UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 86

Sortiert nach

Added Sugars in School Meals and the Diets of School-Age Children

Nutrients, 2021-01, Vol.13 (2), p.471

2021

Link zum Volltext

Verfügbarkeit prüfen

Differences in Diet Quality between School Lunch Participants and Nonparticipants in the United States by Income and Race

Nutrients, 2020-12, Vol.12 (12), p.3891

2020

Link zum Volltext

Verfügbarkeit prüfen

Updated Nutrition Standards Have Significantly Improved the Nutritional Quality of School Lunches and Breakfasts

Journal of the Academy of Nutrition and Dietetics, 2020-03, Vol.120 (3), p.363-370

2020

Link zum Volltext

Verfügbarkeit prüfen

Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S27-S37

2010

Link zum Volltext

Verfügbarkeit prüfen

Association between School Food Environment and Practices and Body Mass Index of US Public School Children

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S108-S117

2009

Link zum Volltext

Verfügbarkeit prüfen

Food Consumption Patterns of Infants and Toddlers: Where Are We Now?

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S38-S51

2010

Link zum Volltext

Verfügbarkeit prüfen

Nutritional Quality of the Diets of US Public School Children and the Role of the School Meal Programs

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S44-S56

2009

Link zum Volltext

Verfügbarkeit prüfen

School Meals: Types of Foods Offered to and Consumed by Children at Lunch and Breakfast

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S67-S78

2009

Link zum Volltext

Verfügbarkeit prüfen

Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S52-S59

2010

Link zum Volltext

Verfügbarkeit prüfen

Availability and Consumption of Competitive Foods in US Public Schools

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S57-S66

2009

Link zum Volltext

Verfügbarkeit prüfen

The Feeding Infants and Toddlers Study 2008: Study Design and Methods

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S16-S26

2010

Link zum Volltext

Verfügbarkeit prüfen

Improving Food Environments in Schools: Tracking Progress

Journal of the American Dietetic Association, 2010-07, Vol.110 (7), p.1010-1013

Fox, Mary Kay, MEd

2010

Link zum Volltext

Verfügbarkeit prüfen

Feeding infants and toddlers study: what foods are infants and toddlers eating?

Journal of the American Dietetic Association, 2004-01, Vol.104 (1), p.22-30

2004

Link zum Volltext

Verfügbarkeit prüfen

Complementary feeding and micronutrient status: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.852S-871S

2019

Link zum Volltext

Verfügbarkeit prüfen

Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.935S-955S

2019

Link zum Volltext

Verfügbarkeit prüfen

Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.890S-934S

2019

Link zum Volltext

Verfügbarkeit prüfen

Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.956S-977S

2019

Link zum Volltext

Verfügbarkeit prüfen

Cross-sectional analysis of eating patterns and snacking in the US Feeding Infants and Toddlers Study 2008

Public health nutrition, 2017-06, Vol.20 (9), p.1584-1592

2017

Link zum Volltext

Verfügbarkeit prüfen

Complementary feeding and developmental milestones: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.879S-889S

2019

Link zum Volltext

Verfügbarkeit prüfen

Complementary feeding and bone health: a systematic review

The American journal of clinical nutrition, 2019-03, Vol.109 (Supplement_1), p.872S-878S

2019

Link zum Volltext

Verfügbarkeit prüfen

Contribution of school lunches to USDA Food Patterns: findings from the fourth School Nutrition Dietary Assessment Study (SNDA‐IV)

The FASEB journal, 2013-04, Vol.27 (S1)

2013

Link zum Volltext

Verfügbarkeit prüfen

Addressing the Epidemic of Childhood Obesity Through School-Based Interventions: What Has Been Done and Where Do We Go From Here?

The Journal of law, medicine & ethics, 2007-03, Vol.35 (1), p.113-130

2007

Link zum Volltext

Verfügbarkeit prüfen

Development of dietary patterns in very young children: food sources of energy (252.3)

The FASEB journal, 2014-04, Vol.28 (S1), p.n/a

2014

Link zum Volltext

Verfügbarkeit prüfen

Feeding Infants and Toddlers Study: Do Vitamin and Mineral Supplements Contribute to Nutrient Adequacy or Excess among US Infants and Toddlers?

Journal of the American Dietetic Association, 2006, Vol.106 (1), p.52.e1-52.e15

2006

Link zum Volltext

Verfügbarkeit prüfen

The Third School Nutrition Dietary Assessment Study: Background and Study Design

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S20-S30

2009

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 86

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(55)
Mit Volltextzugriff
(80)

Publikationsform

Artikel
(86)

Sprache

Englisch
(86)
Japanisch
(5)

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Added Sugars in School Meals and the Diets of School-Age Children

Differences in Diet Quality between School Lunch Participants and Nonparticipants in the United States by Income and Race

Updated Nutrition Standards Have Significantly Improved the Nutritional Quality of School Lunches and Breakfasts

Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes

Association between School Food Environment and Practices and Body Mass Index of US Public School Children

Food Consumption Patterns of Infants and Toddlers: Where Are We Now?

Nutritional Quality of the Diets of US Public School Children and the Role of the School Meal Programs

School Meals: Types of Foods Offered to and Consumed by Children at Lunch and Breakfast

Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?

Availability and Consumption of Competitive Foods in US Public Schools

The Feeding Infants and Toddlers Study 2008: Study Design and Methods

Improving Food Environments in Schools: Tracking Progress

Feeding infants and toddlers study: what foods are infants and toddlers eating?

Complementary feeding and micronutrient status: a systematic review

Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review

Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review

Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review

Cross-sectional analysis of eating patterns and snacking in the US Feeding Infants and Toddlers Study 2008

Complementary feeding and developmental milestones: a systematic review

Complementary feeding and bone health: a systematic review

Contribution of school lunches to USDA Food Patterns: findings from the fourth School Nutrition Dietary Assessment Study (SNDA‐IV)

Addressing the Epidemic of Childhood Obesity Through School-Based Interventions: What Has Been Done and Where Do We Go From Here?

Development of dietary patterns in very young children: food sources of energy (252.3)

Feeding Infants and Toddlers Study: Do Vitamin and Mineral Supplements Contribute to Nutrient Adequacy or Excess among US Infants and Toddlers?

The Third School Nutrition Dietary Assessment Study: Background and Study Design

Suchergebnisse filtern