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Risk and Maintenance Factors for Eating Pathology: A Meta-Analytic Review

Psychological bulletin, 2002-09, Vol.128 (5), p.825-848

Stice, Eric

2002

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Development and predictive effects of eating disorder risk factors during adolescence: Implications for prevention efforts

The International journal of eating disorders, 2015-03, Vol.48 (2), p.187-198

2015

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Greater striatopallidal adaptive coding during cue–reward learning and food reward habituation predict future weight gain

NeuroImage (Orlando, Fla.), 2014-10, Vol.99, p.122-128

2014

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Risk factors for onset of eating disorders: Evidence of multiple risk pathways from an 8-year prospective study

Behaviour research and therapy, 2011-10, Vol.49 (10), p.622-627

2011

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Relation of Overweight/Obesity to Reward Region Response to Food Reward and the Moderating Effects of Parental History of Eating Pathology in Adolescent Females

Nutrients, 2023-05, Vol.15 (11), p.2558

2023

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Reward circuitry responsivity to food predicts future increases in body mass: Moderating effects of DRD2 and DRD4

NeuroImage (Orlando, Fla.), 2010-05, Vol.50 (4), p.1618-1625

2010

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Effects of gymnemic acids lozenge on reward region response to receipt and anticipated receipt of high-sugar food

Physiology & behavior, 2018-10, Vol.194, p.568-576

2018

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Relative ability of fat and sugar tastes to activate reward, gustatory, and somatosensory regions

The American journal of clinical nutrition, 2013-12, Vol.98 (6), p.1377-1384

2013

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Risk factors and prodromal eating pathology

Journal of child psychology and psychiatry, 2010-04, Vol.51 (4), p.518-525

2010

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Caloric deprivation increases responsivity of attention and reward brain regions to intake, anticipated intake, and images of palatable foods

NeuroImage (Orlando, Fla.), 2013-02, Vol.67, p.322-330

2013

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A Meta-Analysis of Cultural Adaptations of Psychological Interventions

Behavior therapy, 2016-11, Vol.47 (6), p.993-1014

2016

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An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

Appetite, 2011-08, Vol.57 (1), p.65-72

2011

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Relation of dietary restraint scores to activation of reward-related brain regions in response to food intake, anticipated intake, and food pictures

NeuroImage (Orlando, Fla.), 2011-03, Vol.55 (1), p.233-239

2011

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Dissonance-Based Eating Disorder Prevention Program Reduces Reward Region Response to Thin Models; How Actions Shape Valuation

PloS one, 2015-12, Vol.10 (12), p.e0144530-e0144530

2015

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Current review of genetics of human obesity: from molecular mechanisms to an evolutionary perspective

Molecular genetics and genomics : MGG, 2015-08, Vol.290 (4), p.1191-1221

2015

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Youth at risk for obesity show greater activation of striatal and somatosensory regions to food

The Journal of neuroscience, 2011-03, Vol.31 (12), p.4360-4366

2011

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Dissonance and Healthy Weight Eating Disorder Prevention Programs: Long-Term Effects From a Randomized Efficacy Trial

Journal of consulting and clinical psychology, 2008-04, Vol.76 (2), p.329-340

2008

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Interactive and Mediational Etiologic Models of Eating Disorder Onset: Evidence from Prospective Studies

Annual review of clinical psychology, 2016-03, Vol.12 (1), p.359-381

Stice, Eric

2016

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Risk Factors for Body Dissatisfaction in Adolescent Girls: A Longitudinal Investigation

Developmental psychology, 2002-09, Vol.38 (5), p.669-678

2002

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Contextualizing the Neural Vulnerabilities Model of Obesity

Nutrients, 2023-06, Vol.15 (13), p.2988

2023

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Thin-Ideal Internalization: Mounting Evidence for a New Risk Factor for Body-Image Disturbance and Eating Pathology

Current directions in psychological science : a journal of the American Psychological Society, 2001-10, Vol.10 (5), p.181-183

2001

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Adolescents at high risk of obesity show greater striatal response to increased sugar content in milkshakes

The American journal of clinical nutrition, 2018-06, Vol.107 (6), p.859-866

2018

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A meta-analytic review of eating disorder prevention programs: encouraging findings

Annual review of clinical psychology, 2007-01, Vol.3 (1), p.207-231

2007

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The Skinny on Body Dissatisfaction: A Longitudinal Study of Adolescent Girls and Boys

Journal of youth and adolescence, 2006-04, Vol.35 (2), p.217-229

2006

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COVID-19 risk perception, cognitive dissonance, and vaccine hesitancy

Human vaccines & immunotherapeutics, 2023-12, Vol.19 (1), p.2180217-2180217

2023

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Risk and Maintenance Factors for Eating Pathology: A Meta-Analytic Review

Development and predictive effects of eating disorder risk factors during adolescence: Implications for prevention efforts

Greater striatopallidal adaptive coding during cue–reward learning and food reward habituation predict future weight gain

Risk factors for onset of eating disorders: Evidence of multiple risk pathways from an 8-year prospective study

Relation of Overweight/Obesity to Reward Region Response to Food Reward and the Moderating Effects of Parental History of Eating Pathology in Adolescent Females

Reward circuitry responsivity to food predicts future increases in body mass: Moderating effects of DRD2 and DRD4

Effects of gymnemic acids lozenge on reward region response to receipt and anticipated receipt of high-sugar food

Relative ability of fat and sugar tastes to activate reward, gustatory, and somatosensory regions

Risk factors and prodromal eating pathology

Caloric deprivation increases responsivity of attention and reward brain regions to intake, anticipated intake, and images of palatable foods

A Meta-Analysis of Cultural Adaptations of Psychological Interventions

An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

Relation of dietary restraint scores to activation of reward-related brain regions in response to food intake, anticipated intake, and food pictures

Dissonance-Based Eating Disorder Prevention Program Reduces Reward Region Response to Thin Models; How Actions Shape Valuation

Current review of genetics of human obesity: from molecular mechanisms to an evolutionary perspective

Youth at risk for obesity show greater activation of striatal and somatosensory regions to food

Dissonance and Healthy Weight Eating Disorder Prevention Programs: Long-Term Effects From a Randomized Efficacy Trial

Interactive and Mediational Etiologic Models of Eating Disorder Onset: Evidence from Prospective Studies

Risk Factors for Body Dissatisfaction in Adolescent Girls: A Longitudinal Investigation

Contextualizing the Neural Vulnerabilities Model of Obesity

Thin-Ideal Internalization: Mounting Evidence for a New Risk Factor for Body-Image Disturbance and Eating Pathology

Adolescents at high risk of obesity show greater striatal response to increased sugar content in milkshakes

A meta-analytic review of eating disorder prevention programs: encouraging findings

The Skinny on Body Dissatisfaction: A Longitudinal Study of Adolescent Girls and Boys

COVID-19 risk perception, cognitive dissonance, and vaccine hesitancy

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