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Salt intake and prevalence of overweight/obesity in Japan, China, the United Kingdom, and the United States: the INTERMAP Study

The American journal of clinical nutrition, 2019-07, Vol.110 (1), p.34-40

2019

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Relationship Between Non-fasting Triglycerides and Cardiovascular Disease Mortality in a 20-year Follow-up Study of a Japanese General Population: NIPPON DATA90

Journal of Epidemiology, 2022/07/05, Vol.32(7), pp.303-313

2022

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Dietary Inflammatory Index Positively Associated With High-Sensitivity C-Reactive Protein Level in Japanese From NIPPON DATA2010

Journal of epidemiology, 2020-02, Vol.30 (2), p.98-107

2020

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Usefulness of a Short Dietary Propensity Questionnaire in Japan

Journal of Atherosclerosis and Thrombosis, 2018/05/01, Vol.25(5), pp.430-438

2018

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Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study

European journal of clinical nutrition, 2015-04, Vol.69 (4), p.482-488

2015

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The Relationship between Very High Levels of Serum High-Density Lipoprotein Cholesterol and Cause-Specific Mortality in a 20-Year Follow-Up Study of Japanese General Population

Journal of Atherosclerosis and Thrombosis, 2016/07/01, Vol.23(7), pp.800-809

2016

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Relationship Between Calcium Intake and Impaired Activities of Daily Living in a Japanese Population: NIPPON DATA90

Journal of epidemiology, 2021-02, Vol.31 (2), p.119-124

2021

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The National Integrated Project for Prospective Observation of Non-communicable Disease and its Trends in the Aged 2010 (NIPPON DATA2010): Objectives, Design, and Population Characteristics

Journal of epidemiology, 2018-01, Vol.28 (Supplement_III), p.S2-S9

2018

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Small High-Density Lipoprotein and Omega-3 Fatty Acid Intake Differentiates Japanese and Japanese-Americans: The INTERLIPID Study

Journal of Atherosclerosis and Thrombosis, 2023/08/01, Vol.30(8), pp.884-906

2023

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Risk Factors That Most Accurately Predict Coronary Artery Disease Based on the Duration of Follow-up　― NIPPON DATA80

Circulation Journal, 2021/05/25, Vol.85(6), pp.908-913

2021

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Investigation of the urinary sodium-to-potassium ratio target level based on the recommended dietary intake goals for the Japanese population: The INTERMAP Japan

Hypertension research, 2022-12, Vol.45 (12), p.1850-1860

2022

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Time-Related Changes in Relationships Between the Keys Score, Dietary Lipids, and Serum Total Cholesterol in Japan　― NIPPON DATA80/90/2010

Circulation Journal, 2018/12/25, Vol.83(1), pp.147-155

2018

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Effects of rapid aging and lower participation rate among younger adults on the short‐term trend of physical activity in the National Health and Nutrition Survey, Japan

Geriatrics & gerontology international, 2017-10, Vol.17 (10), p.1677-1682

2017

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Relationship between carbohydrate and dietary fibre intake and the risk of cardiovascular disease mortality in Japanese: 24-year follow-up of NIPPON DATA80

European journal of clinical nutrition, 2020-01, Vol.74 (1), p.67-76

2020

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Association of Pro-Inflammatory Diet with Long-Term Risk of All-Cause and Cardiovascular Disease Mortality: NIPPON DATA80

Journal of Atherosclerosis and Thrombosis, 2024/03/01, Vol.31(3), pp.326-343

2024

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Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in a 15-Year Follow-Up Study of the General Japanese Population

Journal of Atherosclerosis and Thrombosis, 2019/02/01, Vol.26(2), pp.198-206

2019

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Marital status, household size, and lifestyle changes during the first COVID-19 pandemic: NIPPON DATA2010

PloS one, 2023-03, Vol.18 (3), p.e0283430-e0283430

2023

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Relationship Between Socioeconomic Status and the Prevalence of Underweight, Overweight or Obesity in a General Japanese Population: NIPPON DATA2010

Journal of epidemiology, 2018-01, Vol.28 Suppl 3 (Supplement_III), p.S10-S16

2018

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Associations of High-Density Lipoprotein Particle and High-Density Lipoprotein Cholesterol With Alcohol Intake, Smoking, and Body Mass Index　― The INTERLIPID Study

Circulation Journal, 2018/09/25, Vol.82(10), pp.2557-2565

2018

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Risk of Hypercholesterolemia for Cardiovascular Disease and the Population Attributable Fraction in a 24-year Japanese Cohort Study

