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Therapeutic potential of green tea in nonalcoholic fatty liver disease

Nutrition reviews, 2012-01, Vol.70 (1), p.41-56

2012

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The relationship between vitamin C status, the gut-liver axis, and metabolic syndrome

Redox biology, 2019-02, Vol.21, p.101091-101091, Article 101091

2019

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Handbook of Nutraceuticals and Functional Foods

Third edition, 2020

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Targeted High Performance Liquid Chromatography Tandem Mass Spectrometry-based Metabolomics differentiates metabolic syndrome from obesity

Experimental biology and medicine (Maywood, N.J.), 2017-04, Vol.242 (7), p.773-780

2017

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Gallation and B-Ring Dihydroxylation Increase Green Tea Catechin Residence Time in Plasma by Differentially Affecting Tissue-Specific Trafficking: Compartmental Model of Catechin Kinetics in Healthy Adults

Nutrients, 2023-09, Vol.15 (18), p.4021

2023

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Effects of step-wise increases in dietary carbohydrate on circulating saturated Fatty acids and palmitoleic Acid in adults with metabolic syndrome

PloS one, 2014-11, Vol.9 (11), p.e113605-e113605

2014

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Astaxanthin-Rich Extract from the Green Alga Haematococcus pluvialis Lowers Plasma Lipid Concentrations and Enhances Antioxidant Defense in Apolipoprotein E Knockout Mice

The Journal of nutrition, 2011-09, Vol.141 (9), p.1611-1617

2011

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Catechin Bioavailability Following Consumption of a Green Tea Extract Confection Is Reduced in Obese Persons without Affecting Gut Microbial-Derived Valerolactones

Antioxidants, 2022-12, Vol.11 (12), p.2490

2022

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Premeal Low-Fat Yogurt Consumption Reduces Postprandial Inflammation and Markers of Endotoxin Exposure in Healthy Premenopausal Women in a Randomized Controlled Trial

The Journal of nutrition, 2018-06, Vol.148 (6), p.910-916

2018

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Milk-Fat-Globule-Membrane-Enriched Dairy Milk Compared with a Soy-Lecithin-Enriched Beverage Did Not Adversely Affect Endotoxemia or Biomarkers of Gut Barrier Function and Cardiometabolic Risk in Adults with Metabolic Syndrome: A Randomized Controlled Crossover Trial

Nutrients, 2023-07, Vol.15 (14), p.3259

2023

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Anti-inflammatory effects of freeze-dried black raspberry powder in ulcerative colitis

Carcinogenesis (New York), 2011-03, Vol.32 (3), p.343-350

2011

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Endogenous and exogenous mediators of quercetin bioavailability

The Journal of nutritional biochemistry, 2015-03, Vol.26 (3), p.201-210

2015

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Daily Inclusion of Resistant Starch-Containing Potatoes in a Dietary Guidelines for Americans Dietary Pattern Does Not Adversely Affect Cardiometabolic Risk or Intestinal Permeability in Adults with Metabolic Syndrome: A Randomized Controlled Trial

Nutrients, 2022-04, Vol.14 (8), p.1545

2022

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Green tea extract attenuates hepatic steatosis by decreasing adipose lipogenesis and enhancing hepatic antioxidant defenses in ob/ob mice

The Journal of nutritional biochemistry, 2011-04, Vol.22 (4), p.393-400

2011

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Effects of prior aerobic exercise on sitting-induced vascular dysfunction in healthy men

European journal of applied physiology, 2017-12, Vol.117 (12), p.2509-2518

2017

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Epigenetic remodeling by vitamin C potentiates plasma cell differentiation

eLife, 2022-09, Vol.11

2022

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Validation of high-performance liquid chromatography–boron-doped diamond detection for assessing hepatic glutathione redox status

Analytical biochemistry, 2010-12, Vol.407 (2), p.151-159

2010

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Quercetin bioavailability is associated with inadequate plasma vitamin C status and greater plasma endotoxin in adults

Nutrition (Burbank, Los Angeles County, Calif.), 2014-11, Vol.30 (11), p.1279-1286

2014

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Green Tea Lowers Hepatic COX-2 and Prostaglandin E2 in Rats with Dietary Fat-Induced Nonalcoholic Steatohepatitis

Journal of medicinal food, 2015-06, Vol.18 (6), p.648

2015

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Acute effects of ingestion of a novel whey-derived extract on vascular endothelial function in overweight, middle-aged men and women

