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Monitoring Growth Compatibility and Bacteriocin Gene Transcription of Adjunct and Starter Lactic Acid Bacterial Strains in Milk

Journal of food protection, 2021-03, Vol.84 (3), p.509-520

2021

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Phenol Degradation by Pseudarthrobacter phenanthrenivorans Sphe3

Microorganisms (Basel), 2023-02, Vol.11 (2), p.524

2023

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Novel anoplin‐based (lipo)‐peptide models show potent antimicrobial activity

Journal of peptide science, 2021-04, Vol.27 (4), p.e3303-n/a

2021

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Elucidation of 4-Hydroxybenzoic Acid Catabolic Pathways in Pseudarthrobacter phenanthrenivorans Sphe3

International journal of molecular sciences, 2024-01, Vol.25 (2), p.843

2024

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Cationic amphipathic peptide analogs of cathelicidin LL‐37 as a probe in the development of antimicrobial/anticancer agents

Journal of peptide science, 2020-07, Vol.26 (7), p.e3254-n/a

2020

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Characterization of Protocatechuate 4,5-Dioxygenase from Pseudarthrobacter phenanthrenivorans Sphe3 and In Situ Reaction Monitoring in the NMR Tube

International journal of molecular sciences, 2021-09, Vol.22 (17), p.9647

2021

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Characterization of a Wild, Novel Nisin A-Producing Lactococcus Strain with an L. lactis subsp. cremoris Genotype and an L. lactis subsp. lactis Phenotype, Isolated from Greek Raw Milk

Applied and Environmental Microbiology, 2013-06, Vol.79 (11), p.3476-3484

2013

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Safety Evaluation, Biogenic Amine Formation, and Enzymatic Activity Profiles of Autochthonous Enterocin-Producing Greek Cheese Isolates of the Enterococcus faecium/durans Group

Microorganisms (Basel), 2021-04, Vol.9 (4), p.777

2021

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Synthesis and biological activity of lipophilic analogs of the cationic antimicrobial active peptide anoplin

Journal of peptide science, 2016-11, Vol.22 (11-12), p.731-736

2016

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Major ecological shifts within the dominant nonstarter lactic acid bacteria in mature Greek Graviera cheese as affected by the starter culture type

International journal of food microbiology, 2019-02, Vol.290, p.15-26

2019

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Structural enterocin gene profiles and mode of antilisterial activity in synthetic liquid media and skim milk of autochthonous Enterococcus spp. isolates from artisan Greek Graviera and Galotyri cheeses

Food microbiology, 2020-04, Vol.86, p.103335-103335, Article 103335

2020

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Approaches for enhancing in situ detection of enterocin genes in thermized milk, and selective isolation of enterocin-producing Enterococcus faecium from Baird-Parker agar

International journal of food microbiology, 2018-09, Vol.281, p.23-31

2018

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Enhanced Control of Listeria monocytogenes by Enterococcus faecium KE82, a Multiple Enterocin-Producing Strain, in Different Milk Environments

Journal of food protection, 2017-01, Vol.80 (1), p.74-85

2017

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Heterologous Expression and Characterization of Two 1-Hydroxy-2-Naphthoic Acid Dioxygenases from Arthrobacter phenanthrenivorans

Applied and Environmental Microbiology, 2012-02, Vol.78 (3), p.621-627

2012

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Exploiting the beneficial effects of Salvia officinalis L. extracts in human health and assessing their activity as potent functional regulators of food microbiota

Food chemistry, 2024-05, Vol.441, p.138175-138175, Article 138175

2024

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Design and synthesis of cationic Aib-containing antimicrobial peptides: conformational and biological studies

Journal of peptide science, 2007-07, Vol.13 (7), p.481-486

2007

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Comparative proteomic analysis of Arthrobacter phenanthrenivorans Sphe3 on phenanthrene, phthalate and glucose

Journal of proteomics, 2015-01, Vol.113, p.73-89

2015

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Taxonomic identification, phenanthrene uptake activity, and membrane lipid alterations of the PAH degrading Arthrobacter sp. strain Sphe3

Applied microbiology and biotechnology, 2007-09, Vol.76 (3), p.709-717

2007

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Comparative proteomic analysis of alcoholic fermentation employing a new environmental strain of Saccharomyces cerevisiae

Process biochemistry (1991), 2010-07, Vol.45 (7), p.1094-1102

2010

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Structural diversity of the triterpenic hydrocarbons from the bacterium Zymomonas mobilis: the signature of defective squalene cyclization by the squalene/hopene cyclase

FEMS microbiology letters, 2001-05, Vol.199 (2), p.247-251

2001

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Elucidation of 4-Hydroxybenzoic Acid Catabolic Pathways in IPseudarthrobacter phenanthrenivorans/I Sphe3

