UB Paderborn / Katalog / Suche / in CDI

A large source of low-volatility secondary organic aerosol

Nature (London), 2014-02, Vol.506 (7489), p.476-479

2014

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New particle formation in forests inhibited by isoprene emissions

Nature (London), 2009-09, Vol.461 (7262), p.381-384

2009

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Field phenotyping of ten wheat cultivars under elevated CO2 shows seasonal differences in chlorophyll fluorescence, plant height and vegetation indices

Frontiers in plant science, 2024-01, Vol.14, p.1304751-1304751

2024

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Combination of long-term 13CO2 labeling and isotopolog profiling allows turnover analysis of photosynthetic pigments in Arabidopsis leaves

Plant methods, 2022-10, Vol.18 (1), p.1-114, Article 114

2022

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Estrogen-active nonylphenols from an isomer-specific viewpoint: a systematic numbering system and future trends

Analytical and bioanalytical chemistry, 2006, Vol.384 (2), p.542-546

2006

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Endocrine Disrupting Nonylphenols Are Ubiquitous in Food

Environmental science & technology, 2002-04, Vol.36 (8), p.1676-1680

2002

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Ozone induced emissions of biogenic VOC from tobacco: relationships between ozone uptake and emission of LOX products

Plant, cell and environment, 2005-10, Vol.28 (10), p.1334-1343

2005

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Contribution to the Structural Elucidation of 10 Isomers of Technical p-Nonylphenol

Environmental science & technology, 2004-06, Vol.38 (12), p.3405-3411

2004

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Aerosol Mass Spectrometric Features of Biogenic SOA: Observations from a Plant Chamber and in Rural Atmospheric Environments

Environmental science & technology, 2009-11, Vol.43 (21), p.8166-8172

2009

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Uptake of gaseous nitrous acid (HONO) by several plant species

Atmospheric environment (1994), 2006-03, Vol.40 (7), p.1324-1335

2006

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Secondary organic aerosol reduced by mixture of atmospheric vapours

Nature (London), 2019, Vol.565 (7741), p.587-593

2019

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Multi-generation OH oxidation as a source for highly oxygenated organic molecules from aromatics

Atmospheric chemistry and physics, 2020-01, Vol.20 (1), p.515-537

2020

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Field phenotyping of ten wheat cultivars under elevated CO 2 shows seasonal differences in chlorophyll fluorescence, plant height and vegetation indices

Frontiers in plant science, 2023, Vol.14, p.1304751

2023

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Impact of NOx on secondary organic aerosol (SOA) formation from α-pinene and β-pinene photooxidation: the role of highly oxygenated organic nitrates

Atmospheric chemistry and physics, 2020-09, Vol.20 (17), p.10125-10147

2020

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Impact of NOx and OH on secondary organic aerosol formation from β-pinene photooxidation

Atmospheric chemistry and physics, 2016-09, Vol.16 (17), p.11237-11248

2016

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Early biotic stress detection in tomato (Solanum lycopersicum) by BVOC emissions

Phytochemistry (Oxford), 2017-12, Vol.144, p.180-188

2017

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Chemical characterisation of benzene oxidation products under high- and low-NOx conditions using chemical ionisation mass spectrometry

Atmospheric chemistry and physics, 2021-03, Vol.21 (5), p.3473-3490

2021

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Impact of NO x on secondary organic aerosol (SOA) formation from α-pinene and β-pinene photooxidation: the role of highly oxygenated organic nitrates

Atmospheric chemistry and physics, 2020-09, Vol.20 (17), p.10125-10147

2020

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Chemical characterisation of benzene oxidation products under high- and low-NO.sub.x conditions using chemical ionisation mass spectrometry

Atmospheric chemistry and physics, 2021-03, Vol.21 (5), p.3473

2021

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Chemical characterisation of benzene oxidation products under high- and low-NO x conditions using chemical ionisation mass spectrometry

Atmospheric chemistry and physics, 2021-03, Vol.21 (5), p.3473-3490

2021

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Description and evaluation of a sampling system for long-time monitoring of PAHs wet deposition

Chemosphere (Oxford), 2002-10, Vol.49 (3), p.331-340

2002

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RNAi-mediated suppression of isoprene biosynthesis in hybrid poplar impacts ozone tolerance

Tree physiology, 2009-05, Vol.29 (5), p.725-736

2009

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Impact of NO x and OH on secondary organic aerosol formation from β-pinene photooxidation

Atmospheric chemistry and physics, 2016-09, Vol.16 (17), p.11237-11248

2016

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Response to Comments on “Endocrine Disrupting Nonylphenols Are Ubiquitous in Food”

Environmental science & technology, 2003-06, Vol.37 (11), p.2624-2624

2003

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Comments on “Endocrine Disrupting Nonylphenols Are Ubiquitous in Food”

Environmental science & technology, 2003-06, Vol.37 (11), p.2622-2623

2003

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A large source of low-volatility secondary organic aerosol

New particle formation in forests inhibited by isoprene emissions

Field phenotyping of ten wheat cultivars under elevated CO2 shows seasonal differences in chlorophyll fluorescence, plant height and vegetation indices

Combination of long-term 13CO2 labeling and isotopolog profiling allows turnover analysis of photosynthetic pigments in Arabidopsis leaves

Estrogen-active nonylphenols from an isomer-specific viewpoint: a systematic numbering system and future trends

Endocrine Disrupting Nonylphenols Are Ubiquitous in Food

Ozone induced emissions of biogenic VOC from tobacco: relationships between ozone uptake and emission of LOX products

Contribution to the Structural Elucidation of 10 Isomers of Technical p-Nonylphenol

Aerosol Mass Spectrometric Features of Biogenic SOA: Observations from a Plant Chamber and in Rural Atmospheric Environments

Uptake of gaseous nitrous acid (HONO) by several plant species

Secondary organic aerosol reduced by mixture of atmospheric vapours

Multi-generation OH oxidation as a source for highly oxygenated organic molecules from aromatics

Field phenotyping of ten wheat cultivars under elevated CO 2 shows seasonal differences in chlorophyll fluorescence, plant height and vegetation indices

Impact of NOx on secondary organic aerosol (SOA) formation from α-pinene and β-pinene photooxidation: the role of highly oxygenated organic nitrates

Impact of NOx and OH on secondary organic aerosol formation from β-pinene photooxidation

Early biotic stress detection in tomato (Solanum lycopersicum) by BVOC emissions

Chemical characterisation of benzene oxidation products under high- and low-NOx conditions using chemical ionisation mass spectrometry

Impact of NO x on secondary organic aerosol (SOA) formation from α-pinene and β-pinene photooxidation: the role of highly oxygenated organic nitrates

Chemical characterisation of benzene oxidation products under high- and low-NO.sub.x conditions using chemical ionisation mass spectrometry

Chemical characterisation of benzene oxidation products under high- and low-NO x conditions using chemical ionisation mass spectrometry

Description and evaluation of a sampling system for long-time monitoring of PAHs wet deposition

RNAi-mediated suppression of isoprene biosynthesis in hybrid poplar impacts ozone tolerance

Impact of NO x and OH on secondary organic aerosol formation from β-pinene photooxidation

Response to Comments on “Endocrine Disrupting Nonylphenols Are Ubiquitous in Food”

Comments on “Endocrine Disrupting Nonylphenols Are Ubiquitous in Food”

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