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Influence of Different Nanomaterials on Growth and Mycotoxin Production of Penicillium verrucosum

PloS one, 2016-03, Vol.11 (3), p.e0150855-e0150855

2016

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Gordonibacter faecihominis is a later heterotypic synonym of Gordonibacter urolithinfaciens

International journal of systematic and evolutionary microbiology, 2019-08, Vol.69 (8), p.2527-2532

2019

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Antibiotics resistance and toxin profiles of Bacillus cereus-group isolates from fresh vegetables from German retail markets

BMC microbiology, 2019-11, Vol.19 (1), p.250-13, Article 250

2019

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Metabolism of glyphosate by the human fecal microbiota

Toxicology letters, 2022-04, Vol.358, p.1-5

2022

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Rathayibacter rubneri sp. nov. isolated from Allium cepa var. Rijnsburger, an onion landrace

International journal of systematic and evolutionary microbiology, 2023-04, Vol.73 (4)

2023

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Adlercreutzia rubneri sp. nov., a resveratrol-metabolizing bacterium isolated from human faeces and emended description of the genus Adlercreutzia

International journal of systematic and evolutionary microbiology, 2021-09, Vol.71 (9)

2021

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Fermentation of African nightshade leaves with lactic acid bacterial starter cultures

International journal of food microbiology, 2021-03, Vol.342, p.109056, Article 109056

2021

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Influence of salt concentration and iodized table salt on the microbiota of fermented cucumbers

Food microbiology, 2020-12, Vol.92, p.103552-103552, Article 103552

2020

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Genome analysis reveals that the correct name of type strain Adlercreutzia caecicola DSM 22242T is Parvibacter caecicola Clavel et al. 2013

International journal of systematic and evolutionary microbiology, 2021-05, Vol.71 (5)

2021

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Rubneribacter badeniensis gen. nov., sp. nov. and Enteroscipio rubneri gen. nov., sp. nov., new members of the Eggerthellaceae isolated from human faeces

International journal of systematic and evolutionary microbiology, 2018-05, Vol.68 (5), p.1533-1540

2018

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The biosynthesis of ochratoxin A by Penicillium as one mechanism for adaptation to NaCl rich foods

Food microbiology, 2012-04, Vol.29 (2), p.233-241

2012

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Comparative proteome analysis of Penicillium verrucosum grown under light of short wavelength shows an induction of stress-related proteins associated with modified mycotoxin biosynthesis

International journal of food microbiology, 2014-04, Vol.175, p.20-29

2014

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Microbiological findings in early and late implant loss: an observational clinical case-controlled study

BMC oral health, 2021-03, Vol.21 (1), p.112-112, Article 112

2021

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Intraspecific variability of HOG1 phosphorylation in Penicillium verrucosum reflects different adaptation levels to salt rich habitats

International journal of food microbiology, 2013-08, Vol.165 (3), p.246-250

2013

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Draft Genome Sequences of Type Strains of Adlercreutzia muris and Ellagibacter urolithinifaciens , Belonging to the Family Eggerthellaceae

Microbiology resource announcements, 2019-11, Vol.8 (47)

2019

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Differences in the regulation of ochratoxin A by the HOG pathway in Penicillium and Aspergillus in response to high osmolar environments

Toxins, 2013-07, Vol.5 (7), p.1282-1298

2013

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Draft Genome Sequences of 13 Isolates of Adlercreutzia equolifaciens, Eggerthella lenta, and Gordonibacter urolithinfaciens, Isolated from Human Fecal Samples in Karlsruhe, Germany

Microbiology resource announcements, 2020-02, Vol.9 (8)

2020

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Draft Genome Sequences of Type Strains of Gordonibacter faecihominis, Paraeggerthella hongkongensis , Parvibacter caecicola, Slackia equolifaciens, Slackia faecicanis, and Slackia isoflavoniconvertens

Microbiology resource announcements, 2019-01, Vol.8 (2)

2019

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Specific Wheat Fractions Influence Hepatic Fat Metabolism in Diet-Induced Obese Mice

Nutrients, 2019-10, Vol.11 (10), p.2348

2019

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Draft Genome Sequence of Salmonella enterica subsp. enterica Serovar Enteritidis MS 501, a Potential Human Pathogen Isolated from Red Lettuce (Lactuca sativa var. capitata) in Karlsruhe, Germany

Microbiology resource announcements, 2018-08, Vol.7 (4)

2018

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Characterization of the microbiota and volatile components of kocho, a traditional fermented food of Ethiopia

Heliyon, 2019-06, Vol.5 (6), p.e01842-e01842, Article e01842

2019

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Does the antidiabetic drug metformin affect embryo development and the health of brown trout (Salmo trutta f. fario)?

