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Lipid screening and cardiovascular health in childhood

Pediatrics (Evanston), 2008-07, Vol.122 (1), p.198

2008

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Prevention of rickets and vitamin D deficiency in infants, children, and adolescents

Pediatrics (Evanston), 2008-11, Vol.122 (5), p.1142

2008

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25-Hydroxyvitamin D: functional outcomes in infants and young children

The American journal of clinical nutrition, 2008-08, Vol.88 (2S), p.529S-533S

Greer, Frank R

2008

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Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas

Pediatrics (Evanston), 2008-01, Vol.121 (1), p.183

2008

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Infant methemoglobinemia: the role of dietary nitrate in food and water

Pediatrics (Evanston), 2005-09, Vol.116 (3), p.784

2005

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Juice Consumption in Infancy—Does it Matter?

The Journal of pediatrics, 2022-06, Vol.245, p.9-11

Greer, Frank R.

2022

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Are Breastfed Infants Iron Deficient? The Question That Won't Go Away

The Journal of pediatrics, 2021-04, Vol.231, p.34-35

Greer, Frank R.

2021

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Prevention of rickets and vitamin D deficiency: new guidelines for vitamin D intake

Pediatrics (Evanston), 2003-04, Vol.111 (4 Pt 1), p.908

2003

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Origins of the Human Milk Microbiome: A Complex Issue

The Journal of nutrition, 2019-06, Vol.149 (6), p.887-889

Greer, Frank R

2019

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Protein needs early in life and long-term health

The American journal of clinical nutrition, 2014-03, Vol.99 (3), p.718S-722S

2014

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Early Childhood Chronic Iron Deficiency and Later Cognitive Function: The Conundrum Continues

Pediatrics (Evanston), 2022-12, Vol.150 (6), p.1

2022

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Use of Starch and Modified Starches in Infant Feeding: A Historical Perspective

Journal of pediatric gastroenterology and nutrition, 2018-06, Vol.66 Suppl 3 (S3), p.S30-S34

Greer, Frank R

2018

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Defining vitamin D deficiency in children: beyond 25-OH vitamin D serum concentrations

Pediatrics (Evanston), 2009-11, Vol.124 (5), p.1471

Greer, Frank R

2009

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Vitamin D Intake in Preterm Infants: Too Little, Too Much, or Just the Right Amount?

Neonatology (Basel, Switzerland), 2018-03, Vol.113 (3), p.263-264

Greer, Frank R.

2018

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Post-Discharge Nutrition: What Does the Evidence Support?

Seminars in perinatology, 2007-04, Vol.31 (2), p.89-95

Greer, Frank R., MD

2007

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Executive Summary of the Workshop “Nutritional Challenges in the High Risk Infant”

The Journal of pediatrics, 2012-03, Vol.160 (3), p.511-516

2012

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Complementary feeding and micronutrient status: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.852S-871S

2019

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Probiotics and prebiotics in pediatrics

Pediatrics (Evanston), 2010-12, Vol.126 (6), p.1217

2010

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Diagnosis and prevention of iron deficiency and iron-deficiency anemia in infants and young children (0-3 years of age)

Pediatrics (Evanston), 2010-11, Vol.126 (5), p.1040

2010

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Vitamin K the basics—What's new?

Early human development, 2010-07, Vol.86 (1), p.43-47

Greer, Frank R

2010

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Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.935S-955S

2019

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Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.890S-934S

2019

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Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.956S-977S

2019

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Time to Step Up to the Plate: Adopting the WHO 2006 Growth Curves for US Infants

The Journal of pediatrics, 2008-11, Vol.153 (5), p.592-594

Greer, Frank R., MD

2008

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Assessing the safety of bioactive ingredients in infant formula that affect the immune system: recommendations from an expert panel

The American journal of clinical nutrition, 2022-02, Vol.115 (2), p.570-587

2022

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Lipid screening and cardiovascular health in childhood

Prevention of rickets and vitamin D deficiency in infants, children, and adolescents

25-Hydroxyvitamin D: functional outcomes in infants and young children

Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas

Infant methemoglobinemia: the role of dietary nitrate in food and water

Juice Consumption in Infancy—Does it Matter?

Are Breastfed Infants Iron Deficient? The Question That Won't Go Away

Prevention of rickets and vitamin D deficiency: new guidelines for vitamin D intake

Origins of the Human Milk Microbiome: A Complex Issue

Protein needs early in life and long-term health

Early Childhood Chronic Iron Deficiency and Later Cognitive Function: The Conundrum Continues

Use of Starch and Modified Starches in Infant Feeding: A Historical Perspective

Defining vitamin D deficiency in children: beyond 25-OH vitamin D serum concentrations

Vitamin D Intake in Preterm Infants: Too Little, Too Much, or Just the Right Amount?

Post-Discharge Nutrition: What Does the Evidence Support?

Executive Summary of the Workshop “Nutritional Challenges in the High Risk Infant”

Complementary feeding and micronutrient status: a systematic review

Probiotics and prebiotics in pediatrics

Diagnosis and prevention of iron deficiency and iron-deficiency anemia in infants and young children (0-3 years of age)

Vitamin K the basics—What's new?

Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review

Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review

Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review

Time to Step Up to the Plate: Adopting the WHO 2006 Growth Curves for US Infants

Assessing the safety of bioactive ingredients in infant formula that affect the immune system: recommendations from an expert panel

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