Journal of Atherosclerosis and Thrombosis, 2015/01/26, Vol.22(1), pp.95-107

2015

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Relationship of household salt intake level with long-term all-cause and cardiovascular disease mortality in Japan: NIPPON DATA80

Hypertension research, 2020-02, Vol.43 (2), p.132-139

2020

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Cardiovascular Risk Assessment Chart by Dietary Factors in Japan　― NIPPON DATA80

Circulation Journal, 2019/05/24, Vol.83(6), pp.1254-1260

2019

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Dietary sodium-to-potassium ratio as a risk factor for stroke, cardiovascular disease and all-cause mortality in Japan: the NIPPON DATA80 cohort study

BMJ open, 2016-07, Vol.6 (7), p.e011632

2016

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Low-carbohydrate diets and cardiovascular and total mortality in Japanese: a 29-year follow-up of NIPPON DATA80

British journal of nutrition, 2014-09, Vol.112 (6), p.916-924

2014

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Association between socioeconomic status and physical inactivity in a general Japanese population: NIPPON DATA2010

PloS one, 2021-07, Vol.16 (7), p.e0254706-e0254706

2021

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Salt intake and prevalence of overweight/obesity in Japan, China, the United Kingdom, and the United States: the INTERMAP Study

Relationship Between Non-fasting Triglycerides and Cardiovascular Disease Mortality in a 20-year Follow-up Study of a Japanese General Population: NIPPON DATA90

Dietary Inflammatory Index Positively Associated With High-Sensitivity C-Reactive Protein Level in Japanese From NIPPON DATA2010

Usefulness of a Short Dietary Propensity Questionnaire in Japan

Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study

The Relationship between Very High Levels of Serum High-Density Lipoprotein Cholesterol and Cause-Specific Mortality in a 20-Year Follow-Up Study of Japanese General Population

Relationship Between Calcium Intake and Impaired Activities of Daily Living in a Japanese Population: NIPPON DATA90

The National Integrated Project for Prospective Observation of Non-communicable Disease and its Trends in the Aged 2010 (NIPPON DATA2010): Objectives, Design, and Population Characteristics

Small High-Density Lipoprotein and Omega-3 Fatty Acid Intake Differentiates Japanese and Japanese-Americans: The INTERLIPID Study

Risk Factors That Most Accurately Predict Coronary Artery Disease Based on the Duration of Follow-up　― NIPPON DATA80

Investigation of the urinary sodium-to-potassium ratio target level based on the recommended dietary intake goals for the Japanese population: The INTERMAP Japan

Time-Related Changes in Relationships Between the Keys Score, Dietary Lipids, and Serum Total Cholesterol in Japan　― NIPPON DATA80/90/2010

Effects of rapid aging and lower participation rate among younger adults on the short‐term trend of physical activity in the National Health and Nutrition Survey, Japan

Relationship between carbohydrate and dietary fibre intake and the risk of cardiovascular disease mortality in Japanese: 24-year follow-up of NIPPON DATA80

Association of Pro-Inflammatory Diet with Long-Term Risk of All-Cause and Cardiovascular Disease Mortality: NIPPON DATA80

Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in a 15-Year Follow-Up Study of the General Japanese Population

Marital status, household size, and lifestyle changes during the first COVID-19 pandemic: NIPPON DATA2010

Relationship Between Socioeconomic Status and the Prevalence of Underweight, Overweight or Obesity in a General Japanese Population: NIPPON DATA2010

Associations of High-Density Lipoprotein Particle and High-Density Lipoprotein Cholesterol With Alcohol Intake, Smoking, and Body Mass Index　― The INTERLIPID Study

Risk of Hypercholesterolemia for Cardiovascular Disease and the Population Attributable Fraction in a 24-year Japanese Cohort Study

Relationship of household salt intake level with long-term all-cause and cardiovascular disease mortality in Japan: NIPPON DATA80

Cardiovascular Risk Assessment Chart by Dietary Factors in Japan　― NIPPON DATA80

Dietary sodium-to-potassium ratio as a risk factor for stroke, cardiovascular disease and all-cause mortality in Japan: the NIPPON DATA80 cohort study

Low-carbohydrate diets and cardiovascular and total mortality in Japanese: a 29-year follow-up of NIPPON DATA80

Association between socioeconomic status and physical inactivity in a general Japanese population: NIPPON DATA2010

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