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Reactive oxygen species and antioxidants: Relationships in green cells

Physiologia plantarum, 1997-06, Vol.100 (2), p.224-233

1997

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Reactive oxygen species and antioxidants: Relationships in green cells

Physiologia plantarum, 1997-06, Vol.100 (2), p.224-233

1997

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Purification of multiple forms of glutathione reductase from pea (Pisum sativum L.) seedlings and enzyme levels in ozone-fumigated pea leaves

Plant physiology (Bethesda), 1992-09, Vol.100 (1), p.138-145

1992

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Seasonal Changes in Antioxidants in Red Spruce (Picea rubens Sarg.) from Three Field Sites in the Northeastern United States

The New phytologist, 1991-06, Vol.118 (2), p.331-338

1991

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Purification and characterization of glutathione reductase isozymes specific for the state of cold hardiness of red spruce

Plant physiology (Bethesda), 1994-05, Vol.105 (1), p.205-213

1994

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Differential response of Cu,Zn superoxide dismutases in two pea cultivars during a short-term exposure to sulfur dioxide

Plant molecular biology, 1994-10, Vol.26 (1), p.95-103

1994

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Cold-Hardiness-Specific Glutathione Reductase Isozymes in Red Spruce: Thermal Dependence of Kinetic Parameters and Possible Regulatory Mechanisms

Plant physiology (Bethesda), 1994-05, Vol.105 (1), p.215-223

1994

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Differential reponses to paraquat-induced oxidative injury in a pea (Pisum sativum) protoplast system

Physiologia plantarum, 1998-03, Vol.102 (3), p.461-471

1998

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effect of long-term ozone exposure on injury in seedlings of red spruce (Picea rubens Sarg.)

The New phytologist, 1992, Vol.120 (1), p.49-59

1992

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Metabolic Bases for Differences in Sensitivity of Two Pea Cultivars to Sulfur Dioxide 1

Plant physiology (Bethesda), 1991-09, Vol.97 (1), p.88-93

1991

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Purification of Multiple Forms of Glutathione Reductase from Pea (Pisum sativum L.) Seedlings and Enzyme Levels in Ozone-Fumigated Pea Leaves 1

Plant physiology (Bethesda), 1992-09, Vol.100 (1), p.138-145

1992

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The association of protein synthesis with protochlorophyllide holochrome regeneration in dark-grown barley leaves

Biochemical and biophysical research communications, 1976-11, Vol.73 (2), p.240-247

1976

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Role of superoxide dismutases (SODs) in controlling oxidative stress in plants

Journal of experimental botany, 2002-05, Vol.53 (372), p.1331-1341

2002

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Responses of antioxidants to paraquat in pea leaves: relationships to resistance. [Erratum: Mar 1997, v. 113 (3), p. 1007.]

Plant physiology (Bethesda), 1997-01, Vol.113 (1), p.249-257

1997

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Biosynthesis and antioxidant function of glutathione in plants [protection mechanisms]

Physiologia Plantarum (København. 1948), 1989-11, Vol.77 (3), p.457-464

Alscher, R.G. (Virginia Polytechnic Inst., Blacksburg (USA). Dept. of Plant Pathology, Physiology and Weed Science)

1989

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Response of photosynthesis and cellular antioxidants to ozone in Populus leaves

Plant physiology (Bethesda), 1991-06, Vol.96 (2), p.650-655

1991

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Physiological, Biochemical and Molecular Effects of Sulfur Dioxide

Journal of plant physiology, 1996, Vol.148 (3), p.309-316

1996

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Long-term ozone exposure affects winter hardiness of red spruce (Picea rubens Sarg.) seedlings

The New phytologist, 1989-09, Vol.113 (1), p.85-96

1989

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Stimulation by ethylene of chlorophyll biosynthesis in dark-grown cucumber cotyledons

Plant physiology (Bethesda), 1972-09, Vol.50 (3), p.400-403

1972

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Effects of SO₂ on Stomatal Metabolism in Pisum sativum L

Plant physiology (Bethesda), 1983-06, Vol.72 (2), p.573-577

1983

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Effects of SO2 on Stomatal Metabolism in Pisum sativum L. 1

Plant physiology (Bethesda), 1983-06, Vol.72 (2), p.573-577

1983

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Effects of SO 2 on Stomatal Metabolism in Pisum sativum L

Plant physiology (Bethesda), 1983-06, Vol.72 (2), p.573-577

1983

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Effect of Temperature on Transmission of Light by Cell Free Body Fluid in Phascolosoma gouldii

Proceedings of the Society for Experimental Biology and Medicine, 1949-04, Vol.70 (4), p.626-628

1949

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Reactive oxygen species and antioxidants: Relationships in green cells

Reactive oxygen species and antioxidants: Relationships in green cells

Purification of multiple forms of glutathione reductase from pea (Pisum sativum L.) seedlings and enzyme levels in ozone-fumigated pea leaves

Seasonal Changes in Antioxidants in Red Spruce (Picea rubens Sarg.) from Three Field Sites in the Northeastern United States

Purification and characterization of glutathione reductase isozymes specific for the state of cold hardiness of red spruce

Differential response of Cu,Zn superoxide dismutases in two pea cultivars during a short-term exposure to sulfur dioxide

Cold-Hardiness-Specific Glutathione Reductase Isozymes in Red Spruce: Thermal Dependence of Kinetic Parameters and Possible Regulatory Mechanisms

Differential reponses to paraquat-induced oxidative injury in a pea (Pisum sativum) protoplast system

effect of long-term ozone exposure on injury in seedlings of red spruce (Picea rubens Sarg.)

Metabolic Bases for Differences in Sensitivity of Two Pea Cultivars to Sulfur Dioxide 1

Purification of Multiple Forms of Glutathione Reductase from Pea (Pisum sativum L.) Seedlings and Enzyme Levels in Ozone-Fumigated Pea Leaves 1

The association of protein synthesis with protochlorophyllide holochrome regeneration in dark-grown barley leaves

Role of superoxide dismutases (SODs) in controlling oxidative stress in plants

Responses of antioxidants to paraquat in pea leaves: relationships to resistance. [Erratum: Mar 1997, v. 113 (3), p. 1007.]

Biosynthesis and antioxidant function of glutathione in plants [protection mechanisms]

Response of photosynthesis and cellular antioxidants to ozone in Populus leaves

Physiological, Biochemical and Molecular Effects of Sulfur Dioxide

Long-term ozone exposure affects winter hardiness of red spruce (Picea rubens Sarg.) seedlings

Stimulation by ethylene of chlorophyll biosynthesis in dark-grown cucumber cotyledons

Effects of SO₂ on Stomatal Metabolism in Pisum sativum L

Effects of SO2 on Stomatal Metabolism in Pisum sativum L. 1

Effects of SO 2 on Stomatal Metabolism in Pisum sativum L

Effect of Temperature on Transmission of Light by Cell Free Body Fluid in Phascolosoma gouldii

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