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How Do Elevated Triglycerides and Low HDL-Cholesterol Affect Inflammation and Atherothrombosis?

Current cardiology reports, 2013-09, Vol.15 (9), p.400-400, Article 400

Welty, Francine K.

2013

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Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association

Circulation (New York, N.Y.), 2019-09, Vol.140 (12), p.CIR0000000000000709-e691

2019

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Effect of soy nuts and equol status on blood pressure, lipids and inflammation in postmenopausal women stratified by metabolic syndrome status

Metabolism, clinical and experimental, 2015-02, Vol.64 (2), p.236-243

2015

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Epidemiological characteristics of obstructive sleep apnea in a hospital-based historical cohort in Lebanon

PloS one, 2020-05, Vol.15 (5), p.e0231528-e0231528

2020

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Hypobetalipoproteinemia and abetalipoproteinemia

Current opinion in lipidology, 2014-06, Vol.25 (3), p.161-168

Welty, Francine K

2014

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Effect of Eicosapentaenoic and Docosahexaenoic Acids Added to Statin Therapy on Coronary Artery Plaque in Patients With Coronary Artery Disease: A Randomized Clinical Trial

Journal of the American Heart Association, 2017-12, Vol.6 (12), p.n/a

2017

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Omega-3 fatty acids and cognitive function

Current opinion in lipidology, 2023-02, Vol.34 (1), p.12

Welty, Francine K

2023

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Diverging levels of COVID-19 governmental response satisfaction across middle eastern Arab countries: a multinational study

BMC public health, 2022-05, Vol.22 (1), p.893-893, Article 893

2022

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LC-MS-based method for the qualitative and quantitative analysis of complex lipid mixtures

Journal of lipid research, 2006-04, Vol.47 (4), p.804-814

2006

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Regression of Coronary Fatty Plaque and Risk of Cardiac Events According to Blood Pressure Status: Data From a Randomized Trial of Eicosapentaenoic Acid and Docosahexaenoic Acid in Patients With Coronary Artery Disease

Journal of the American Heart Association, 2023-09, Vol.12 (18), p.e030071-e030071

2023

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Eicosapentaenoic and Docosahexaenoic Acids Attenuate Progression of Albuminuria in Patients With Type 2 Diabetes Mellitus and Coronary Artery Disease

Journal of the American Heart Association, 2017-07, Vol.6 (7), p.n/a

2017

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Fish and Omega-3 Fatty Acids: Sex and Racial Differences in Cardiovascular Outcomes and Cognitive Function

Arteriosclerosis, thrombosis, and vascular biology, 2024-01, Vol.44 (1), p.89

2024

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Targeting inflammation in metabolic syndrome

Translational research : the journal of laboratory and clinical medicine, 2016-01, Vol.167 (1), p.257-280

2016

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Effect of Soy Nuts on Adhesion Molecules and Markers of Inflammation in Hypertensive and Normotensive Postmenopausal Women

The American journal of cardiology, 2008-07, Vol.102 (1), p.84-86

2008

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Omega-3 Fatty Acids as Antiarrhythmic Drugs: Upstream Target Modulators Affecting Acute and Long-Term Pathological Alterations in Cardiac Structure and Function

Critical care explorations, 2023-09, Vol.5 (10), p.e0977-e0977

2023

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Association Between Omega‐3 Fatty Acid Levels and Risk for Incident Major Bleeding Events and Atrial Fibrillation: MESA

Journal of the American Heart Association, 2021-06, Vol.10 (11), p.e021431-e021431

2021

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Clinical characteristics and cardiovascular outcomes among young patients with acute myocardial infarction in Kerala, India: A secondary analysis of ACS QUIK trial

Atherosclerosis plus, 2022-12, Vol.50, p.25-31

2022

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Comprehensive Review of Cardiovascular Complications of Coronavirus Disease 2019 and Beneficial Treatments

Cardiology in review, 2022-05, Vol.30 (3), p.145

2022

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Exercise Capacity, Coronary Artery Fatty Plaque, Coronary Calcium Score, and Cardiovascular Events in Subjects With Stable Coronary Artery Disease

Journal of the American Heart Association, 2020-04, Vol.9 (7), p.e014919-e014919

2020

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Effects of cholesteryl ester transfer protein inhibition on high-density lipoprotein subspecies, apolipoprotein A-I metabolism, and fecal sterol excretion

