-56

2020

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transmission potential of Rift Valley fever virus among livestock in the Netherlands: a modelling study

Veterinary research (Paris), 2013-07, Vol.44 (1), p.58-58

2013

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Confirmation of spatial patterns and temperature effects in Bluetongue virus serotype-8 transmission in NW-Europe from the 2007 reported case data

Veterinary research (Paris), 2014-08, Vol.45 (1), p.75-75, Article 75

2014

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Analyzing BSE Transmission to Quantify Regional Risk

Risk analysis, 2007-10, Vol.27 (5), p.1095-1103

de Koeijer, Aline A

2007

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Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers

Risk analysis, 2007-08, Vol.27 (4), p.863-876

2007

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Quantitative Risk Assessment for Bovine Spongiform Encephalopathy in Low- or Zero-Prevalence Countries: The Example of Norway

Risk analysis, 2007-10, Vol.27 (5), p.1105-1117

2007

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Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment

PloS one, 2021-01, Vol.16 (11)

2021

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The Future of BSE Risk Assessments

Risk analysis, 2007-10, Vol.27 (5), p.1091-1093

2007

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Cost-Utility Analysis to Control Campylobacter on Chicken Meat--Dealing with Data Limitations

Risk analysis, 2007-08, Vol.27 (4), p.815-830

2007

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Special Issue on Campylobacter Risk Management and Assessment (CARMA): Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers

Risk analysis, 2007-08, Vol.27 (4), p.863

2007

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Special Issue on Campylobacter Risk Management and Assessment (CARMA): Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

Risk analysis, 2007-08, Vol.27 (4), p.831

2007

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Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

Risk analysis, 2006-11, p.61115115519003-?

2006

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BSE Risk Assessment and Minimization

Prions in Humans and Animals, 2006

2006

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The optimisation of Salmonella surveillance programmes for pullet and layer farms using local farm density as a risk factor

PloS one, 2024-04, Vol.19 (4), p.e0291896

2024

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Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis

Journal of antimicrobial chemotherapy, 2018-02, Vol.73 (2), p.339-347

2018

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Attributable sources of community-acquired carriage of Escherichia coli containing β-lactam antibiotic resistance genes: a population-based modelling study

The Lancet. Planetary health, 2019-08, Vol.3 (8), p.e357-e369

2019

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Review on the epidemiology and dynamics of BSE epidemics

Veterinary research (Paris), 2008-07, Vol.39 (4), p.15-15

2008

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Modelling BSE trend over time in Europe, a risk assessment perspective

European journal of epidemiology, 2010-06, Vol.25 (6), p.411-419

2010

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How to Assess Data Availability, Accessibility and Format for Risk Analysis?

Transboundary and emerging diseases, 2016-12, Vol.63 (6), p.e173-e186

2016

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Spatial transmission risk during the 2007-2010 Q fever epidemic in The Netherlands: Analysis of the farm-to-farm and farm-to-resident transmission

Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment

A systematic knowledge synthesis on the spatial dimensions of Q fever epidemics

Quantitative analysis of transmission parameters for bluetongue virus serotype 8 in Western Europe in 2006

Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

Financial Evaluation of Different Vaccination Strategies for Controlling the Bluetongue Virus Serotype 8 Epidemic in the Netherlands in 2008

Cross-Validation of Generic Risk Assessment Tools for Animal Disease Incursion Based on a Case Study for African Swine Fever

transmission potential of Rift Valley fever virus among livestock in the Netherlands: a modelling study

Confirmation of spatial patterns and temperature effects in Bluetongue virus serotype-8 transmission in NW-Europe from the 2007 reported case data

Analyzing BSE Transmission to Quantify Regional Risk

Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers

Quantitative Risk Assessment for Bovine Spongiform Encephalopathy in Low- or Zero-Prevalence Countries: The Example of Norway

Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment

The Future of BSE Risk Assessments

Cost-Utility Analysis to Control Campylobacter on Chicken Meat--Dealing with Data Limitations

Special Issue on Campylobacter Risk Management and Assessment (CARMA): Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers

Special Issue on Campylobacter Risk Management and Assessment (CARMA): Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat

BSE Risk Assessment and Minimization

The optimisation of Salmonella surveillance programmes for pullet and layer farms using local farm density as a risk factor

Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis

Attributable sources of community-acquired carriage of Escherichia coli containing β-lactam antibiotic resistance genes: a population-based modelling study

Review on the epidemiology and dynamics of BSE epidemics

Modelling BSE trend over time in Europe, a risk assessment perspective

How to Assess Data Availability, Accessibility and Format for Risk Analysis?

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