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Differences in dietary intake during chemotherapy in breast cancer patients compared to women without cancer

Supportive care in cancer, 2017-08, Vol.25 (8), p.2581-2591

2017

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2015 European guideline on the management of Chlamydia trachomatis infections

International journal of STD & AIDS, 2016-04, Vol.27 (5), p.333-348

2016

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Comparing four methods to estimate usual intake distributions

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S92-S101

2011

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The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S5-S15

2011

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Adherence to the Dutch dietary guidelines is inversely associated with 20-year mortality in a large prospective cohort study

European journal of clinical nutrition, 2016-02, Vol.70 (2), p.262-268

2016

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Indicators for energy security

Energy policy, 2009-06, Vol.37 (6), p.2166-2181

2009

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Baby's first bites: a randomized controlled trial to assess the effects of vegetable-exposure and sensitive feeding on vegetable acceptance, eating behavior and weight gain in infants and toddlers

BMC pediatrics, 2019-08, Vol.19 (1), p.266-266, Article 266

2019

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Telemonitoring to improve nutritional status in community-dwelling elderly: design and methods for process and effect evaluation of a non-randomized controlled trial

BMC geriatrics, 2018-11, Vol.18 (1), p.284-284, Article 284

2018

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Neisseria gonorrhoeae Sequence Typing for Antimicrobial Resistance, a Novel Antimicrobial Resistance Multilocus Typing Scheme for Tracking Global Dissemination of N. gonorrhoeae Strains

Journal of clinical microbiology, 2017-05, Vol.55 (5), p.1454-1468

2017

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Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands

European journal of clinical nutrition, 2015-05, Vol.69 (5), p.579-584

2015

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Weight change during chemotherapy in breast cancer patients: a meta-analysis

BMC cancer, 2017-04, Vol.17 (1), p.259-259, Article 259

2017

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Diet models with linear goal programming: impact of achievement functions

European journal of clinical nutrition, 2015-11, Vol.69 (11), p.1272-1278

2015

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Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S38-S47

2011

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Higher Levels of Physical Activity are Associated with Greater Fruit and Vegetable Intake in Older Adults

The Journal of nutrition, health & aging, 2021-02, Vol.25 (2), p.230-241

2021

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Effects of an over-the-counter lactic-acid containing intra-vaginal douching product on the vaginal microbiota

BMC microbiology, 2019-07, Vol.19 (1), p.168-168, Article 168

2019

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The Associations Between Illness Perceptions and Expectations About Return to Work of Workers With Chronic Diseases and Their Significant Others: A Dyadic Analysis

Journal of occupational rehabilitation, 2023-03, Vol.33 (1), p.189-200

2023

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Acceptance procedure for the linear accelerator component of the 1.5 T MRI‐linac

Journal of applied clinical medical physics, 2021-08, Vol.22 (8), p.45-59

2021

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Influence of magnetic field on a novel scintillation dosimeter in a 1.5 T MR‐linac

Journal of applied clinical medical physics, 2024-01, Vol.25 (1), p.e14180-n/a

2024

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Detection of gluten in duplicate portions to determine gluten intake of coeliac disease patients on a gluten-free diet

British journal of nutrition, 2021-05, Vol.125 (9), p.1051-1057

2021

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Content Validity of a Short Calcium Intake List to Estimate Daily Dietary Calcium Intake of Patients with Osteoporosis

Calcified tissue international, 2017-03, Vol.100 (3), p.271-277

2017

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Systematic review of functional outcome and quality of life after total pancreatectomy

British journal of surgery, 2019-12, Vol.106 (13), p.1735-1746

2019

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Relationship between intake and plasma concentrations of vitamin B12 and folate in 873 adults with a physically active lifestyle: a cross‐sectional study

Journal of human nutrition and dietetics, 2021-04, Vol.34 (2), p.324-333

2021

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2021 European Guideline on the management of proctitis, proctocolitis and enteritis caused by sexually transmissible pathogens

Journal of the European Academy of Dermatology and Venereology, 2021-07, Vol.35 (7), p.1434-1443

2021

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Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S48-S57

2011

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Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S29-S37

2011

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Differences in dietary intake during chemotherapy in breast cancer patients compared to women without cancer

2015 European guideline on the management of Chlamydia trachomatis infections

Comparing four methods to estimate usual intake distributions

The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring

Adherence to the Dutch dietary guidelines is inversely associated with 20-year mortality in a large prospective cohort study

Indicators for energy security

Baby's first bites: a randomized controlled trial to assess the effects of vegetable-exposure and sensitive feeding on vegetable acceptance, eating behavior and weight gain in infants and toddlers

Telemonitoring to improve nutritional status in community-dwelling elderly: design and methods for process and effect evaluation of a non-randomized controlled trial

Neisseria gonorrhoeae Sequence Typing for Antimicrobial Resistance, a Novel Antimicrobial Resistance Multilocus Typing Scheme for Tracking Global Dissemination of N. gonorrhoeae Strains

Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands

Weight change during chemotherapy in breast cancer patients: a meta-analysis

Diet models with linear goal programming: impact of achievement functions

Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study

Higher Levels of Physical Activity are Associated with Greater Fruit and Vegetable Intake in Older Adults

Effects of an over-the-counter lactic-acid containing intra-vaginal douching product on the vaginal microbiota

The Associations Between Illness Perceptions and Expectations About Return to Work of Workers With Chronic Diseases and Their Significant Others: A Dyadic Analysis

Acceptance procedure for the linear accelerator component of the 1.5 T MRI‐linac

Influence of magnetic field on a novel scintillation dosimeter in a 1.5 T MR‐linac

Detection of gluten in duplicate portions to determine gluten intake of coeliac disease patients on a gluten-free diet

Content Validity of a Short Calcium Intake List to Estimate Daily Dietary Calcium Intake of Patients with Osteoporosis

Systematic review of functional outcome and quality of life after total pancreatectomy

Relationship between intake and plasma concentrations of vitamin B12 and folate in 873 adults with a physically active lifestyle: a cross‐sectional study

2021 European Guideline on the management of proctitis, proctocolitis and enteritis caused by sexually transmissible pathogens

Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software

Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project

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