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Cathelicidin-WA Improves Intestinal Epithelial Barrier Function and Enhances Host Defense against Enterohemorrhagic Escherichia coli O157:H7 Infection

The Journal of immunology (1950), 2017-02, Vol.198 (4), p.1696-1705

2017

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Solid-state fermentation of corn-soybean meal mixed feed with Bacillus subtilis and Enterococcus faecium for degrading antinutritional factors and enhancing nutritional value

Journal of animal science and biotechnology, 2017-06, Vol.8 (4), p.925-933, Article 50

2017

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Aerobic biogenesis of selenium nanoparticles by Enterobacter cloacae Z0206 as a consequence of fumarate reductase mediated selenite reduction

Scientific reports, 2017-06, Vol.7 (1), p.3239-10, Article 3239

2017

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Pediococcus pentosaceus ZJUAF-4 relieves oxidative stress and restores the gut microbiota in diquat-induced intestinal injury

Applied microbiology and biotechnology, 2021-02, Vol.105 (4), p.1657-1668

2021

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The Role of Probiotics in Alleviating Postweaning Diarrhea in Piglets From the Perspective of Intestinal Barriers

Frontiers in cellular and infection microbiology, 2022-05, Vol.12, p.883107-883107

2022

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Butyrate upregulates endogenous host defense peptides to enhance disease resistance in piglets via histone deacetylase inhibition

Scientific reports, 2016-05, Vol.6 (1), p.27070-27070, Article 27070

2016

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Maternal consumption of a fermented diet protects offspring against intestinal inflammation by regulating the gut microbiota

Gut microbes, 2022-12, Vol.14 (1), p.2057779-2057779

2022

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Porcine lactoferrin-derived peptide LFP-20 protects intestinal barrier by maintaining tight junction complex and modulating inflammatory response

Biochemical pharmacology, 2016-03, Vol.104, p.74-82

2016

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The Positive Effects of Exogenous Pancreatin on Growth Performance, Nutrient Digestion and Absorption, and Intestinal Microbiota in Piglets

Frontiers in physiology, 2022-08, Vol.13, p.906522-906522

2022

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Fecal microbial and metabolic characteristics of swine from birth to market

Frontiers in microbiology, 2023-09, Vol.14, p.1191392-1191392

2023

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Co-fermented yellow wine lees by Bacillus subtilis and Enterococcus faecium regulates growth performance and gut microbiota in finishing pigs

Frontiers in microbiology, 2022-10, Vol.13, p.1003498-1003498

2022

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Cathelicidin-WA Facilitated Intestinal Fatty Acid Absorption Through Enhancing PPAR-γ Dependent Barrier Function

Frontiers in immunology, 2019-07, Vol.10, p.1674-1674

2019

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Effect of soybean meal fermented with Bacillus subtilis BS12 on growth performance and small intestinal immune status of piglets

Food and agricultural immunology, 2018-01, Vol.29 (1), p.133-146

2018

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Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation

mSystems, 2020-02, Vol.5 (1)

2020

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Variations of Soybean Meal and Corn Mixed Substrates in Physicochemical Characteristics and Microbiota During Two-Stage Solid-State Fermentation

Frontiers in microbiology, 2021-08, Vol.12, p.688839-688839

2021

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CBP22, a Novel Bacteriocin Isolated from Clostridium butyricum ZJU-F1, Protects against LPS-Induced Intestinal Injury through Maintaining the Tight Junction Complex

Mediators of inflammation, 2021-06, Vol.2021, p.8032125-12

2021

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Multi-Omics Analysis of the Gut-Liver Axis Reveals the Mechanism of Liver Injury in Colitis Mice

Frontiers in immunology, 2022-01, Vol.12, p.773070-773070

2022

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Effects of different concentrations of canthaxanthin microencapsulated with gelatin or lignosulfonate on laying performance, yolk color of hens

Italian journal of animal science, 2024-12, Vol.23 (1), p.398-408

2024

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Sulphation can enhance the antioxidant activity of polysaccharides produced by Enterobacter cloacae Z0206

Carbohydrate polymers, 2014, Vol.99, p.624-629

2014

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Escherichia coli K88 activates NLRP3 inflammasome-mediated pyroptosis in vitro and in vivo

