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Food Insecurity Is Associated with Obesity among US Adults in 12 States

Journal of the Academy of Nutrition and Dietetics, 2012-09, Vol.112 (9), p.1403-1409

2012

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Reported Changes in Eating Habits Related to Less Healthy Foods and Beverages during the COVID-19 Pandemic among US Adults

Nutrients, 2022-01, Vol.14 (3), p.526

2022

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Children's rates of BMI change during pre‐pandemic and two COVID‐19 pandemic periods, IQVIA Ambulatory Electronic Medical Record, January 2018 Through November 2021

Obesity (Silver Spring, Md.), 2023-03, Vol.31 (3), p.693-698

2023

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The FLASHE Study: Survey Development, Dyadic Perspectives, and Participant Characteristics

American journal of preventive medicine, 2017-06, Vol.52 (6), p.839-848

2017

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Consumption of Added Sugars by States and Factors Associated with Added Sugars Intake among US Adults in 50 States and the District of Columbia-2010 and 2015

Nutrients, 2023-01, Vol.15 (2), p.357

2023

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Household Income Disparities in Fruit and Vegetable Consumption by State and Territory: Results of the 2009 Behavioral Risk Factor Surveillance System

Journal of the Academy of Nutrition and Dietetics, 2012-12, Vol.112 (12), p.2014-2021

2012

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Body Mass Index and Risk for COVID-19-Related Hospitalization, Intensive Care Unit Admission, Invasive Mechanical Ventilation, and Death - United States, March-December 2020

MMWR. Morbidity and mortality weekly report, 2021-03, Vol.70 (10), p.355-361

2021

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The Relationship between Health-Related Knowledge and Sugar-Sweetened Beverage Intake among US Adults

Journal of the Academy of Nutrition and Dietetics, 2014-07, Vol.114 (7), p.1059-1066

2014

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The Limitations of Transforming Very High Body Mass Indexes into z -Scores among 8.7 Million 2- to 4-Year-Old Children

The Journal of pediatrics, 2017-09, Vol.188, p.50-56.e1

2017

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Disparities in State-Specific Adult Fruit and Vegetable Consumption — United States, 2015

MMWR. Morbidity and mortality weekly report, 2017-11, Vol.66 (45), p.1241-1247

2017

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Associations between Knowledge of Health Risks and Sugar-Sweetened Beverage Intake among US Adolescents

Nutrients, 2023-05, Vol.15 (10), p.2408

2023

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The value of the Nutrition and Obesity Policy Research and Evaluation Network in advancing the evidence base for effective nutrition and obesity policy: assessment using the Consolidated Framework for Collaborative Research

BMC public health, 2023-02, Vol.23 (1), p.375-375, Article 375

2023

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Association of sugar-sweetened beverage intake frequency and asthma among U.S. adults, 2013

Preventive medicine, 2016-10, Vol.91, p.58-61

2016

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Evaluation of Three Short Dietary Instruments to Assess Fruit and Vegetable Intake: The National Cancer Institute's Food Attitudes and Behaviors Survey

Journal of the Academy of Nutrition and Dietetics, 2012-10, Vol.112 (10), p.1570-1577

2012

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Racial and Ethnic Disparities in Adult Obesity in the United States: CDC's Tracking to Inform State and Local Action

Preventing chronic disease, 2019-04, Vol.16, p.E46-E46, Article 180579

2019

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Occasions, Locations, and Reasons for Consuming Sugar-Sweetened Beverages among U.S. Adults

Nutrients, 2023-02, Vol.15 (4), p.920

2023

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Characteristics Associated with Consumption of Sports and Energy Drinks among US Adults: National Health Interview Survey, 2010

Journal of the Academy of Nutrition and Dietetics, 2013, Vol.113 (1), p.112-119

2013

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Self-Reported Academic Grades and Other Correlates of Sugar-Sweetened Soda Intake among US Adolescents

Journal of the Academy of Nutrition and Dietetics, 2012, Vol.112 (1), p.125-131

2012

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High Added Sugars Intake among US Adults: Characteristics, Eating Occasions, and Top Sources, 2015-2018