Arteriosclerosis, thrombosis, and vascular biology, 2005-05, Vol.25 (5), p.1057

2005

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Reply to: “Comments on “Higher exercise capacity, but not omega-3 fatty acid consumption, predicts lower coronary artery calcium scores in women and men with coronary artery disease””

Atherosclerosis, 2024-03, Vol.390, p.117452-117452, Article 117452

2024

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Specialized proresolving lipid mediators in patients with coronary artery disease and their potential for clot remodeling

The FASEB journal, 2016-08, Vol.30 (8), p.2792-2801

2016

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Docosahexaenoic Acid Levels and Omega-3 Index, but Not Eicosapentaenoic Acid Levels, Are Associated With Improved Cognition in Cognitively Healthy Subjects With Coronary Artery Disease

Arteriosclerosis, thrombosis, and vascular biology, 2023-02, Vol.43 (2), p.382

2023

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Higher exercise capacity, but not omega-3 fatty acid consumption, predicts lower coronary artery calcium scores in women and men with coronary artery disease

Atherosclerosis, 2023-11, Vol.384, p.117168-117168, Article 117168

2023

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Clinical Management of Stable Coronary Artery Disease in Patients With Type 2 Diabetes Mellitus: A Scientific Statement From the American Heart Association

Circulation (New York, N.Y.), 2020-05, Vol.141 (19), p.e779-e806

2020

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How Do Elevated Triglycerides and Low HDL-Cholesterol Affect Inflammation and Atherothrombosis?

Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association

Effect of soy nuts and equol status on blood pressure, lipids and inflammation in postmenopausal women stratified by metabolic syndrome status

Epidemiological characteristics of obstructive sleep apnea in a hospital-based historical cohort in Lebanon

Hypobetalipoproteinemia and abetalipoproteinemia

Effect of Eicosapentaenoic and Docosahexaenoic Acids Added to Statin Therapy on Coronary Artery Plaque in Patients With Coronary Artery Disease: A Randomized Clinical Trial

Omega-3 fatty acids and cognitive function

Diverging levels of COVID-19 governmental response satisfaction across middle eastern Arab countries: a multinational study

LC-MS-based method for the qualitative and quantitative analysis of complex lipid mixtures

Regression of Coronary Fatty Plaque and Risk of Cardiac Events According to Blood Pressure Status: Data From a Randomized Trial of Eicosapentaenoic Acid and Docosahexaenoic Acid in Patients With Coronary Artery Disease

Eicosapentaenoic and Docosahexaenoic Acids Attenuate Progression of Albuminuria in Patients With Type 2 Diabetes Mellitus and Coronary Artery Disease

Fish and Omega-3 Fatty Acids: Sex and Racial Differences in Cardiovascular Outcomes and Cognitive Function

Targeting inflammation in metabolic syndrome

Effect of Soy Nuts on Adhesion Molecules and Markers of Inflammation in Hypertensive and Normotensive Postmenopausal Women

Omega-3 Fatty Acids as Antiarrhythmic Drugs: Upstream Target Modulators Affecting Acute and Long-Term Pathological Alterations in Cardiac Structure and Function

Association Between Omega‐3 Fatty Acid Levels and Risk for Incident Major Bleeding Events and Atrial Fibrillation: MESA

Clinical characteristics and cardiovascular outcomes among young patients with acute myocardial infarction in Kerala, India: A secondary analysis of ACS QUIK trial

Comprehensive Review of Cardiovascular Complications of Coronavirus Disease 2019 and Beneficial Treatments

Exercise Capacity, Coronary Artery Fatty Plaque, Coronary Calcium Score, and Cardiovascular Events in Subjects With Stable Coronary Artery Disease

Effects of cholesteryl ester transfer protein inhibition on high-density lipoprotein subspecies, apolipoprotein A-I metabolism, and fecal sterol excretion

Reply to: “Comments on “Higher exercise capacity, but not omega-3 fatty acid consumption, predicts lower coronary artery calcium scores in women and men with coronary artery disease””

Specialized proresolving lipid mediators in patients with coronary artery disease and their potential for clot remodeling

Docosahexaenoic Acid Levels and Omega-3 Index, but Not Eicosapentaenoic Acid Levels, Are Associated With Improved Cognition in Cognitively Healthy Subjects With Coronary Artery Disease

Higher exercise capacity, but not omega-3 fatty acid consumption, predicts lower coronary artery calcium scores in women and men with coronary artery disease

Clinical Management of Stable Coronary Artery Disease in Patients With Type 2 Diabetes Mellitus: A Scientific Statement From the American Heart Association

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