International journal of molecular sciences, 2024-01, Vol.25 (2)

2024

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Structural diversity of the triterpenic hydrocarbons from the bacterium Zymomonas mobilis: the signature of defective squalene cyclization by the squalene/hopene cyclase

FEMS microbiology letters, 2001-05, Vol.199 (2), p.247-251

2001

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Phenol Degradation by IPseudarthrobacter phenanthrenivorans/I Sphe3

Microorganisms (Basel), 2023-02, Vol.11 (2)

2023

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Enhanced Control of Listeria monocytogenes by Enterococcus faecium KE82, a Multiple Enterocin-Producing Strain, in Different Milk Environments

Journal of food protection, 2017-01, Vol.80 (1), p.74

2017

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Characterization of Gentisate 1,2-Dioxygenase from Pseudarthrobacter phenanthrenivorans Sphe3 and Its Stabilization by Immobilization on Nickel-Functionalized Magnetic Nanoparticles

Applied Microbiology (Basel), 2022-01, Vol.2 (1), p.113-132

2022

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Monitoring Growth Compatibility and Bacteriocin Gene Transcription of Adjunct and Starter Lactic Acid Bacterial Strains in Milk

Phenol Degradation by Pseudarthrobacter phenanthrenivorans Sphe3

Novel anoplin‐based (lipo)‐peptide models show potent antimicrobial activity

Elucidation of 4-Hydroxybenzoic Acid Catabolic Pathways in Pseudarthrobacter phenanthrenivorans Sphe3

Cationic amphipathic peptide analogs of cathelicidin LL‐37 as a probe in the development of antimicrobial/anticancer agents

Characterization of Protocatechuate 4,5-Dioxygenase from Pseudarthrobacter phenanthrenivorans Sphe3 and In Situ Reaction Monitoring in the NMR Tube

Characterization of a Wild, Novel Nisin A-Producing Lactococcus Strain with an L. lactis subsp. cremoris Genotype and an L. lactis subsp. lactis Phenotype, Isolated from Greek Raw Milk

Safety Evaluation, Biogenic Amine Formation, and Enzymatic Activity Profiles of Autochthonous Enterocin-Producing Greek Cheese Isolates of the Enterococcus faecium/durans Group

Synthesis and biological activity of lipophilic analogs of the cationic antimicrobial active peptide anoplin

Major ecological shifts within the dominant nonstarter lactic acid bacteria in mature Greek Graviera cheese as affected by the starter culture type

Structural enterocin gene profiles and mode of antilisterial activity in synthetic liquid media and skim milk of autochthonous Enterococcus spp. isolates from artisan Greek Graviera and Galotyri cheeses

Approaches for enhancing in situ detection of enterocin genes in thermized milk, and selective isolation of enterocin-producing Enterococcus faecium from Baird-Parker agar

Enhanced Control of Listeria monocytogenes by Enterococcus faecium KE82, a Multiple Enterocin-Producing Strain, in Different Milk Environments

Heterologous Expression and Characterization of Two 1-Hydroxy-2-Naphthoic Acid Dioxygenases from Arthrobacter phenanthrenivorans

Exploiting the beneficial effects of Salvia officinalis L. extracts in human health and assessing their activity as potent functional regulators of food microbiota

Design and synthesis of cationic Aib-containing antimicrobial peptides: conformational and biological studies

Comparative proteomic analysis of Arthrobacter phenanthrenivorans Sphe3 on phenanthrene, phthalate and glucose

Taxonomic identification, phenanthrene uptake activity, and membrane lipid alterations of the PAH degrading Arthrobacter sp. strain Sphe3

Comparative proteomic analysis of alcoholic fermentation employing a new environmental strain of Saccharomyces cerevisiae

Structural diversity of the triterpenic hydrocarbons from the bacterium Zymomonas mobilis: the signature of defective squalene cyclization by the squalene/hopene cyclase

Elucidation of 4-Hydroxybenzoic Acid Catabolic Pathways in IPseudarthrobacter phenanthrenivorans/I Sphe3

Structural diversity of the triterpenic hydrocarbons from the bacterium Zymomonas mobilis: the signature of defective squalene cyclization by the squalene/hopene cyclase

Phenol Degradation by IPseudarthrobacter phenanthrenivorans/I Sphe3

Enhanced Control of Listeria monocytogenes by Enterococcus faecium KE82, a Multiple Enterocin-Producing Strain, in Different Milk Environments

Characterization of Gentisate 1,2-Dioxygenase from Pseudarthrobacter phenanthrenivorans Sphe3 and Its Stabilization by Immobilization on Nickel-Functionalized Magnetic Nanoparticles

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