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Two-step enzymatic production of environmentally friendly biolubricants using castor oil: Enzyme selection and product characterization

Fuel (Guildford), 2017-08, Vol.202, p.196-205

2017

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Understanding the degree of estolide enzymatic polymerization and the effects on its lubricant properties

Fuel (Guildford), 2019-06, Vol.245, p.286-293

2019

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Enzymatic hydrolysis and anaerobic biological treatment of fish industry effluent: Evaluation of the mesophilic and thermophilic conditions

Renewable energy, 2015-11, Vol.83, p.455-462

2015

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Surfactin reduces the adhesion of food-borne pathogenic bacteria to solid surfaces

Letters in applied microbiology, 2009-08, Vol.49 (2), p.241-247

2009

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Minimizing solid wastes in an activated sludge system treating oil refinery wastewater

Chemical engineering and processing, 2016-05, Vol.103, p.53-62

2016

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Assessing a mixture of biosurfactant and enzyme pools in the anaerobic biological treatment of wastewater with a high-fat content

Environmental technology, 2014-08, Vol.35 (16), p.2035-2045

2014

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Simultaneous allergen inactivation and detoxification of castor bean cake by treatment with calcium compounds

Brazilian journal of medical and biological research, 2012-11, Vol.45 (11), p.1002-1010

2012

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Enzymatic pre-hydrolysis and anaerobic degradation of wastewaters with high fat contents

Biotechnology letters, 2001-10, Vol.23 (19), p.1591-1595

2001

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Production of poly(3-hydroxybutyrate) by solid-state fermentation with Ralstonia eutropha

Biotechnology letters, 2004-12, Vol.26 (24), p.1851-1855

2004

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A review on hydrolytic enzymes in the treatment of wastewater with high oil and grease content

Bioresource technology, 2006-11, Vol.97 (17), p.2195-2210

2006

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Impact of enzymatic pre-hydrolysis on batch activated sludge systems dealing with oily wastewaters

Biotechnology letters, 2002-11, Vol.24 (21), p.1797-1802

2002

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Phenol removal through combined biological and enzymatic treatments

Brazilian journal of chemical engineering, 2002-04, Vol.19 (2), p.151-158

2002

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Structural differences of commercial and recombinant lipase B from Candida antarctica: An important implication on enzymes thermostability

International journal of biological macromolecules, 2019-11, Vol.140, p.761-770

2019

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Hydrolytic enzymes as coadjuvants in the anaerobic treatment of dairy wastewaters

Brazilian journal of chemical engineering, 2002-04, Vol.19 (2), p.175-180

2002

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Profiles of fatty acids and triacylglycerols and their influence on the anaerobic biodegradability of effluents from poultry slaughterhouse

Bioresource technology, 2011-07, Vol.102 (14), p.7043-7050

2011

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Lipase and biosurfactant application on the pre-hydrolysis and anaerobic biologic treatment of effluents with high fat contents

New biotechnology, 2012-09, Vol.29, p.S206-S206

2012

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Hydrolysis of Jatropa curcas oil by a combined lipase system

New biotechnology, 2009-09, Vol.25, p.S151

2009

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Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate

Process biochemistry (1991), 1999-10, Vol.35 (1), p.85-90

1999

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Thermophilic protease production by Streptomyces sp. 594 in submerged and solid‐state fermentations using feather meal

Journal of applied microbiology, 2006-04, Vol.100 (4), p.641-647

2006

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Evaluation of 1,3-Propanediol Production from Crude Glycerol by Citrobacter freundii ATCC 8090

Chemical engineering transactions, 2012-01, Vol.27

2012

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Optimization of lipase production by Penicillium simplicissimum using castor bean waste as culture medium

New biotechnology, 2009-09, Vol.25, p.S240-S240

2009

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Lipase production by solid-state fermentation: cultivation conditions and operation of tray and packed-bed bioreactors

Applied biochemistry and biotechnology, 2005, Vol.121 (1-3), p.105-116

2005

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Economic analysis of lipase production by Penicillium restrictum in solid-state and submerged fermentations

Biochemical engineering journal, 2000-02, Vol.4 (3), p.239-247

2000

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Effect of temperature, moisture, and carbon supplementation on lipase production by solid-state fermentation of soy cake by Penicillium simplicissimum

Applied biochemistry and biotechnology, 2004, Vol.113 (1-3), p.173-180

2004

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Production and partial characterization of thermophilic proteases from Streptomyces sp. isolated from Brazilian cerrado soil

Enzyme and microbial technology, 2004-03, Vol.34 (3), p.354-358

2004

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Two-step enzymatic production of environmentally friendly biolubricants using castor oil: Enzyme selection and product characterization

Understanding the degree of estolide enzymatic polymerization and the effects on its lubricant properties

Enzymatic hydrolysis and anaerobic biological treatment of fish industry effluent: Evaluation of the mesophilic and thermophilic conditions

Surfactin reduces the adhesion of food-borne pathogenic bacteria to solid surfaces

Minimizing solid wastes in an activated sludge system treating oil refinery wastewater

Assessing a mixture of biosurfactant and enzyme pools in the anaerobic biological treatment of wastewater with a high-fat content

Simultaneous allergen inactivation and detoxification of castor bean cake by treatment with calcium compounds

Enzymatic pre-hydrolysis and anaerobic degradation of wastewaters with high fat contents

Production of poly(3-hydroxybutyrate) by solid-state fermentation with Ralstonia eutropha

A review on hydrolytic enzymes in the treatment of wastewater with high oil and grease content

Impact of enzymatic pre-hydrolysis on batch activated sludge systems dealing with oily wastewaters

Phenol removal through combined biological and enzymatic treatments

Structural differences of commercial and recombinant lipase B from Candida antarctica: An important implication on enzymes thermostability

Hydrolytic enzymes as coadjuvants in the anaerobic treatment of dairy wastewaters

Profiles of fatty acids and triacylglycerols and their influence on the anaerobic biodegradability of effluents from poultry slaughterhouse

Lipase and biosurfactant application on the pre-hydrolysis and anaerobic biologic treatment of effluents with high fat contents

Hydrolysis of Jatropa curcas oil by a combined lipase system

Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate

Thermophilic protease production by Streptomyces sp. 594 in submerged and solid‐state fermentations using feather meal

Evaluation of 1,3-Propanediol Production from Crude Glycerol by Citrobacter freundii ATCC 8090

Optimization of lipase production by Penicillium simplicissimum using castor bean waste as culture medium

Lipase production by solid-state fermentation: cultivation conditions and operation of tray and packed-bed bioreactors

Economic analysis of lipase production by Penicillium restrictum in solid-state and submerged fermentations

Effect of temperature, moisture, and carbon supplementation on lipase production by solid-state fermentation of soy cake by Penicillium simplicissimum

Production and partial characterization of thermophilic proteases from Streptomyces sp. isolated from Brazilian cerrado soil

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