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The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-α-1,3-galactose

Journal of allergy and clinical immunology, 2011-05, Vol.127 (5), p.1286-1293.e6

2011

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The allergy epidemics: 1870-2010

Journal of allergy and clinical immunology, 2015-07, Vol.136 (1), p.3-13

Platts-Mills, Thomas A.E., MD, PhD, FRS

2015

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The alpha-gal story: Lessons learned from connecting the dots

Journal of allergy and clinical immunology, 2015-03, Vol.135 (3), p.589-596

2015

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Relationship between red meat allergy and sensitization to gelatin and galactose-α-1,3-galactose

Journal of allergy and clinical immunology, 2012-05, Vol.129 (5), p.1334-1342.e1

2012

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Delayed clinical and ex vivo response to mammalian meat in patients with IgE to galactose-alpha-1,3-galactose

Journal of allergy and clinical immunology, 2014-07, Vol.134 (1), p.108-115.e11

2014

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Half-life of IgE in serum and skin: Consequences for anti-IgE therapy in patients with allergic disease

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.422-428.e4

2017

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High titers of IgE antibody to dust mite allergen and risk for wheezing among asthmatic children infected with rhinovirus

Journal of allergy and clinical immunology, 2012-06, Vol.129 (6), p.1499-1505.e5

2012

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Relevance of specific IgE antibody titer to the prevalence, severity, and persistence of asthma among 19-year-olds in northern Sweden

Journal of allergy and clinical immunology, 2016-12, Vol.138 (6), p.1582-1590

2016

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Initial description of pork-cat syndrome in the United States

Journal of allergy and clinical immunology, 2013-03, Vol.131 (3), p.923-925

2013

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Anaphylaxis to the carbohydrate side chain alpha-gal

Immunology and allergy clinics of North America, 2015-05, Vol.35 (2), p.247-260

2015

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Altered metabolic profile in patients with IgE to galactose-alpha-1,3-galactose following in vivo food challenge

Journal of allergy and clinical immunology, 2016-11, Vol.138 (5), p.1465-1467.e8

2016

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Report from the National Institute of Allergy and Infectious Diseases workshop on drug allergy

Journal of allergy and clinical immunology, 2015-08, Vol.136 (2), p.262-271.e2

2015

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Drug allergens and food—the cetuximab and galactose-α-1,3-galactose story

Annals of allergy, asthma, & immunology, 2014-02, Vol.112 (2), p.97-101

2014

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The discovery of IgE 50 years later

Annals of allergy, asthma, & immunology, 2016-03, Vol.116 (3), p.179-182

2016

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Diagnostic and experimental food challenges in patients with nonimmediate reactions to food

Journal of allergy and clinical immunology, 2015-04, Vol.135 (4), p.985-987

2015

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Delayed Anaphylaxis to Red Meat Masquerading as Idiopathic Anaphylaxis

The journal of allergy and clinical immunology in practice (Cambridge, MA), 2014-05, Vol.2 (3), p.259-265

2014

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IgE antibodies to food allergen extracts and to specific food proteins among 616 children in mid-childhood in an unselected birth cohort

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB141-AB141

2017

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Serum IgG4 to food proteins, but not to the barrier function proteins desmoglein 1 or 3, are increased in eosinophilic esophagitis

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB50-AB50

2017

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Specific IgE and IgG Antibodies to Human Rhinovirus 16 Capsid Protein VP1 Among Asthmatic and Non-Asthmatic Children from Costa Rica: Comparison with Virginia and Northern Sweden

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB174-AB174

2016

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Adherence to Food Elimination Diet in Pediatric Patients

Journal of allergy and clinical immunology, 2015-02, Vol.135 (2), p.AB139-AB139

2015

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Microarray Analysis and Transcriptional Phenotypes in Pediatric Patients with Eosinophilic Esophagitis

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB230-AB230

2016

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Interrogation of the Effects of Rhinovirus on Th2 Promoting Pathways in Allergic Asthma

Journal of allergy and clinical immunology, 2016-02, Vol.137 (2), p.AB90-AB90

2016

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Changes in production of total immunoglobulin E but not food allergen-specific IgE or IgG4 in at-risk children after exposure to aluminum adjuvant

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB142-AB142

2017

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Local IgE Production in Allergic (AR) and Non-Allergic Rhinitis (NAR)

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB155-AB155

2017

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The diagnostic utility of serum assays for total IgG4 and specific IgG4 antibodies to cow's milk proteins in children with eosinophilic esophagitis: Comparison with an unselected birth cohort

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB48-AB48

2017

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The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-α-1,3-galactose

The allergy epidemics: 1870-2010

The alpha-gal story: Lessons learned from connecting the dots

Relationship between red meat allergy and sensitization to gelatin and galactose-α-1,3-galactose

Delayed clinical and ex vivo response to mammalian meat in patients with IgE to galactose-alpha-1,3-galactose

Half-life of IgE in serum and skin: Consequences for anti-IgE therapy in patients with allergic disease

High titers of IgE antibody to dust mite allergen and risk for wheezing among asthmatic children infected with rhinovirus

Relevance of specific IgE antibody titer to the prevalence, severity, and persistence of asthma among 19-year-olds in northern Sweden

Initial description of pork-cat syndrome in the United States

Anaphylaxis to the carbohydrate side chain alpha-gal

Altered metabolic profile in patients with IgE to galactose-alpha-1,3-galactose following in vivo food challenge

Report from the National Institute of Allergy and Infectious Diseases workshop on drug allergy

Drug allergens and food—the cetuximab and galactose-α-1,3-galactose story

The discovery of IgE 50 years later

Diagnostic and experimental food challenges in patients with nonimmediate reactions to food

Delayed Anaphylaxis to Red Meat Masquerading as Idiopathic Anaphylaxis

IgE antibodies to food allergen extracts and to specific food proteins among 616 children in mid-childhood in an unselected birth cohort

Serum IgG4 to food proteins, but not to the barrier function proteins desmoglein 1 or 3, are increased in eosinophilic esophagitis

Specific IgE and IgG Antibodies to Human Rhinovirus 16 Capsid Protein VP1 Among Asthmatic and Non-Asthmatic Children from Costa Rica: Comparison with Virginia and Northern Sweden

Adherence to Food Elimination Diet in Pediatric Patients

Microarray Analysis and Transcriptional Phenotypes in Pediatric Patients with Eosinophilic Esophagitis

Interrogation of the Effects of Rhinovirus on Th2 Promoting Pathways in Allergic Asthma

Changes in production of total immunoglobulin E but not food allergen-specific IgE or IgG4 in at-risk children after exposure to aluminum adjuvant

Local IgE Production in Allergic (AR) and Non-Allergic Rhinitis (NAR)

The diagnostic utility of serum assays for total IgG4 and specific IgG4 antibodies to cow's milk proteins in children with eosinophilic esophagitis: Comparison with an unselected birth cohort

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