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Rapid Quantification of Viable Campylobacter Bacteria on Chicken Carcasses, Using Real-Time PCR and Propidium Monoazide Treatment, as a Tool for Quantitative Risk Assessment

Applied and Environmental Microbiology, 2010-08, Vol.76 (15), p.5097-5104

2010

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Optimization of a 12-Hour TaqMan PCR-Based Method for Detection of Salmonella Bacteria in Meat

Applied and Environmental Microbiology, 2007-05, Vol.73 (9), p.3040-3048

2007

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Evaluation of probe chemistries and platforms to improve the detection limit of real-time PCR

Journal of microbiological methods, 2006-08, Vol.66 (2), p.206-216

2006

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Comparison of air samples, nasal swabs, ear-skin swabs and environmental dust samples for detection of methicillin-resistant Staphylococcus aureus (MRSA) in pig herds

Epidemiology and infection, 2014-08, Vol.142 (8), p.1727-1736

2014

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Enrichment followed by quantitative PCR both for rapid detection and as a tool for quantitative risk assessment of food-borne thermotolerant campylobacters

Applied and Environmental Microbiology, 2004-06, Vol.70 (6), p.3588-3592

2004

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Cost‐effective optimization of real‐time PCR‐based detection of Campylobacter and Salmonella with inhibitor tolerant DNA polymerases

Journal of applied microbiology, 2015-11, Vol.119 (5), p.1391-1402

2015

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Low-Cost Monitoring of Campylobacter in Poultry Houses by Air Sampling and Quantitative PCR

Journal of food protection, 2014-02, Vol.77 (2), p.325-330

2014

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Comparative, Collaborative, and On-Site Validation of a TaqMan PCR Method as a Tool for Certified Production of Fresh, Campylobacter-Free Chickens

Applied and Environmental Microbiology, 2006-08, Vol.72 (8), p.5463-5468

2006

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Real-Time Monitoring of Salmonella enterica in Free-Range Geese

Applied and Environmental Microbiology, 2011-05, Vol.77 (9), p.3160-3162

2011

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Detection of Salmonella enterica in Meat in Less than 5 Hours by a Low-Cost and Noncomplex Sample Preparation Method

Applied and environmental microbiology, 2017-03, Vol.83 (5), p.E03151

2017

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Validation of a PCR-Based Method for Detection of Food-Borne Thermotolerant Campylobacters in a Multicenter Collaborative Trial

Applied and Environmental Microbiology, 2004-07, Vol.70 (7), p.4379-4383

2004

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Towards an international standard for PCR-based detection of foodborne thermotolerant campylobacters: interaction of enrichment media and pre-PCR treatment on carcass rinse samples

Journal of microbiological methods, 2004-07, Vol.58 (1), p.39-48

2004

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Preston and Park–Sanders protocols adapted for semi-quantitative isolation of thermotolerant Campylobacter from chicken rinse

International journal of food microbiology, 2003-01, Vol.80 (2), p.177-183

2003

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Validation of a same-day real-time PCR method for screening of meat and carcass swabs for Salmonella

BMC microbiology, 2009-05, Vol.9 (1), p.85-85

2009

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Detection of Salmonella in meat in less than 5 hours by a low-cost and non-complex sample preparation method

Applied and environmental microbiology, 2017, Vol.83 (5)

2017

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Diagnostic PCR: Comparative sensitivity of four probe chemistries

Molecular and cellular probes, 2009-06, Vol.23 (3-4), p.201-203

2009

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Campylobacter in Poultry, Pork, and Beef

Rapid Detection, Characterization, and Enumeration of Foodborne Pathogens, 2011, p.209-227

2011

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Food-PCR. Validation and standardization of diagnostic PCR for detection of Yersinia enterocolitica and other foodborne pathogens

Advances in experimental medicine and biology, 2003, Vol.529, p.443

2003

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Bacteria: Salmonella Non-Typhi

Encyclopedia of Food Safety, 2014, p.501-514

2014

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Boosting exports of fresh meat by using faster laboratory methods in Denmark

