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Recent Trends in Rapid Environmental Monitoring of Pathogens and Toxicants: Potential of Nanoparticle-Based Biosensor and Applications

TheScientificWorld, 2015, Vol.2015 (1), p.510982-510982

2015

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Facile and Sensitive Epifluorescent Silica Nanoparticles for the Rapid Screening of EHEC

Journal of nanomaterials, 2013-01, Vol.2013 (1)

2013

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Rubpy Dye-Doped Silica Nanoparticles as Signal Reporter in a Dot Fluorescence Immunoassay Strip

Journal of nanomaterials, 2014-01, Vol.2014 (1)

2014

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Antibody-Conjugated Rubpy Dye-Doped Silica Nanoparticles as Signal Amplification for Microscopic Detection of Vibrio cholerae O1

Journal of nanomaterials, 2013-01, Vol.2013 (1)

2013

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Antibody-conjugated ferromagnetic nanoparticles with lateral flow test strip assay for rapid detection of Campylobacter jejuni in poultry samples

International journal of food microbiology, 2018-12, Vol.286, p.6-14

2018

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Inactivation of Campylobacter during immersion chilling of chicken carcasses

Journal of food engineering, 2017-06, Vol.202, p.25-33

2017

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Characterization of Amino-Functionalized Ferromagnetic Nanoparticles with Glutaraldehyde Cross-linking

Journal of Science and Technology, 2021-05, Vol.13 (1)

2021

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Validation of a Rapid Visual Screening of Campylobacter jejuni in Chicken Using Antibody-Conjugated Fluorescent Dye-Doped Silica Nanoparticle Reporters

Journal of nanomaterials, 2018-01, Vol.2018, p.1-10

2018

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Recent Advances in Potential Nanoparticles and Nanotechnology for Sensing Food-Borne Pathogens and Their Toxins in Foods and Crops: Current Technologies and Limitations

Sensors and materials, 2014, Vol.26 (10), p.711-736

2014

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Synthesis of Antibodies-Conjugated Fluorescent Dye-Doped Silica Nanoparticles for a Rapid Single Step Detection of Campylobacter jejuni in Live Poultry

Journal of nanomaterials, 2012-01, Vol.2012 (1)

2012

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Single Step Synthesis of Amino-Functionalized Magnetic Nanoparticles with Polyol Technique at Low Temperature

ISRN nanotechnology, 2011-06, Vol.2011, p.1-6

2011

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Fluorescent dye-doped silica nanoparticles with polyclonal antibodies for the rapid detection of Salmonella spp

Chiang Mai University journal of natural sciences, 2013-01, Vol.12 (1)

2013

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APPLICABILITY OF RAPID PAPER KITS FOR TOTAL AND COLIFORMS/E. COLI COUNTS OF RAW MILK

Journal of rapid methods and automation in microbiology, 2003-12, Vol.11 (4), p.285-296

2003

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Microbiological study of tofu

Journal of food protection, 1991-03, Vol.54 (3), p.212-216

1991

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Characteristics of food grade membrane bound enzymes and applications in food microbiology and food safety

Tuitemwong, Kooranee Boonpirak

1993

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Effect of processing temperatures on microbiological and chemical quality of soy milk produced by rapid hydration hydrothermal cooking

Journal of food processing and preservation, 1993-01, Vol.17 (3), p.153-175

1993

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Recent Trends in Rapid Environmental Monitoring of Pathogens and Toxicants: Potential of Nanoparticle-Based Biosensor and Applications

Facile and Sensitive Epifluorescent Silica Nanoparticles for the Rapid Screening of EHEC

Rubpy Dye-Doped Silica Nanoparticles as Signal Reporter in a Dot Fluorescence Immunoassay Strip

Antibody-Conjugated Rubpy Dye-Doped Silica Nanoparticles as Signal Amplification for Microscopic Detection of Vibrio cholerae O1

Antibody-conjugated ferromagnetic nanoparticles with lateral flow test strip assay for rapid detection of Campylobacter jejuni in poultry samples

Inactivation of Campylobacter during immersion chilling of chicken carcasses

Characterization of Amino-Functionalized Ferromagnetic Nanoparticles with Glutaraldehyde Cross-linking

Validation of a Rapid Visual Screening of Campylobacter jejuni in Chicken Using Antibody-Conjugated Fluorescent Dye-Doped Silica Nanoparticle Reporters

Recent Advances in Potential Nanoparticles and Nanotechnology for Sensing Food-Borne Pathogens and Their Toxins in Foods and Crops: Current Technologies and Limitations

Synthesis of Antibodies-Conjugated Fluorescent Dye-Doped Silica Nanoparticles for a Rapid Single Step Detection of Campylobacter jejuni in Live Poultry

Single Step Synthesis of Amino-Functionalized Magnetic Nanoparticles with Polyol Technique at Low Temperature

Fluorescent dye-doped silica nanoparticles with polyclonal antibodies for the rapid detection of Salmonella spp

APPLICABILITY OF RAPID PAPER KITS FOR TOTAL AND COLIFORMS/E. COLI COUNTS OF RAW MILK

Microbiological study of tofu

Characteristics of food grade membrane bound enzymes and applications in food microbiology and food safety

Effect of processing temperatures on microbiological and chemical quality of soy milk produced by rapid hydration hydrothermal cooking

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