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Evaluation of advanced Georgia peanut breeding lines with reduced-input and without irrigation

Crop protection, 2004-11, Vol.23 (11), p.1085-1088

2004

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Consumer attitudes toward irradiated food: results of a new study

Journal of food protection, 1995-02, Vol.58 (2), p.193-196

1995

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A granular‐cell odontogenic tumour occurring alongside orofacial granulomatosis: a report of the first case

Oral surgery, 2015-02, Vol.8 (1), p.42-47

2015

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Physical and Sensory Characteristics of Akara (Fried Cowpea Paste) Made from Whole and Decorticated Cowpeas (Vigna unguiculata)

Food science & technology, 1993-01, Vol.26 (2), p.157-161

1993

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Evaluation of the sensory quality of akara (fried cowpea paste) by teenage consumers

Journal of food quality, 1997-04, Vol.20 (2), p.117-125

1997

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Biotechnology and International Competitiveness: Implications for Southern U.S. Agriculture: Discussion

Journal of agricultural and applied economics, 2005-08, Vol.37 (2), p.409-414

2005

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Consumer utilization of food labeling as a source of nutrition information

The Journal of consumer affairs, 1995-12, Vol.29 (2), p.368-380

1995

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Southeastern Peanut-Production Cost Efficiency Under the Quota System: Implications for the Farm-Level Impacts of the 2002 Farm Act

Journal of agricultural and applied economics, 2006-04, Vol.38 (1), p.213-224

2006

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Do handling and cooking practices determine the selection of irradiated beef?

Journal of food distribution research, 1999, Vol.30 (3), p.1-11

1999

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A granular-cell odontogenic tumour occurring alongside orofacial granulomatosis: a report of the first case

Oral Surgery, 2015, Vol.8 (1), p.42-47

2015

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Agronomic Performance and Economic Return among Peanut Genotypes with Maximum and Minimum Production Inputs

Peanut science, 2010-01, Vol.37 (1), p.83-91

2010

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Peanut price transmission asymmetry in peanut butter

Agribusiness (New York, N.Y.), 1995-01, Vol.11 (1), p.13-20

1995

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Asasy restriction profiles of three monoclonal antibodies recognizing the G3m(u) allotype

Journal of immunological methods, 1991-04, Vol.138 (1), p.57-64

1991

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A simple theoretical treatment of a competitive enzyme-linked immunosorbent assay (ELISA) and its application to the detection of human blood group antigens

Journal of immunological methods, 1990-07, Vol.131 (1), p.91-98

1990

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Asasy restriction profiles of three monoclonal antibodies recognizing the G3m(u) allotype: Development of an allotype specific assay

Journal of immunological methods, 1991-04, Vol.138 (1), p.57-64

1991

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The part played by civil servants in promoting girls' secondary education,1869-1902:some aspects of the administration of the Endowed Schools Acts

Fletcher, S.M

1976

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Consumer acceptance of a new fast food: the case of Akara

Journal of food products marketing, 1996-06, Vol.3 (1), p.25-35

1996

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Response of American consumers to akara, a traditional West African food made from cowpea paste

International journal of food science & technology, 1990-10, Vol.25 (5), p.551-557

1990

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Economic implications of the new Food Stamp Program on selected food commodities

Journal of food distribution research, 1981, Vol.12

1981

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Synthesis and Cytotoxic Evaluation of Some 6-Arylidene-2-(α-hydroxyamino-α-arylmethyl)cyclohexanone Oximes and Related Compounds

Journal of pharmaceutical sciences, 1992-11, Vol.81 (11), p.1059-1064

1992

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Dairy farmers' evaluation of dairy cooperatives

Agribusiness (New York, N.Y.), 1993-07, Vol.9 (4), p.351-361

1993

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Japan's peanut import demand: implications for United States exports

Agricultural economics, 1994-09, Vol.11 (1), p.51-59

1994

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Freeze-thaw effects on the detection of blood group substances in detergent extracts by enzyme-linked immunosorbent assays (ELISA)

Journal of immunological methods, 1992, Vol.149 (2), p.147-157

1992

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P 17 bloodstain G1m(3) allotyping by ELISA

Forensic science international, 1983-10, Vol.23 (1), p.76-76

1983

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P 15 Ulex europaeus lectin I-enzyme conjugates for H substance ELISA

Forensic science international, 1983-10, Vol.23 (1), p.75-76

1983

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Evaluation of advanced Georgia peanut breeding lines with reduced-input and without irrigation

Consumer attitudes toward irradiated food: results of a new study

A granular‐cell odontogenic tumour occurring alongside orofacial granulomatosis: a report of the first case

Physical and Sensory Characteristics of Akara (Fried Cowpea Paste) Made from Whole and Decorticated Cowpeas (Vigna unguiculata)

Evaluation of the sensory quality of akara (fried cowpea paste) by teenage consumers

Biotechnology and International Competitiveness: Implications for Southern U.S. Agriculture: Discussion

Consumer utilization of food labeling as a source of nutrition information

Southeastern Peanut-Production Cost Efficiency Under the Quota System: Implications for the Farm-Level Impacts of the 2002 Farm Act

Do handling and cooking practices determine the selection of irradiated beef?

A granular-cell odontogenic tumour occurring alongside orofacial granulomatosis: a report of the first case

Agronomic Performance and Economic Return among Peanut Genotypes with Maximum and Minimum Production Inputs

Peanut price transmission asymmetry in peanut butter

Asasy restriction profiles of three monoclonal antibodies recognizing the G3m(u) allotype

A simple theoretical treatment of a competitive enzyme-linked immunosorbent assay (ELISA) and its application to the detection of human blood group antigens

Asasy restriction profiles of three monoclonal antibodies recognizing the G3m(u) allotype: Development of an allotype specific assay

The part played by civil servants in promoting girls' secondary education,1869-1902:some aspects of the administration of the Endowed Schools Acts

Consumer acceptance of a new fast food: the case of Akara

Response of American consumers to akara, a traditional West African food made from cowpea paste

Economic implications of the new Food Stamp Program on selected food commodities

Synthesis and Cytotoxic Evaluation of Some 6-Arylidene-2-(α-hydroxyamino-α-arylmethyl)cyclohexanone Oximes and Related Compounds

Dairy farmers' evaluation of dairy cooperatives

Japan's peanut import demand: implications for United States exports

Freeze-thaw effects on the detection of blood group substances in detergent extracts by enzyme-linked immunosorbent assays (ELISA)

P 17 bloodstain G1m(3) allotyping by ELISA

P 15 Ulex europaeus lectin I-enzyme conjugates for H substance ELISA

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