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Comparative Transcriptomic Profiling to Understand Pre- and Post-Ripening Hormonal Regulations and Anthocyanin Biosynthesis in Early Ripening Apple Fruit

Molecules (Basel, Switzerland), 2018-07, Vol.23 (8), p.1908

2018

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UV-C treatment promotes quality of early ripening apple fruit by regulating malate metabolizing genes during postharvest storage

PloS one, 2019-04, Vol.14 (4), p.e0215472-e0215472

2019

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Genome-Wide Identification and Expression Analysis of NRAMP Family Genes in Soybean ( Glycine Max L.)

Frontiers in plant science, 2017-08, Vol.8, p.1436-1436

2017

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Adaption of Roots to Nitrogen Deficiency Revealed by 3D Quantification and Proteomic Analysis

Plant physiology (Bethesda), 2019-01, Vol.179 (1), p.329-347

2019

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Genome-wide identification and analysis of high-affinity nitrate transporter 2 (NRT2) family genes in rapeseed (Brassica napus L.) and their responses to various stresses

BMC plant biology, 2020-10, Vol.20 (1), p.464-464, Article 464

2020

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Effects of ( S )-Carvone and Gibberellin on Sugar Accumulation in Potatoes during Low Temperature Storage

Molecules (Basel, Switzerland), 2018-11, Vol.23 (12), p.3118

2018

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Establishment and characterization of IPS-OGC-C1: a novel induced pluripotent stem cell line from healthy human ovarian granulosa cells

Human cell : official journal of Human Cell Research Society, 2022-09, Vol.35 (5), p.1612-1620

2022

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Soil Enzyme Activity in Soils Subjected to Flooding and the Effect on Nitrogen and Phosphorus Uptake by Oilseed Rape

Frontiers in plant science, 2019-03, Vol.10, p.368-368

2019

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Improvement of Omega-3 Docosahexaenoic Acid Production by Marine Dinoflagellate Crypthecodinium cohnii Using Rapeseed Meal Hydrolysate and Waste Molasses as Feedstock

PloS one, 2015-05, Vol.10 (5), p.e0125368-e0125368

2015

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Effect of coprecipitation method on Mg–Al hydrotalcite properties: application in the synthesis of diethylene glycol di-(methyl carbonate)

Journal of the Iranian Chemical Society, 2020-10, Vol.17 (10), p.2507-2513

2020

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Characterization of mechanisms underlying degradation of sclerotia of Sclerotinia sclerotiorum by Aspergillus aculeatus Asp-4 using a combined qRT-PCR and proteomic approach

BMC genomics, 2017-08, Vol.18 (1), p.674-674, Article 674

2017

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Emotions elicited while drinking coffee: A cross-cultural comparison between Korean and Chinese consumers

Food quality and preference, 2019-09, Vol.76, p.160-168

2019

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Mono- and dioleyl p-coumarate phenolipids and their antioxidant activity in a muscle food model system

Food production, processing and nutrition, 2022-12, Vol.4 (1), p.1-13, Article 7

2022

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Label-free Raman imaging for screening of anti-inflammatory function food

Food Chemistry: X, 2024-06, Vol.22, p.101297-101297, Article 101297

2024

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Acute Myeloid Leukemia Cells Educate Mesenchymal Stromal Cells toward an Adipogenic Differentiation Propensity with Leukemia Promotion Capabilities

Advanced science, 2022-05, Vol.9 (16), p.e2105811-n/a

2022

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Geochronology and Geochemistry of Uraninite and Coffinite: Insights into Ore-Forming Process in the Pegmatite-Hosted Uraniferous Province, North Qinling, Central China

Minerals (Basel), 2019-09, Vol.9 (9), p.552

2019

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Long-term Influence of Cement Hydration Heat on Ground Temperature Around Energy Piles

IOP conference series. Earth and environmental science, 2018-11, Vol.189 (5), p.52073

2018

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Formulations of Bacillus subtilis BY-2 suppress Sclerotinia sclerotiorum on oilseed rape in the field

Biological control, 2014-03, Vol.70, p.54-64

2014

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Assessing the dynamic extrusion-based 3D printing process for power-law fluid using numerical simulation

Journal of food engineering, 2020-06, Vol.275, p.109861, Article 109861

2020

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Discovery of the Plagiogranites in the Diyanmiao Ophiolite, Southeastern Central Asian Orogenic Belt, Inner Mongolia, China and Its Tectonic Significance

