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Effect of refining on bioactive composition and oxidative stability of hazelnut oil

Food research international, 2019-02, Vol.116, p.586-591

2019

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Supercritical Carbon Dioxide Extraction of Astaxanthin, Lutein, and Fatty Acids from Haematococcus pluvialis Microalgae

Marine drugs, 2018-09, Vol.16 (9), p.334

2018

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Extraction of Astaxanthin and Lutein from Microalga Haematococcus pluvialis in the Red Phase Using CO₂ Supercritical Fluid Extraction Technology with Ethanol as Co-Solvent

Marine drugs, 2018-11, Vol.16 (11), p.432

2018

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Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations

Food chemistry, 2017-06, Vol.224, p.407-413

2017

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Novel protocol optimized for microalgae lutein used as food additives

Food chemistry, 2020-03, Vol.307, p.125631-125631, Article 125631

2020

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Accelerated solvent extraction of carotenoids from: Tunisian Kaki (Diospyros kaki L.), peach (Prunus persica L.) and apricot (Prunus armeniaca L.)

Food chemistry, 2015-10, Vol.184, p.131-139

2015

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Improvement of carotenoid extraction from a recently isolated, robust microalga, Tetraselmis sp. CTP4 (chlorophyta)

Bioprocess and biosystems engineering, 2020-05, Vol.43 (5), p.785-796

2020

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Direct Observation of Differences of Carotenoid Polyene Chain cis/trans Isomers Resulting from Structural Topology

Analytical chemistry (Washington), 2014-02, Vol.86 (4), p.2019-2024

2014

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Employing response surface methodology for the optimization of ultrasound assisted extraction of lutein and β-carotene from spinach

Molecules (Basel, Switzerland), 2015-04, Vol.20 (4), p.6611-6625

2015

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Optimization of Ultrasonic-Assisted Extraction and Purification of Zeaxanthin and Lutein in Corn Gluten Meal

Molecules (Basel, Switzerland), 2019-08, Vol.24 (16), p.2994

2019

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Isolation and identification of lutein esters, including their regioisomers, in tritordeum (×Tritordeum Ascherson et Graebner) grains: Evidence for a preferential xanthophyll acyltransferase activity

Food chemistry, 2012-12, Vol.135 (3), p.1344-1352

2012

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Algal Diet of Small-Bodied Crustacean Zooplankton in a Cyanobacteria-Dominated Eutrophic Lake

PloS one, 2016-04, Vol.11 (4), p.e0154526-e0154526

2016

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Isolation of β-carotene, α-carotene and lutein from carrots by countercurrent chromatography with the solvent system modifier benzotrifluoride

Journal of Chromatography A, 2015-04, Vol.1388, p.119-125

2015

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Macular pigment carotenoids in the retina and occipital cortex are related in humans

Nutritional neuroscience, 2016-01, Vol.19 (3), p.95-101

2016

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Production, separation, and characterization of apo-luteinoids by LC-MS/MS

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2018-12, Vol.1102-1103, p.45-51

2018

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Biological Active Ecuadorian Mango 'Tommy Atkins' Ingredients-An Opportunity to Reduce Agrowaste

Nutrients, 2018-08, Vol.10 (9), p.1138

2018

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Process analysis and modeling of a single-step lutein extraction method for wet microalgae

Applied microbiology and biotechnology, 2017-11, Vol.101 (22), p.8089-8099

2017

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A single extraction and HPLC procedure for simultaneous analysis of phytosterols, tocopherols and lutein in soybeans

Food chemistry, 2012-12, Vol.135 (4), p.2789-2795

2012

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Effect of ultrasonic waves on the stability of all-trans lutein and its degradation kinetics

Ultrasonics sonochemistry, 2015-11, Vol.27, p.602-608

2015

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Ultrasound-Enhanced Subcritical CO2 Extraction of Lutein from Chlorella pyrenoidosa

