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Host-Pathogen Interaction in Fusarium oxysporum Infections: Where Do We Stand?

Molecular plant-microbe interactions, 2018-09, Vol.31 (9), p.889-898

2018

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High-value pleiotropic genes for developing multiple stress-tolerant biofortified crops for 21st-century challenges

Heredity, 2022-06, Vol.128 (6), p.460-472

Husaini, Amjad M

2022

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The menace of saffron adulteration: Low-cost rapid identification of fake look-alike saffron using Foldscope and machine learning technology

Frontiers in plant science, 2022-08, Vol.13, p.945291-945291

2022

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Time to Redefine Organic Agriculture: Can't GM Crops Be Certified as Organics?

Frontiers in plant science, 2018-04, Vol.9, p.423-423

2018

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Saffron: A potential drug-supplement for severe acute respiratory syndrome coronavirus (COVID) management

Heliyon, 2021-05, Vol.7 (5), p.e07068-e07068, Article e07068

2021

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Trait specific marker-based characterization and population structure analysis in rice (Oryza sativa L.) germplasm of Kashmir Himalayas

Molecular biology reports, 2023-05, Vol.50 (5), p.4155-4163

2023

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Callus induction and regeneration in high-altitude Himalayan rice genotype SR4 via seed explant

Biotechnology reports (Amsterdam, Netherlands), 2022-12, Vol.36, p.e00762-e00762, Article e00762

2022

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Robotics-assisted, organic agricultural-biotechnology based environment-friendly healthy food option: Beyond the binary of GM versus Organic crops

Journal of biotechnology, 2023-01, Vol.361, p.41-48

2023

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Quality trait improvement in horticultural crops: OMICS and modern biotechnological approaches

Molecular biology reports, 2023-10, Vol.50 (10), p.8729-8742

2023

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Ameliorating the effects of multiple stresses on agronomic traits in crops: modern biotechnological and omics approaches

Molecular biology reports, 2024-12, Vol.51 (1), p.41-41, Article 41

2024

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Challenges of climate change: Omics-based biology of saffron plants and organic agricultural biotechnology for sustainable saffron production

GM crops & food, 2014-04, Vol.5 (2), p.97-105

Husaini, Amjad M

2014

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Understanding saffron biology using omics- and bioinformatics tools: stepping towards a better Crocus phenome

Molecular biology reports, 2022-06, Vol.49 (6), p.5325-5340

2022

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In vitro cormlet production of saffron (Crocus sativus L. Kashmirianus) and their flowering response under greenhouse

GM crops & food, 2012-10, Vol.3 (4), p.289-295

2012

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Multiplex Fluorescent, Activity-Based Protein Profiling Identifies Active α-Glycosidases and Other Hydrolases in Plants

Plant physiology (Bethesda), 2018-05, Vol.177 (1), p.24-37

2018

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Polyphenolics, antioxidant characterization and DNA barcoding of Kala zeera [Bunium persicum (Boiss.) Fedtsch] through multiple barcode analysis to unravel best barcode combination

Molecular biology reports, 2022-07, Vol.49 (7), p.7205-7217

2022

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Differential Bioaccumulation of Select Heavy Metals from Wastewater by Lemna minor

Bulletin of environmental contamination and toxicology, 2020-11, Vol.105 (5), p.777-783

2020

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Multiplex Fluorescent, Activity-Based Protein Profiling Identifies Active α-Glycosidases and Other Hydrolases in Plants

Plant physiology (Bethesda), 2018-05, Vol.177 (1), p.24-37

2018

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Variation of essential oil of Mentha haplocalyx Briq. and Mentha spicata L. from China

Industrial crops and products, 2013-03, Vol.42, p.251-260

2013

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Biotech crops: Imperative for achieving the Millenium Development Goals and sustainability of agriculture in the climate change era

GM crops & food, 2013-01, Vol.4 (1), p.1-9

2013

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SSR based genetic diversity of pigmented and aromatic rice (Oryza sativa L.) genotypes of the western Himalayan region of India

Physiology and molecular biology of plants, 2016-10, Vol.22 (4), p.547-555

2016

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Role of Osmotin in Strawberry Improvement

Plant molecular biology reporter, 2012-10, Vol.30 (5), p.1055-1064

2012

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Optimization of potassium for proper growth and physiological response of Houttuynia cordata Thunb

Environmental and experimental botany, 2011-06, Vol.71 (2), p.292-297

2011

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Marker validation and sequencing in aromatic landrace Mushk Budji

Current science (Bangalore), 2020-02, Vol.118 (4), p.625-629

2020

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Agrochemical-free genetically modified and genome-edited crops - towards a 'greener' green revolution and achieving the United Nation's Sustainable Development Goals

Journal of biotechnology, 2024-04

2024

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Combined effect of dark and wounding on regeneration potential of Houttuynia cordata Thunb. leaves

Indian journal of experimental biology, 2011-07, Vol.49 (7), p.540-546

2011

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Host-Pathogen Interaction in Fusarium oxysporum Infections: Where Do We Stand?

High-value pleiotropic genes for developing multiple stress-tolerant biofortified crops for 21st-century challenges

The menace of saffron adulteration: Low-cost rapid identification of fake look-alike saffron using Foldscope and machine learning technology

Time to Redefine Organic Agriculture: Can't GM Crops Be Certified as Organics?

Saffron: A potential drug-supplement for severe acute respiratory syndrome coronavirus (COVID) management

Trait specific marker-based characterization and population structure analysis in rice (Oryza sativa L.) germplasm of Kashmir Himalayas

Callus induction and regeneration in high-altitude Himalayan rice genotype SR4 via seed explant

Robotics-assisted, organic agricultural-biotechnology based environment-friendly healthy food option: Beyond the binary of GM versus Organic crops

Quality trait improvement in horticultural crops: OMICS and modern biotechnological approaches

Ameliorating the effects of multiple stresses on agronomic traits in crops: modern biotechnological and omics approaches

Challenges of climate change: Omics-based biology of saffron plants and organic agricultural biotechnology for sustainable saffron production

Understanding saffron biology using omics- and bioinformatics tools: stepping towards a better Crocus phenome

In vitro cormlet production of saffron (Crocus sativus L. Kashmirianus) and their flowering response under greenhouse

Multiplex Fluorescent, Activity-Based Protein Profiling Identifies Active α-Glycosidases and Other Hydrolases in Plants

Polyphenolics, antioxidant characterization and DNA barcoding of Kala zeera [Bunium persicum (Boiss.) Fedtsch] through multiple barcode analysis to unravel best barcode combination

Differential Bioaccumulation of Select Heavy Metals from Wastewater by Lemna minor

Multiplex Fluorescent, Activity-Based Protein Profiling Identifies Active α-Glycosidases and Other Hydrolases in Plants

Variation of essential oil of Mentha haplocalyx Briq. and Mentha spicata L. from China

Biotech crops: Imperative for achieving the Millenium Development Goals and sustainability of agriculture in the climate change era

SSR based genetic diversity of pigmented and aromatic rice (Oryza sativa L.) genotypes of the western Himalayan region of India

Role of Osmotin in Strawberry Improvement

Optimization of potassium for proper growth and physiological response of Houttuynia cordata Thunb

Marker validation and sequencing in aromatic landrace Mushk Budji

Agrochemical-free genetically modified and genome-edited crops - towards a 'greener' green revolution and achieving the United Nation's Sustainable Development Goals

Combined effect of dark and wounding on regeneration potential of Houttuynia cordata Thunb. leaves

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