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Curcumin and Diabetes: A Systematic Review

Evidence-based complementary and alternative medicine, 2013-01, Vol.2013, p.636053-16

2013

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Therapeutic Effectiveness of Galphimia glauca in Young People with Social Anxiety Disorder: A Pilot Study

Evidence-based complementary and alternative medicine, 2018-01, Vol.2018, p.1716939-8

2018

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New Assessment Model of Pulse Depth Based on Sensor Displacement in Pulse Diagnostic Devices

Evidence-based complementary and alternative medicine, 2013-01, Vol.2013, p.938641-9

2013

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Traditional medicines and globalization: current and future perspectives in ethnopharmacology

Frontiers in pharmacology, 2013-01, Vol.4, p.92-92

2013

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Taste shaped the use of botanical drugs

eLife, 2024-01, Vol.12

2024

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The relevance of quantitative ethnobotanical indices for ethnopharmacology and ethnobotany

Journal of ethnopharmacology, 2022-04, Vol.288, p.115008-115008, Article 115008

Leonti, Marco

2022

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The future is written: Impact of scripts on the cognition, selection, knowledge and transmission of medicinal plant use and its implications for ethnobotany and ethnopharmacology

Journal of ethnopharmacology, 2011-04, Vol.134 (3), p.542-555

Leonti, Marco

2011

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Ethnopharmacology of Love

Frontiers in pharmacology, 2018-07, Vol.9, p.567

2018

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Beta-Caryophyllene Is a Dietary Cannabinoid

Proceedings of the National Academy of Sciences - PNAS, 2008-07, Vol.105 (26), p.9099-9104

2008

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Traditional Herbal Medicine in Mesoamerica: Toward Its Evidence Base for Improving Universal Health Coverage

Frontiers in pharmacology, 2020-07, Vol.11

2020

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Trends of Medicinal Plant Use over the Last 2000 Years in Central Europe

Plants (Basel), 2022-12, Vol.12 (1), p.135

2022

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Traditional Mediterranean and European herbal medicines

Journal of ethnopharmacology, 2017-03, Vol.199, p.161-167

2017

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Editorial: Ethnopharmacological Studies for the Development of Drugs With Special Reference to Asteraceae

Frontiers in pharmacology, 2019-09, Vol.10, p.955-955

2019

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Editorial: Beyond the Pharmacology of Psychoactive Plant Medicines and Drugs: Pros and Cons of the Role of Rituals and Set and Setting

Frontiers in pharmacology, 2021-12, Vol.12, p.804254-804254

2021

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Trans-β-Caryophyllene: An Effective Antileishmanial Compound Found in Commercial Copaiba Oil (Copaifera spp.)

Evidence-based complementary and alternative medicine, 2013-01, Vol.2013, p.761323-13

2013

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Chemical Variability of the Essential Oil of Origanum ehrenbergii Boiss. from Lebanon, Assessed by Independent Component Analysis (ICA) and Common Component and Specific Weight Analysis (CCSWA)

International journal of molecular sciences, 2019-02, Vol.20 (5), p.1026

2019

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Extraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology

Evidence-based complementary and alternative medicine, 2017-01, Vol.2017, p.5435831-30

2017

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co-evolutionary perspective of the food-medicine continuum and wild gathered and cultivated vegetables

Genetic resources and crop evolution, 2012-10, Vol.59 (7), p.1295-1302

Leonti, Marco

2012

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Phylobioactive hotspots in plant resources used to treat Chagas disease

iScience, 2021-04, Vol.24 (4), p.102310-102310, Article 102310

2021

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Herbal teas and the continuum of the food-medicine complex: Field methods, contextualisation and cultural consensus

Journal of ethnopharmacology, 2014-02, Vol.151 (2), p.1028-1030

Leonti, Marco

2014

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Adulteration and Contamination of Commercial Sap of Hymenaea Species

Evidence-based complementary and alternative medicine, 2017-01, Vol.2017, p.1919474-13

2017

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Antioxidant and Anti-Inflammatory Activities of Kenyan Leafy Green Vegetables, Wild Fruits, and Medicinal Plants with Potential Relevance for Kwashiorkor

Evidence-based complementary and alternative medicine, 2015-01, Vol.2015, p.807158-9

2015

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Cytotoxic tirucallane triterpenoids from Melia azedarach fruits

Molecules (Basel, Switzerland), 2010-08, Vol.15 (9), p.5866-5877

2010

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Food drugs as drivers of therapeutic knowledge and the role of chemosensory qualities

Journal of ethnopharmacology, 2024-06, Vol.328, p.118012-118012, Article 118012

2024

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A review of the antimicrobial potential of herbal drugs used in popular Italian medicine (1850s–1950s) to treat bacterial skin diseases

Journal of ethnopharmacology, 2020-03, Vol.250, p.112443-112443, Article 112443

2020

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Curcumin and Diabetes: A Systematic Review

Therapeutic Effectiveness of Galphimia glauca in Young People with Social Anxiety Disorder: A Pilot Study

New Assessment Model of Pulse Depth Based on Sensor Displacement in Pulse Diagnostic Devices

Traditional medicines and globalization: current and future perspectives in ethnopharmacology

Taste shaped the use of botanical drugs

The relevance of quantitative ethnobotanical indices for ethnopharmacology and ethnobotany

The future is written: Impact of scripts on the cognition, selection, knowledge and transmission of medicinal plant use and its implications for ethnobotany and ethnopharmacology

Ethnopharmacology of Love

Beta-Caryophyllene Is a Dietary Cannabinoid

Traditional Herbal Medicine in Mesoamerica: Toward Its Evidence Base for Improving Universal Health Coverage

Trends of Medicinal Plant Use over the Last 2000 Years in Central Europe

Traditional Mediterranean and European herbal medicines

Editorial: Ethnopharmacological Studies for the Development of Drugs With Special Reference to Asteraceae

Editorial: Beyond the Pharmacology of Psychoactive Plant Medicines and Drugs: Pros and Cons of the Role of Rituals and Set and Setting

Trans-β-Caryophyllene: An Effective Antileishmanial Compound Found in Commercial Copaiba Oil (Copaifera spp.)

Chemical Variability of the Essential Oil of Origanum ehrenbergii Boiss. from Lebanon, Assessed by Independent Component Analysis (ICA) and Common Component and Specific Weight Analysis (CCSWA)

Extraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology

co-evolutionary perspective of the food-medicine continuum and wild gathered and cultivated vegetables

Phylobioactive hotspots in plant resources used to treat Chagas disease

Herbal teas and the continuum of the food-medicine complex: Field methods, contextualisation and cultural consensus

Adulteration and Contamination of Commercial Sap of Hymenaea Species

Antioxidant and Anti-Inflammatory Activities of Kenyan Leafy Green Vegetables, Wild Fruits, and Medicinal Plants with Potential Relevance for Kwashiorkor

Cytotoxic tirucallane triterpenoids from Melia azedarach fruits

Food drugs as drivers of therapeutic knowledge and the role of chemosensory qualities

A review of the antimicrobial potential of herbal drugs used in popular Italian medicine (1850s–1950s) to treat bacterial skin diseases

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