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Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians

PloS one, 2016-02, Vol.11 (2), p.e0148235-e0148235

2016

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Gut microbiota in Parkinson's disease: Temporal stability and relations to disease progression

EBioMedicine, 2019-06, Vol.44, p.691-707

2019

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Dietary intake of choline and phosphatidylcholine and risk of type 2 diabetes in men: The Kuopio Ischaemic Heart Disease Risk Factor Study

European journal of nutrition, 2020-12, Vol.59 (8), p.3857-3861

2020

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Serum n-6 polyunsaturated fatty acids, Δ5- and Δ6-desaturase activities, and risk of incident type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

The American journal of clinical nutrition, 2016-05, Vol.103 (5), p.1337-1343

2016

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Serum Long-Chain n-3 Polyunsaturated Fatty Acids and Risk of Hospital Diagnosis of Atrial Fibrillation in Men

Circulation (New York, N.Y.), 2009-12, Vol.120 (23), p.2315-2321

2009

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Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study

The American journal of clinical nutrition, 2019-05, Vol.109 (5), p.1462-1471

2019

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Apelin, the Novel Endogenous Ligand of the Orphan Receptor APJ, Regulates Cardiac Contractility

Circulation research, 2002-09, Vol.91 (5), p.434-440

2002

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Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

British journal of nutrition, 2017-03, Vol.117 (6), p.882-893

2017

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Dietary magnesium intake and the incidence of depression: A 20-year follow-up study

Journal of affective disorders, 2016-03, Vol.193, p.94-98

2016

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Primary vitamin D target genes allow a categorization of possible benefits of vitamin D₃ supplementation

PloS one, 2013-07, Vol.8 (7), p.e71042

2013

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Associations of circulating very-long-chain saturated fatty acids and incident type 2 diabetes: a pooled analysis of prospective cohort studies

The American journal of clinical nutrition, 2019-04, Vol.109 (4), p.1216-1223

2019

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Flavonoid intake and the risk of ischaemic stroke and CVD mortality in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study

British journal of nutrition, 2008-10, Vol.100 (4), p.890-895

2008

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Mercury as a risk factor for cardiovascular diseases

The Journal of nutritional biochemistry, 2007-02, Vol.18 (2), p.75-85

2007

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Coffee, tea and caffeine intake and the risk of severe depression in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study

Public health nutrition, 2010-08, Vol.13 (8), p.1215-1220

2010

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Serum zinc and risk of type 2 diabetes incidence in men: The Kuopio Ischaemic Heart Disease Risk Factor Study

Journal of trace elements in medicine and biology, 2016-01, Vol.33, p.120-124

2016

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Alcohol consumption and dietary patterns: the FinDrink study

PloS one, 2012-06, Vol.7 (6), p.e38607-e38607

2012

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Dissecting high from low responders in a vitamin D3 intervention study

The Journal of steroid biochemistry and molecular biology, 2015-04, Vol.148, p.275-282

2015

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Dietary zinc intake and the risk of depression in middle-aged men: A 20-year prospective follow-up study

Journal of affective disorders, 2013-09, Vol.150 (2), p.682-685

2013

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Comparison of the mutational profiles of neuroendocrine breast tumours, invasive ductal carcinomas and pancreatic neuroendocrine carcinomas

Oncogenesis (New York, NY), 2022-09, Vol.11 (1), p.53-53, Article 53

2022

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Dark Chocolate Consumption Increases HDL Cholesterol Concentration and Chocolate Fatty Acids May Inhibit Lipid Peroxidation in Healthy Humans

Free radical biology & medicine, 2004-11, Vol.37 (9), p.1351-1359

2004

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Kuopio birth cohort - design of a Finnish joint research effort for identification of environmental and lifestyle risk factors for the wellbeing of the mother and the newborn child

BMC pregnancy and childbirth, 2018-09, Vol.18 (1), p.381-381, Article 381

2018

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Changes in vitamin D target gene expression in adipose tissue monitor the vitamin D response of human individuals

Molecular nutrition & food research, 2014-10, Vol.58 (10), p.2036-2045

2014

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Mercury, fish oils, and risk of acute coronary events and cardiovascular disease, coronary heart disease, and all-cause mortality in men in eastern Finland

Arteriosclerosis, thrombosis, and vascular biology, 2005-01, Vol.25 (1), p.228

2005

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Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study

PloS one, 2012-07, Vol.7 (7), p.e41046

2012

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Serum Zinc and the Risk of Depression in Men: Observations from a 20-Year Follow-up Study

Biological psychiatry (1969), 2015-02, Vol.77 (3), p.e11-e12

2015

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Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians

Gut microbiota in Parkinson's disease: Temporal stability and relations to disease progression

Dietary intake of choline and phosphatidylcholine and risk of type 2 diabetes in men: The Kuopio Ischaemic Heart Disease Risk Factor Study

Serum n-6 polyunsaturated fatty acids, Δ5- and Δ6-desaturase activities, and risk of incident type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

Serum Long-Chain n-3 Polyunsaturated Fatty Acids and Risk of Hospital Diagnosis of Atrial Fibrillation in Men

Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study

Apelin, the Novel Endogenous Ligand of the Orphan Receptor APJ, Regulates Cardiac Contractility

Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

Dietary magnesium intake and the incidence of depression: A 20-year follow-up study

Primary vitamin D target genes allow a categorization of possible benefits of vitamin D₃ supplementation

Associations of circulating very-long-chain saturated fatty acids and incident type 2 diabetes: a pooled analysis of prospective cohort studies

Flavonoid intake and the risk of ischaemic stroke and CVD mortality in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study

Mercury as a risk factor for cardiovascular diseases

Coffee, tea and caffeine intake and the risk of severe depression in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study

Serum zinc and risk of type 2 diabetes incidence in men: The Kuopio Ischaemic Heart Disease Risk Factor Study

Alcohol consumption and dietary patterns: the FinDrink study

Dissecting high from low responders in a vitamin D3 intervention study

Dietary zinc intake and the risk of depression in middle-aged men: A 20-year prospective follow-up study

Comparison of the mutational profiles of neuroendocrine breast tumours, invasive ductal carcinomas and pancreatic neuroendocrine carcinomas

Dark Chocolate Consumption Increases HDL Cholesterol Concentration and Chocolate Fatty Acids May Inhibit Lipid Peroxidation in Healthy Humans

Kuopio birth cohort - design of a Finnish joint research effort for identification of environmental and lifestyle risk factors for the wellbeing of the mother and the newborn child

Changes in vitamin D target gene expression in adipose tissue monitor the vitamin D response of human individuals

Mercury, fish oils, and risk of acute coronary events and cardiovascular disease, coronary heart disease, and all-cause mortality in men in eastern Finland

Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study

Serum Zinc and the Risk of Depression in Men: Observations from a 20-Year Follow-up Study

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