Acta geologica Sinica (Beijing), 2018-04, Vol.92 (2), p.568-585

English ed., 2018

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Construction and co-expression of polycistronic plasmid encoding d-hydantoinase and d-carbamoylase for the production of d-amino acids

Enzyme and microbial technology, 2008-06, Vol.42 (7), p.589-593

2008

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Relationship among gelatinization, retrogradation behavior, and impedance characteristics of potato starch

International journal of biological macromolecules, 2023-02, Vol.227, p.354-364

2023

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Anti-inflammatory and analgesic effects of Daphne retusa Hemsl

Journal of ethnopharmacology, 2008-10, Vol.120 (1), p.118-122

2008

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Quantitative analysis of the quality constituents of Lonicera japonica Thunberg based on Raman spectroscopy

Food chemistry, 2024-06, Vol.443, p.138513-138513, Article 138513

2024

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Decreased incidence of disease caused by Sclerotinia sclerotiorum and improved plant vigor of oilseed rape with Bacillus subtilis Tu-100

Applied microbiology and biotechnology, 2005-10, Vol.68 (6), p.802-807

2005

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Comparative Transcriptomic Profiling to Understand Pre- and Post-Ripening Hormonal Regulations and Anthocyanin Biosynthesis in Early Ripening Apple Fruit

UV-C treatment promotes quality of early ripening apple fruit by regulating malate metabolizing genes during postharvest storage

Genome-Wide Identification and Expression Analysis of NRAMP Family Genes in Soybean ( Glycine Max L.)

Adaption of Roots to Nitrogen Deficiency Revealed by 3D Quantification and Proteomic Analysis

Genome-wide identification and analysis of high-affinity nitrate transporter 2 (NRT2) family genes in rapeseed (Brassica napus L.) and their responses to various stresses

Effects of ( S )-Carvone and Gibberellin on Sugar Accumulation in Potatoes during Low Temperature Storage

Establishment and characterization of IPS-OGC-C1: a novel induced pluripotent stem cell line from healthy human ovarian granulosa cells

Soil Enzyme Activity in Soils Subjected to Flooding and the Effect on Nitrogen and Phosphorus Uptake by Oilseed Rape

Improvement of Omega-3 Docosahexaenoic Acid Production by Marine Dinoflagellate Crypthecodinium cohnii Using Rapeseed Meal Hydrolysate and Waste Molasses as Feedstock

Effect of coprecipitation method on Mg–Al hydrotalcite properties: application in the synthesis of diethylene glycol di-(methyl carbonate)

Characterization of mechanisms underlying degradation of sclerotia of Sclerotinia sclerotiorum by Aspergillus aculeatus Asp-4 using a combined qRT-PCR and proteomic approach

Emotions elicited while drinking coffee: A cross-cultural comparison between Korean and Chinese consumers

Mono- and dioleyl p-coumarate phenolipids and their antioxidant activity in a muscle food model system

Label-free Raman imaging for screening of anti-inflammatory function food

Acute Myeloid Leukemia Cells Educate Mesenchymal Stromal Cells toward an Adipogenic Differentiation Propensity with Leukemia Promotion Capabilities

Geochronology and Geochemistry of Uraninite and Coffinite: Insights into Ore-Forming Process in the Pegmatite-Hosted Uraniferous Province, North Qinling, Central China

Long-term Influence of Cement Hydration Heat on Ground Temperature Around Energy Piles

Formulations of Bacillus subtilis BY-2 suppress Sclerotinia sclerotiorum on oilseed rape in the field

Assessing the dynamic extrusion-based 3D printing process for power-law fluid using numerical simulation

Discovery of the Plagiogranites in the Diyanmiao Ophiolite, Southeastern Central Asian Orogenic Belt, Inner Mongolia, China and Its Tectonic Significance

Construction and co-expression of polycistronic plasmid encoding d-hydantoinase and d-carbamoylase for the production of d-amino acids

Relationship among gelatinization, retrogradation behavior, and impedance characteristics of potato starch

Anti-inflammatory and analgesic effects of Daphne retusa Hemsl

Quantitative analysis of the quality constituents of Lonicera japonica Thunberg based on Raman spectroscopy

Decreased incidence of disease caused by Sclerotinia sclerotiorum and improved plant vigor of oilseed rape with Bacillus subtilis Tu-100

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