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Implications of butyrate and its derivatives for gut health and animal production

Animal Nutrition, 2018-06, Vol.4 (2), p.151-159

2018

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The intestinal microbiota and its modulation for Salmonella control in chickens

Food research international, 2011-12, Vol.44 (10), p.3149-3159

2011

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Thymol Improves Barrier Function and Attenuates Inflammatory Responses in Porcine Intestinal Epithelial Cells during Lipopolysaccharide (LPS)-Induced Inflammation

Journal of agricultural and food chemistry, 2019-01, Vol.67 (2), p.615-624

2019

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Lactobacillus Regulates Caenorhabditis elegans Cell Signaling to Combat Salmonella Infection

Frontiers in immunology, 2021-03, Vol.12, p.653205-653205

2021

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Essential oils as alternatives to antibiotics in swine production

Animal Nutrition, 2018-06, Vol.4 (2), p.126-136

2018

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Advances in the methods for studying gut microbiota and their relevance to the research of dietary fiber functions

Food research international, 2012-10, Vol.48 (2), p.916-929

2012

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Determination of the virulence status of Clostridium perfringens strains using a chicken intestinal ligated loop model is important for understanding the pathogenesis of necrotic

Poultry science, 2024-03, Vol.103 (3), p.103433-103433, Article 103433

2024

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The pathogenesis of necrotic enteritis in chickens: what we know and what we need to know: a review

Avian Pathology, 2016-05, Vol.45 (3), p.288-294

2016

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Effects of Lactobacilli on Cytokine Expression by Chicken Spleen and Cecal Tonsil Cells

Clinical and Vaccine Immunology, 2010-09, Vol.17 (9), p.1337-1343

2010

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Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosis

Poultry science, 2020-02, Vol.99 (2), p.936-948

2020

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N-acetylcysteine improves the growth performance and intestinal function in the heat-stressed broilers

Animal feed science and technology, 2016-10, Vol.220, p.83-92

2016

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Phytogenic compounds as alternatives to in-feed antibiotics: potentials and challenges in application

Pathogens, 2015-03, Vol.4 (1), p.137-156

2015

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Innovative drugs, chemicals, and enzymes within the animal production chain

Veterinary research (Paris), 2018-07, Vol.49 (1), p.71-71, Article 71

2018

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Selected lactic acid-producing bacterial isolates with the capacity to reduce Salmonella translocation and virulence gene expression in chickens

PloS one, 2014-04, Vol.9 (4), p.e93022-e93022

2014

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Validating the use of a newly developed cinnamaldehyde product in commercial broiler production

Poultry science, 2024-05, Vol.103 (5), p.103625-103625, Article 103625

2024

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Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers

Scientific reports, 2018-03, Vol.8 (1), p.4940-12, Article 4940

2018

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Beneficial Impact and Molecular Mechanism of Bacillus coagulans on Piglets' Intestine

International journal of molecular sciences, 2018-07, Vol.19 (7), p.2084

2018

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Virulence potential of antimicrobial-resistant extraintestinal pathogenic Escherichia coli from retail poultry meat in a Caenorhabditis elegans model

Journal of food protection, 2023-01, Vol.86 (1), p.100008-100008, Article 100008

2023

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Lactobacillus zeae protects Caenorhabditis elegans from enterotoxigenic Escherichia coli-caused death by inhibiting enterotoxin gene expression of the pathogen

PloS one, 2014-02, Vol.9 (2), p.e89004-e89004

2014

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Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides

PloS one, 2016-08, Vol.11 (8), p.e0160751-e0160751

2016

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Dietary supplementation with tributyrin alleviates intestinal injury in piglets challenged with intrarectal administration of acetic acid

British journal of nutrition, 2014-05, Vol.111 (10), p.1748-1758

2014

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Bacillus licheniformis PF9 improves barrier function and alleviates inflammatory responses against enterotoxigenic Escherichia coli F4 infection in the porcine intestinal epithelial cells

Journal of animal science and biotechnology, 2022-07, Vol.13 (1), p.1-86, Article 86

2022

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Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract

Journal of Chromatography A, 2006-09, Vol.1125 (2), p.204-210

2006

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Lactobacillus rhamnosus LB1 Alleviates Enterotoxigenic Escherichia coli-Induced Adverse Effects in Piglets by Improving Host Immune Response and Anti-Oxidation Stress and Restoring Intestinal Integrity

Frontiers in cellular and infection microbiology, 2021-11, Vol.11, p.724401-724401

2021

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Interactions between commensal bacteria and the gut-associated immune system of the chicken

Animal health research reviews, 2008-06, Vol.9 (1), p.101-110

2008

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Implications of butyrate and its derivatives for gut health and animal production

The intestinal microbiota and its modulation for Salmonella control in chickens

Thymol Improves Barrier Function and Attenuates Inflammatory Responses in Porcine Intestinal Epithelial Cells during Lipopolysaccharide (LPS)-Induced Inflammation

Lactobacillus Regulates Caenorhabditis elegans Cell Signaling to Combat Salmonella Infection

Essential oils as alternatives to antibiotics in swine production

Advances in the methods for studying gut microbiota and their relevance to the research of dietary fiber functions

Determination of the virulence status of Clostridium perfringens strains using a chicken intestinal ligated loop model is important for understanding the pathogenesis of necrotic

The pathogenesis of necrotic enteritis in chickens: what we know and what we need to know: a review

Effects of Lactobacilli on Cytokine Expression by Chicken Spleen and Cecal Tonsil Cells

Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosis

N-acetylcysteine improves the growth performance and intestinal function in the heat-stressed broilers

Phytogenic compounds as alternatives to in-feed antibiotics: potentials and challenges in application

Innovative drugs, chemicals, and enzymes within the animal production chain

Selected lactic acid-producing bacterial isolates with the capacity to reduce Salmonella translocation and virulence gene expression in chickens

Validating the use of a newly developed cinnamaldehyde product in commercial broiler production

Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers

Beneficial Impact and Molecular Mechanism of Bacillus coagulans on Piglets' Intestine

Virulence potential of antimicrobial-resistant extraintestinal pathogenic Escherichia coli from retail poultry meat in a Caenorhabditis elegans model

Lactobacillus zeae protects Caenorhabditis elegans from enterotoxigenic Escherichia coli-caused death by inhibiting enterotoxin gene expression of the pathogen

Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides

Dietary supplementation with tributyrin alleviates intestinal injury in piglets challenged with intrarectal administration of acetic acid

Bacillus licheniformis PF9 improves barrier function and alleviates inflammatory responses against enterotoxigenic Escherichia coli F4 infection in the porcine intestinal epithelial cells

Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract

Lactobacillus rhamnosus LB1 Alleviates Enterotoxigenic Escherichia coli-Induced Adverse Effects in Piglets by Improving Host Immune Response and Anti-Oxidation Stress and Restoring Intestinal Integrity

Interactions between commensal bacteria and the gut-associated immune system of the chicken

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