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Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

The New England journal of medicine, 2013-04, Vol.368 (14), p.1279-1290

2013

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Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial

JAMA internal medicine, 2015-11, Vol.175 (11), p.1752

2015

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A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women

The Journal of nutrition, 2011-06, Vol.141 (6), p.1140-1145

2011

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Remnant Cholesterol, Not LDL Cholesterol, Is Associated With Incident Cardiovascular Disease

Journal of the American College of Cardiology, 2020-12, Vol.76 (23), p.2712-2724

2020

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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

BMC medicine, 2014-05, Vol.12 (1), p.78-78, Article 78

2014

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Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk

Journal of Alzheimer's disease, 2012-01, Vol.29 (4), p.773

2012

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Mediterranean dietary pattern and depression: the PREDIMED randomized trial

BMC medicine, 2013-09, Vol.11 (1), p.208-208, Article 208

2013

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Lipoprotein ratios: Physiological significance and clinical usefulness in cardiovascular prevention

Vascular health and risk management, 2009-01, Vol.5 (default), p.757-765

2009

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Effects of a psychosocial intervention at one-year follow-up in a PREDIMED-plus sample with obesity and metabolic syndrome

Scientific reports, 2021-04, Vol.11 (1), p.9144-9144, Article 9144

2021

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Reply: Usefulness of Circulating Triglycerides and Estimated Remnant Cholesterol as Predictors of Cardiovascular Risk

Journal of the American College of Cardiology, 2021-04, Vol.77 (14), p.1841-1843

2021

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Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examination

PloS one, 2019-06, Vol.14 (6), p.e0218533-e0218533

2019

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Mediterranean diet and risk of heart failure: results from the PREDIMED randomized controlled trial

European journal of heart failure, 2017-09, Vol.19 (9), p.1179-1185

2017

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Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled Trial

Circulation (New York, N.Y.), 2017-02, Vol.135 (7), p.633-643

2017

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Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial

BMC medicine, 2014-05, Vol.12 (1), p.77-77, Article 77

2014

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Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

PloS one, 2013-04, Vol.8 (4), p.e60166-e60166

2013

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Dietary Inflammatory Index and liver status in subjects with different adiposity levels within the PREDIMED trial

Clinical nutrition (Edinburgh, Scotland), 2018-10, Vol.37 (5), p.1736-1743

2018

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Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial

Annals of internal medicine, 2014-01, Vol.160 (1), p.1

2014

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Polyphenol fraction of extra virgin olive oil protects against endothelial dysfunction induced by high glucose and free fatty acids through modulation of nitric oxide and endothelin-1

Redox biology, 2014-01, Vol.2 (C), p.971-977

2014

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Proteomic Signature of Apolipoprotein J in the Early Phase of New-Onset Myocardial Infarction

Journal of proteome research, 2011-01, Vol.10 (1), p.211-220

2011

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“Notas metodológicas”: una nueva e importante sección en Clínica e Investigación en Arteriosclerosis

Clínica e investigación en arteriosclerosis, 2023-09, Vol.35 (5), p.243-243

2023

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The Impact of the Mediterranean Diet and Lifestyle Intervention on Lipoprotein Subclass Profiles among Metabolic Syndrome Patients: Findings of a Randomized Controlled Trial

International journal of molecular sciences, 2024-01, Vol.25 (2), p.1338

2024

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Polygenic Risk of Hypertriglyceridemia Is Modified by BMI

International journal of molecular sciences, 2022-08, Vol.23 (17), p.9837

2022

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Mortality and compliance with secondary prevention goals of ischaemic heart disease in patients ≥70 years: observational study

Medicina clinica, 2020-04, Vol.154 (7), p.243

2020

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Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial

Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial

A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women

Remnant Cholesterol, Not LDL Cholesterol, Is Associated With Incident Cardiovascular Disease

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk

Mediterranean dietary pattern and depression: the PREDIMED randomized trial

Lipoprotein ratios: Physiological significance and clinical usefulness in cardiovascular prevention

Effects of a psychosocial intervention at one-year follow-up in a PREDIMED-plus sample with obesity and metabolic syndrome

Reply: Usefulness of Circulating Triglycerides and Estimated Remnant Cholesterol as Predictors of Cardiovascular Risk

Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examination

Mediterranean diet and risk of heart failure: results from the PREDIMED randomized controlled trial

Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled Trial

Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial

Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

Dietary Inflammatory Index and liver status in subjects with different adiposity levels within the PREDIMED trial

Identification and diagnosis of patients with familial chylomicronaemia syndrome (FCS): Expert panel recommendations and proposal of an “FCS score”

Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial

Polyphenol fraction of extra virgin olive oil protects against endothelial dysfunction induced by high glucose and free fatty acids through modulation of nitric oxide and endothelin-1

Proteomic Signature of Apolipoprotein J in the Early Phase of New-Onset Myocardial Infarction

“Notas metodológicas”: una nueva e importante sección en Clínica e Investigación en Arteriosclerosis

The Impact of the Mediterranean Diet and Lifestyle Intervention on Lipoprotein Subclass Profiles among Metabolic Syndrome Patients: Findings of a Randomized Controlled Trial

Polygenic Risk of Hypertriglyceridemia Is Modified by BMI

Mortality and compliance with secondary prevention goals of ischaemic heart disease in patients ≥70 years: observational study

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