Case Studies in Food Safety and Authenticity: Lessons from Real-Life Situations, 2012, p.267

2012

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Fluorescence-Based Real-Time Quantitative Polymerase Chain Reaction (qPCR) Technologies for High Throughput Screening of Pathogens

High Throughput Screening for Food Safety Assessment - Biosensor Technologies, Hyperspectral Imaging and Practical Applications, 2015, p.1-1

2015

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Myelodysplastic Syndromes Are Propagated by Rare and Distinct Human Cancer Stem Cells In Vivo

Cancer cell, 2014-06, Vol.25 (6), p.794-808

2014

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Tidier. e-sport; a recovery oriented intervention in forensic psychiatry

European psychiatry, 2021-04, Vol.64 (S1), p.S379-S379

2021

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Isolation and Characterization of Marine Pigmented Bacteria from Norwegian Coastal Waters and Screening for Carotenoids with UVA-Blue Light Absorbing Properties

The Journal of Microbiology, 2010, 48(1), , pp.16-23

2010

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Clinical significance of disseminated tumour cells in non-small cell lung cancer

British journal of cancer, 2013-09, Vol.109 (5), p.1264-1270

2013

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Rapid Quantification of Viable Campylobacter Bacteria on Chicken Carcasses, Using Real-Time PCR and Propidium Monoazide Treatment, as a Tool for Quantitative Risk Assessment

Optimization of a 12-Hour TaqMan PCR-Based Method for Detection of Salmonella Bacteria in Meat

Evaluation of probe chemistries and platforms to improve the detection limit of real-time PCR

Comparison of air samples, nasal swabs, ear-skin swabs and environmental dust samples for detection of methicillin-resistant Staphylococcus aureus (MRSA) in pig herds

Enrichment followed by quantitative PCR both for rapid detection and as a tool for quantitative risk assessment of food-borne thermotolerant campylobacters

Cost‐effective optimization of real‐time PCR‐based detection of Campylobacter and Salmonella with inhibitor tolerant DNA polymerases

Low-Cost Monitoring of Campylobacter in Poultry Houses by Air Sampling and Quantitative PCR

Comparative, Collaborative, and On-Site Validation of a TaqMan PCR Method as a Tool for Certified Production of Fresh, Campylobacter-Free Chickens

Real-Time Monitoring of Salmonella enterica in Free-Range Geese

Detection of Salmonella enterica in Meat in Less than 5 Hours by a Low-Cost and Noncomplex Sample Preparation Method

Validation of a PCR-Based Method for Detection of Food-Borne Thermotolerant Campylobacters in a Multicenter Collaborative Trial

Towards an international standard for PCR-based detection of foodborne thermotolerant campylobacters: interaction of enrichment media and pre-PCR treatment on carcass rinse samples

Preston and Park–Sanders protocols adapted for semi-quantitative isolation of thermotolerant Campylobacter from chicken rinse

Validation of a same-day real-time PCR method for screening of meat and carcass swabs for Salmonella

Detection of Salmonella in meat in less than 5 hours by a low-cost and non-complex sample preparation method

Diagnostic PCR: Comparative sensitivity of four probe chemistries

Campylobacter in Poultry, Pork, and Beef

Food-PCR. Validation and standardization of diagnostic PCR for detection of Yersinia enterocolitica and other foodborne pathogens

Bacteria: Salmonella Non-Typhi

Boosting exports of fresh meat by using faster laboratory methods in Denmark

Fluorescence-Based Real-Time Quantitative Polymerase Chain Reaction (qPCR) Technologies for High Throughput Screening of Pathogens

Myelodysplastic Syndromes Are Propagated by Rare and Distinct Human Cancer Stem Cells In Vivo

Tidier. e-sport; a recovery oriented intervention in forensic psychiatry

Isolation and Characterization of Marine Pigmented Bacteria from Norwegian Coastal Waters and Screening for Carotenoids with UVA-Blue Light Absorbing Properties

Clinical significance of disseminated tumour cells in non-small cell lung cancer

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