British journal of nutrition, 2013-03, Vol.109 (5), p.882-893

2013

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Intestinal-level anti-inflammatory bioactivities of catechin-rich green tea: Rationale, design, and methods of a double-blind, randomized, placebo-controlled crossover trial in metabolic syndrome and healthy adults

Contemporary clinical trials communications, 2020-03, Vol.17, p.100495-100495, Article 100495

2020

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Green tea extract protects against nonalcoholic steatohepatitis in ob/ob mice by decreasing oxidative and nitrative stress responses induced by proinflammatory enzymes

The Journal of nutritional biochemistry, 2012-04, Vol.23 (4), p.361-367

2012

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Faster plasma vitamin E disappearance in smokers is normalized by vitamin C supplementation

Free radical biology & medicine, 2006-02, Vol.40 (4), p.689-697

2006

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Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions

Advances in nutrition (Bethesda, Md.), 2016-03, Vol.7 (2), p.364-374

2016

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Reemergence from the pandemic, annual awards, and editorial office updates: from the desk of the Editor-in-Chief, Nutrition Research

Nutrition research (New York, N.Y.), 2024-03, Vol.123, p.131-136

2024

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Therapeutic potential of green tea in nonalcoholic fatty liver disease

The relationship between vitamin C status, the gut-liver axis, and metabolic syndrome

Handbook of Nutraceuticals and Functional Foods

Targeted High Performance Liquid Chromatography Tandem Mass Spectrometry-based Metabolomics differentiates metabolic syndrome from obesity

Gallation and B-Ring Dihydroxylation Increase Green Tea Catechin Residence Time in Plasma by Differentially Affecting Tissue-Specific Trafficking: Compartmental Model of Catechin Kinetics in Healthy Adults

Effects of step-wise increases in dietary carbohydrate on circulating saturated Fatty acids and palmitoleic Acid in adults with metabolic syndrome

Astaxanthin-Rich Extract from the Green Alga Haematococcus pluvialis Lowers Plasma Lipid Concentrations and Enhances Antioxidant Defense in Apolipoprotein E Knockout Mice

Catechin Bioavailability Following Consumption of a Green Tea Extract Confection Is Reduced in Obese Persons without Affecting Gut Microbial-Derived Valerolactones

Premeal Low-Fat Yogurt Consumption Reduces Postprandial Inflammation and Markers of Endotoxin Exposure in Healthy Premenopausal Women in a Randomized Controlled Trial

Milk-Fat-Globule-Membrane-Enriched Dairy Milk Compared with a Soy-Lecithin-Enriched Beverage Did Not Adversely Affect Endotoxemia or Biomarkers of Gut Barrier Function and Cardiometabolic Risk in Adults with Metabolic Syndrome: A Randomized Controlled Crossover Trial

Anti-inflammatory effects of freeze-dried black raspberry powder in ulcerative colitis

Endogenous and exogenous mediators of quercetin bioavailability

Daily Inclusion of Resistant Starch-Containing Potatoes in a Dietary Guidelines for Americans Dietary Pattern Does Not Adversely Affect Cardiometabolic Risk or Intestinal Permeability in Adults with Metabolic Syndrome: A Randomized Controlled Trial

Green tea extract attenuates hepatic steatosis by decreasing adipose lipogenesis and enhancing hepatic antioxidant defenses in ob/ob mice

Effects of prior aerobic exercise on sitting-induced vascular dysfunction in healthy men

Epigenetic remodeling by vitamin C potentiates plasma cell differentiation

Validation of high-performance liquid chromatography–boron-doped diamond detection for assessing hepatic glutathione redox status

Quercetin bioavailability is associated with inadequate plasma vitamin C status and greater plasma endotoxin in adults

Green Tea Lowers Hepatic COX-2 and Prostaglandin E2 in Rats with Dietary Fat-Induced Nonalcoholic Steatohepatitis

Acute effects of ingestion of a novel whey-derived extract on vascular endothelial function in overweight, middle-aged men and women

Intestinal-level anti-inflammatory bioactivities of catechin-rich green tea: Rationale, design, and methods of a double-blind, randomized, placebo-controlled crossover trial in metabolic syndrome and healthy adults

Green tea extract protects against nonalcoholic steatohepatitis in ob/ob mice by decreasing oxidative and nitrative stress responses induced by proinflammatory enzymes

Faster plasma vitamin E disappearance in smokers is normalized by vitamin C supplementation

Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions

Reemergence from the pandemic, annual awards, and editorial office updates: from the desk of the Editor-in-Chief, Nutrition Research

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