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The water footprint of energy from biomass: A quantitative assessment and consequences of an increasing share of bio-energy in energy supply

Ecological economics, 2009-02, Vol.68 (4), p.1052-1060

2009

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The water footprint of second-generation bioenergy: A comparison of biomass feedstocks and conversion techniques

Journal of cleaner production, 2017-04, Vol.148, p.571-582

2017

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Food consumption patterns and economic growth. Increasing affluence and the use of natural resources

Appetite, 2010-12, Vol.55 (3), p.597-608

2010

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China’s coal-fired power plants impose pressure on water resources

Journal of cleaner production, 2017, Vol.161, p.1171-1179

2017

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Biofuel scenarios in a water perspective: The global blue and green water footprint of road transport in 2030

Global environmental change, 2012-08, Vol.22 (3), p.764-775

2012

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The blue and grey water footprint of construction materials: Steel, cement and glass

Water resources and industry, 2018-06, Vol.19, p.1-12

2018

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The water, land and carbon footprint of conventional and organic dairy systems in the Netherlands and Spain. A case study into the consequences of ecological indicator selection and methodological choices

Energy nexus, 2023-09, Vol.11, p.100217, Article 100217

2023

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The water footprint of electricity in Ecuador: Technology and fuel variation indicate pathways towards water-efficient electricity mixes

Water resources and industry, 2019-12, Vol.22, p.100112, Article 100112

2019

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Freshwater competition among agricultural, industrial, and municipal sectors in a water-scarce country. Lessons of Pakistan's fifty-year development of freshwater consumption for other water-scarce countries

Water resources and industry, 2023-06, Vol.29, p.100206, Article 100206

2023

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Critical water requirements for food, methodology and policy consequences for food security

Food policy, 2004-10, Vol.29 (5), p.547-564

2004

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Future electricity: The challenge of reducing both carbon and water footprint

The Science of the total environment, 2016-11, Vol.569-570, p.1282-1288

2016

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Energy and carbon footprints for irrigation water in the lower Indus basin in Pakistan, comparing water supply by gravity fed canal networks and groundwater pumping

Journal of cleaner production, 2021-03, Vol.286, p.125489, Article 125489

2021

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Biogas feedstock potentials and related water footprints from residues in China and the European Union

The Science of the total environment, 2021-11, Vol.793, p.148340-148340, Article 148340

2021

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The water footprint of food and cooking fuel: A case study of self-sufficient rural India

Journal of cleaner production, 2021-01, Vol.281, p.125255, Article 125255

2021

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Can crop residues provide fuel for future transport? Limited global residue bioethanol potentials and large associated land, water and carbon footprints

Renewable & sustainable energy reviews, 2021-10, Vol.149, p.111417, Article 111417

2021

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Water-electricity nexus in Ecuador: The dynamics of the electricity's blue water footprint

The Science of the total environment, 2019-12, Vol.696, p.133959-133959, Article 133959

2019

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The water footprint of poultry, pork and beef: A comparative study in different countries and production systems

Water resources and industry, 2013-03, Vol.1-2, p.25-36

2013

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The monthly dynamics of blue water footprints and electricity generation of four types of hydropower plants in Ecuador

The Science of the total environment, 2020-04, Vol.713, p.136579-136579, Article 136579

2020

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Extreme events in the European renewable power system: Validation of a modeling framework to estimate renewable electricity production and demand from meteorological data

Renewable & sustainable energy reviews, 2022-12, Vol.170, p.112987, Article 112987

2022

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The water, energy, and land footprint of tilapia aquaculture in mexico, a comparison of the footprints of fish and meat

Resources, conservation and recycling, 2021-02, Vol.165, p.105224, Article 105224

2021

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Water, land and carbon footprints of Chinese dairy in the past and future

Sustainable production and consumption, 2023-06, Vol.38, p.186-198

2023

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Energy for freshwater supply, use and disposal in the Netherlands: a case study of Dutch households

International journal of water resources development, 2016-05, Vol.32 (3), p.398-411

Gerbens-Leenes, P.W.

2016

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Consumption patterns and their effects on land required for food

Ecological economics, 2002-08, Vol.42 (1), p.185-199

2002

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Design and development of a measuring method for environmental sustainability in food production systems

Ecological economics, 2003-09, Vol.46 (2), p.231-248

2003

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Freshwater competition among agricultural, industrial, and municipal sectors in a water-scarce country. Lessons of Pakistan's fifty-year development of freshwater consumption for other water-scarcecountries

Water resources and industry, 2023-06, Vol.29, Article 100206

2023

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The water footprint of energy from biomass: A quantitative assessment and consequences of an increasing share of bio-energy in energy supply

The water footprint of second-generation bioenergy: A comparison of biomass feedstocks and conversion techniques

Food consumption patterns and economic growth. Increasing affluence and the use of natural resources

China’s coal-fired power plants impose pressure on water resources

Biofuel scenarios in a water perspective: The global blue and green water footprint of road transport in 2030

The blue and grey water footprint of construction materials: Steel, cement and glass

The water, land and carbon footprint of conventional and organic dairy systems in the Netherlands and Spain. A case study into the consequences of ecological indicator selection and methodological choices

The water footprint of electricity in Ecuador: Technology and fuel variation indicate pathways towards water-efficient electricity mixes

Freshwater competition among agricultural, industrial, and municipal sectors in a water-scarce country. Lessons of Pakistan's fifty-year development of freshwater consumption for other water-scarce countries

Critical water requirements for food, methodology and policy consequences for food security

Future electricity: The challenge of reducing both carbon and water footprint

Energy and carbon footprints for irrigation water in the lower Indus basin in Pakistan, comparing water supply by gravity fed canal networks and groundwater pumping

Biogas feedstock potentials and related water footprints from residues in China and the European Union

The water footprint of food and cooking fuel: A case study of self-sufficient rural India

Can crop residues provide fuel for future transport? Limited global residue bioethanol potentials and large associated land, water and carbon footprints

Water-electricity nexus in Ecuador: The dynamics of the electricity's blue water footprint

The water footprint of poultry, pork and beef: A comparative study in different countries and production systems

The monthly dynamics of blue water footprints and electricity generation of four types of hydropower plants in Ecuador

Extreme events in the European renewable power system: Validation of a modeling framework to estimate renewable electricity production and demand from meteorological data

The water, energy, and land footprint of tilapia aquaculture in mexico, a comparison of the footprints of fish and meat

Water, land and carbon footprints of Chinese dairy in the past and future

Energy for freshwater supply, use and disposal in the Netherlands: a case study of Dutch households

Consumption patterns and their effects on land required for food

Design and development of a measuring method for environmental sustainability in food production systems

Freshwater competition among agricultural, industrial, and municipal sectors in a water-scarce country. Lessons of Pakistan's fifty-year development of freshwater consumption for other water-scarcecountries

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