Environmental sciences Europe, 2018, Vol.30 (1), p.48-16, Article 48

2018

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Metabolism of Daidzein and Genistein by Gut Bacteria of the Class Coriobacteriia

Foods, 2021-11, Vol.10 (11), p.2741

2021

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Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany

Foodborne pathogens and disease, 2019-04, Vol.16 (4), p.269

2019

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Oxidative stress induces the biosynthesis of citrinin by Penicillium verrucosum at the expense of ochratoxin

International journal of food microbiology, 2015-01, Vol.192, p.1-6

2015

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Influence of Different Nanomaterials on Growth and Mycotoxin Production of Penicillium verrucosum

Gordonibacter faecihominis is a later heterotypic synonym of Gordonibacter urolithinfaciens

Antibiotics resistance and toxin profiles of Bacillus cereus-group isolates from fresh vegetables from German retail markets

Metabolism of glyphosate by the human fecal microbiota

Rathayibacter rubneri sp. nov. isolated from Allium cepa var. Rijnsburger, an onion landrace

Adlercreutzia rubneri sp. nov., a resveratrol-metabolizing bacterium isolated from human faeces and emended description of the genus Adlercreutzia

Fermentation of African nightshade leaves with lactic acid bacterial starter cultures

Influence of salt concentration and iodized table salt on the microbiota of fermented cucumbers

Genome analysis reveals that the correct name of type strain Adlercreutzia caecicola DSM 22242T is Parvibacter caecicola Clavel et al. 2013

Rubneribacter badeniensis gen. nov., sp. nov. and Enteroscipio rubneri gen. nov., sp. nov., new members of the Eggerthellaceae isolated from human faeces

The biosynthesis of ochratoxin A by Penicillium as one mechanism for adaptation to NaCl rich foods

Comparative proteome analysis of Penicillium verrucosum grown under light of short wavelength shows an induction of stress-related proteins associated with modified mycotoxin biosynthesis

Microbiological findings in early and late implant loss: an observational clinical case-controlled study

Intraspecific variability of HOG1 phosphorylation in Penicillium verrucosum reflects different adaptation levels to salt rich habitats

Draft Genome Sequences of Type Strains of Adlercreutzia muris and Ellagibacter urolithinifaciens , Belonging to the Family Eggerthellaceae

Differences in the regulation of ochratoxin A by the HOG pathway in Penicillium and Aspergillus in response to high osmolar environments

Draft Genome Sequences of 13 Isolates of Adlercreutzia equolifaciens, Eggerthella lenta, and Gordonibacter urolithinfaciens, Isolated from Human Fecal Samples in Karlsruhe, Germany

Draft Genome Sequences of Type Strains of Gordonibacter faecihominis, Paraeggerthella hongkongensis , Parvibacter caecicola, Slackia equolifaciens, Slackia faecicanis, and Slackia isoflavoniconvertens

Specific Wheat Fractions Influence Hepatic Fat Metabolism in Diet-Induced Obese Mice

Draft Genome Sequence of Salmonella enterica subsp. enterica Serovar Enteritidis MS 501, a Potential Human Pathogen Isolated from Red Lettuce (Lactuca sativa var. capitata) in Karlsruhe, Germany

Characterization of the microbiota and volatile components of kocho, a traditional fermented food of Ethiopia

Does the antidiabetic drug metformin affect embryo development and the health of brown trout (Salmo trutta f. fario)?

Metabolism of Daidzein and Genistein by Gut Bacteria of the Class Coriobacteriia

Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany

Oxidative stress induces the biosynthesis of citrinin by Penicillium verrucosum at the expense of ochratoxin

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