Biochemistry and biophysics reports, 2024-07, Vol.38, p.101665-101665, Article 101665

2024

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Solid-state fermentation of distilled dried grain with solubles with probiotics for degrading lignocellulose and upgrading nutrient utilization

AMB Express, 2018-11, Vol.8 (1), p.188-13, Article 188

2018

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Cathelicidin-BF ameliorates lipopolysaccharide-induced intestinal epithelial barrier disruption in rat

Life sciences (1973), 2016-05, Vol.152, p.199-209

2016

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Peptides derived from fermented soybean meal suppresses intestinal inflammation and enhances epithelial barrier function in piglets

Food and agricultural immunology, 2020-01, Vol.31 (1), p.120-135

2020

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Bioactivity of selenium-enriched exopolysaccharides produced by Enterobacter cloacae Z0206 in broilers

Carbohydrate polymers, 2013-07, Vol.96 (1), p.131-136

2013

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Effects of long-chain fatty acid supplementation on the growth performance of grower and finisher pigs: a meta-analysis

Journal of animal science and biotechnology, 2019-08, Vol.10 (1), p.65-65, Article 65

2019

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Cathelicidin-WA Improves Intestinal Epithelial Barrier Function and Enhances Host Defense against Enterohemorrhagic Escherichia coli O157:H7 Infection

Solid-state fermentation of corn-soybean meal mixed feed with Bacillus subtilis and Enterococcus faecium for degrading antinutritional factors and enhancing nutritional value

Aerobic biogenesis of selenium nanoparticles by Enterobacter cloacae Z0206 as a consequence of fumarate reductase mediated selenite reduction

Pediococcus pentosaceus ZJUAF-4 relieves oxidative stress and restores the gut microbiota in diquat-induced intestinal injury

The Role of Probiotics in Alleviating Postweaning Diarrhea in Piglets From the Perspective of Intestinal Barriers

Butyrate upregulates endogenous host defense peptides to enhance disease resistance in piglets via histone deacetylase inhibition

Maternal consumption of a fermented diet protects offspring against intestinal inflammation by regulating the gut microbiota

Porcine lactoferrin-derived peptide LFP-20 protects intestinal barrier by maintaining tight junction complex and modulating inflammatory response

The Positive Effects of Exogenous Pancreatin on Growth Performance, Nutrient Digestion and Absorption, and Intestinal Microbiota in Piglets

Fecal microbial and metabolic characteristics of swine from birth to market

Co-fermented yellow wine lees by Bacillus subtilis and Enterococcus faecium regulates growth performance and gut microbiota in finishing pigs

Cathelicidin-WA Facilitated Intestinal Fatty Acid Absorption Through Enhancing PPAR-γ Dependent Barrier Function

Effect of soybean meal fermented with Bacillus subtilis BS12 on growth performance and small intestinal immune status of piglets

Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation

Variations of Soybean Meal and Corn Mixed Substrates in Physicochemical Characteristics and Microbiota During Two-Stage Solid-State Fermentation

CBP22, a Novel Bacteriocin Isolated from Clostridium butyricum ZJU-F1, Protects against LPS-Induced Intestinal Injury through Maintaining the Tight Junction Complex

Multi-Omics Analysis of the Gut-Liver Axis Reveals the Mechanism of Liver Injury in Colitis Mice

Effects of different concentrations of canthaxanthin microencapsulated with gelatin or lignosulfonate on laying performance, yolk color of hens

Sulphation can enhance the antioxidant activity of polysaccharides produced by Enterobacter cloacae Z0206

Escherichia coli K88 activates NLRP3 inflammasome-mediated pyroptosis in vitro and in vivo

Solid-state fermentation of distilled dried grain with solubles with probiotics for degrading lignocellulose and upgrading nutrient utilization

Cathelicidin-BF ameliorates lipopolysaccharide-induced intestinal epithelial barrier disruption in rat

Peptides derived from fermented soybean meal suppresses intestinal inflammation and enhances epithelial barrier function in piglets

Bioactivity of selenium-enriched exopolysaccharides produced by Enterobacter cloacae Z0206 in broilers

Effects of long-chain fatty acid supplementation on the growth performance of grower and finisher pigs: a meta-analysis

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