Journal of agricultural and food chemistry, 2015-05, Vol.63 (18), p.4597-4605

2015

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In vitro liberation of carotenoids from spinach and Asia salads after different domestic kitchen procedures

Food chemistry, 2016-07, Vol.203, p.23-27

2016

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Recovery of Lutein from Microalgae Biomass: Development of a Process for Scenedesmus almeriensis Biomass

Journal of agricultural and food chemistry, 2008-12, Vol.56 (24), p.11761-11766

2008

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Simultaneous extraction and enrichment of polyphenol and lutein from marigold (Tagetes erecta L.) flower by an enzyme-assisted ethanol/ammonium sulfate system

Food & function, 2019-01, Vol.1 (1), p.266-276

2019

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Lutein, a Natural Carotenoid, Induces α-1,3-Glucan Accumulation on the Cell Wall Surface of Fungal Plant Pathogens

Molecules (Basel, Switzerland), 2016-07, Vol.21 (8), p.980-980

2016

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Microalgae as a Source of Lutein: Chemistry, Biosynthesis, and Carotenogenesis

Advances in biochemical engineering, biotechnology, 2016, Vol.153, p.37-58

2016

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Effect of refining on bioactive composition and oxidative stability of hazelnut oil

Supercritical Carbon Dioxide Extraction of Astaxanthin, Lutein, and Fatty Acids from Haematococcus pluvialis Microalgae

Extraction of Astaxanthin and Lutein from Microalga Haematococcus pluvialis in the Red Phase Using CO₂ Supercritical Fluid Extraction Technology with Ethanol as Co-Solvent

Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations

Novel protocol optimized for microalgae lutein used as food additives

Accelerated solvent extraction of carotenoids from: Tunisian Kaki (Diospyros kaki L.), peach (Prunus persica L.) and apricot (Prunus armeniaca L.)

Improvement of carotenoid extraction from a recently isolated, robust microalga, Tetraselmis sp. CTP4 (chlorophyta)

Direct Observation of Differences of Carotenoid Polyene Chain cis/trans Isomers Resulting from Structural Topology

Employing response surface methodology for the optimization of ultrasound assisted extraction of lutein and β-carotene from spinach

Optimization of Ultrasonic-Assisted Extraction and Purification of Zeaxanthin and Lutein in Corn Gluten Meal

Isolation and identification of lutein esters, including their regioisomers, in tritordeum (×Tritordeum Ascherson et Graebner) grains: Evidence for a preferential xanthophyll acyltransferase activity

Algal Diet of Small-Bodied Crustacean Zooplankton in a Cyanobacteria-Dominated Eutrophic Lake

Isolation of β-carotene, α-carotene and lutein from carrots by countercurrent chromatography with the solvent system modifier benzotrifluoride

Macular pigment carotenoids in the retina and occipital cortex are related in humans

Production, separation, and characterization of apo-luteinoids by LC-MS/MS

Biological Active Ecuadorian Mango 'Tommy Atkins' Ingredients-An Opportunity to Reduce Agrowaste

Process analysis and modeling of a single-step lutein extraction method for wet microalgae

A single extraction and HPLC procedure for simultaneous analysis of phytosterols, tocopherols and lutein in soybeans

Effect of ultrasonic waves on the stability of all-trans lutein and its degradation kinetics

Ultrasound-Enhanced Subcritical CO2 Extraction of Lutein from Chlorella pyrenoidosa

In vitro liberation of carotenoids from spinach and Asia salads after different domestic kitchen procedures

Recovery of Lutein from Microalgae Biomass: Development of a Process for Scenedesmus almeriensis Biomass

Simultaneous extraction and enrichment of polyphenol and lutein from marigold (Tagetes erecta L.) flower by an enzyme-assisted ethanol/ammonium sulfate system

Lutein, a Natural Carotenoid, Induces α-1,3-Glucan Accumulation on the Cell Wall Surface of Fungal Plant Pathogens

Microalgae as a Source of Lutein: Chemistry, Biosynthesis, and Carotenogenesis

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