Nutrients, 2023-01, Vol.15 (2), p.265

2023

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Five Priority Public Health Actions to Reduce Chronic Disease Through Improved Nutrition and Physical Activity

Health promotion practice, 2022-11, Vol.23 (1_suppl), p.5S-11S

2022

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Trends in Weight-for-Length Among Infants in WIC From 2000 to 2014

Pediatrics (Evanston), 2017-01, Vol.139 (1)

2017

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Children and Adolescents in the United States with Usual High Added Sugars Intake: Characteristics, Eating Occasions, and Top Sources, 2015-2018

Nutrients, 2023-01, Vol.15 (2), p.274

2023

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The prevalence and validity of high, biologically implausible values of weight, height, and BMI among 8.8 million children

Obesity (Silver Spring, Md.), 2016-05, Vol.24 (5), p.1132-1139

2016

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Factors Associated with Low Water Intake among US High School Students—National Youth Physical Activity and Nutrition Study, 2010

Journal of the Academy of Nutrition and Dietetics, 2012-09, Vol.112 (9), p.1421-1427

2012

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The Association of Obesity and School Absenteeism Attributed to Illness or Injury Among Adolescents in the United States, 2009

Journal of adolescent health, 2013-01, Vol.52 (1), p.64-69

2013

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Food Insecurity Is Associated with Obesity among US Adults in 12 States

Reported Changes in Eating Habits Related to Less Healthy Foods and Beverages during the COVID-19 Pandemic among US Adults

Children's rates of BMI change during pre‐pandemic and two COVID‐19 pandemic periods, IQVIA Ambulatory Electronic Medical Record, January 2018 Through November 2021

The FLASHE Study: Survey Development, Dyadic Perspectives, and Participant Characteristics

Consumption of Added Sugars by States and Factors Associated with Added Sugars Intake among US Adults in 50 States and the District of Columbia-2010 and 2015

Household Income Disparities in Fruit and Vegetable Consumption by State and Territory: Results of the 2009 Behavioral Risk Factor Surveillance System

Body Mass Index and Risk for COVID-19-Related Hospitalization, Intensive Care Unit Admission, Invasive Mechanical Ventilation, and Death - United States, March-December 2020

The Relationship between Health-Related Knowledge and Sugar-Sweetened Beverage Intake among US Adults

The Limitations of Transforming Very High Body Mass Indexes into z -Scores among 8.7 Million 2- to 4-Year-Old Children

Disparities in State-Specific Adult Fruit and Vegetable Consumption — United States, 2015

Associations between Knowledge of Health Risks and Sugar-Sweetened Beverage Intake among US Adolescents

The value of the Nutrition and Obesity Policy Research and Evaluation Network in advancing the evidence base for effective nutrition and obesity policy: assessment using the Consolidated Framework for Collaborative Research

Association of sugar-sweetened beverage intake frequency and asthma among U.S. adults, 2013

Evaluation of Three Short Dietary Instruments to Assess Fruit and Vegetable Intake: The National Cancer Institute's Food Attitudes and Behaviors Survey

Racial and Ethnic Disparities in Adult Obesity in the United States: CDC's Tracking to Inform State and Local Action

Occasions, Locations, and Reasons for Consuming Sugar-Sweetened Beverages among U.S. Adults

Characteristics Associated with Consumption of Sports and Energy Drinks among US Adults: National Health Interview Survey, 2010

Self-Reported Academic Grades and Other Correlates of Sugar-Sweetened Soda Intake among US Adolescents

High Added Sugars Intake among US Adults: Characteristics, Eating Occasions, and Top Sources, 2015-2018

Five Priority Public Health Actions to Reduce Chronic Disease Through Improved Nutrition and Physical Activity

Trends in Weight-for-Length Among Infants in WIC From 2000 to 2014

Children and Adolescents in the United States with Usual High Added Sugars Intake: Characteristics, Eating Occasions, and Top Sources, 2015-2018

The prevalence and validity of high, biologically implausible values of weight, height, and BMI among 8.8 million children

Factors Associated with Low Water Intake among US High School Students—National Youth Physical Activity and Nutrition Study, 2010

The Association of Obesity and School Absenteeism Attributed to Illness or Injury Among Adolescents in the United States, 2009

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