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Encapsulation of Lavandin Essential Oil in Poly-(ϵ-caprolactones) by PGSS Process

Chemical engineering & technology, 2013-07, Vol.36 (7), p.1187-1192

2013

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Genotoxic effect of Lippia alba (Mill.) N. E. Brown essential oil on fish (Oreochromis niloticus) and mammal (Mus musculus)

Environmental toxicology and pharmacology, 2018-04, Vol.59, p.163-171

2018

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Insecticidal activity of essential oil from orange peels (Citrus sinensis) against Tribolium confusum, Callosobruchus maculatus and Sitophilus oryzae and its inhibitory effects on acetylcholinesterase and Na+/K+-ATPase activities

Phytoparasitica, 2017-09, Vol.45 (4), p.501-508

2017

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Antimicrobial activities of gaseous essential oils against Listeria monocytogenes on a laboratory medium and radish sprouts

International journal of food microbiology, 2018-01, Vol.265, p.49-54

2018

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Essential‐oil inspired synthetic libraries: synthesis, spectral and gas‐chromatographic properties of new fenchyl esters

Flavour and fragrance journal, 2017-07, Vol.32 (4), p.238-249

2017

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Multielement analysis of Zanthoxylum bungeanum Maxim. essential oil using ICP-MS/MS

Analytical and bioanalytical chemistry, 2018-06, Vol.410 (16), p.3769-3778

2018

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Leaf and stem anatomy and essential oil composition of four Brazilian Aldama species (Asteraceae) and their taxonomic significance

Revista brasileira de botânica, 2017-06, Vol.40 (2), p.503-516

2017

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Study on Gas Chromatographic Fingerprint of Essential Oil from Stellera chamaejasme Flowers and Its Repellent Activities against Three Stored Product Insects

Molecules (Basel, Switzerland), 2021-10, Vol.26 (21), p.6438

2021

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Formulation of lavandin essential oil with biopolymers by PGSS for application as biocide in ecological agriculture

The Journal of supercritical fluids, 2010-09, Vol.54 (3), p.369-377

2010

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Penicillium expansum Inhibition on Bread by Lemongrass Essential Oil in Vapor Phase

Journal of food protection, 2018-03, Vol.81 (3), p.467-471

2018

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Cytotoxicity of the Essential Oil of Fennel (Foeniculum vulgare) from Tajikistan

Foods, 2017-08, Vol.6 (9), p.73

2017

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Phytochemical composition and in vitro screening of the antimicrobial activity of essential oils on oral pathogenic bacteria

Natural product research, 2018-03, Vol.32 (5), p.544-551

2018

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Essentials of Oil and Gas Utilities - Process Design, Equipment, and Operations

Bahadori, Alireza

1, 2016

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Effects of Different Essential Oil Blends and Fumaric Acid on In Vitro Fermentation, Greenhouse Gases, Nutrient Degradability, and Total and Molar Proportions of Volatile Fatty Acid Production in a Total Mixed Ration for Dairy Cattle

Agriculture (Basel), 2024-06, Vol.14 (6), p.876

2024

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Chemical composition, insecticidal and biochemical effects of Melaleuca alternifolia essential oil on the Helicoverpa armigera

Journal of applied entomology (1986), 2017-11, Vol.141 (9), p.721-728

2017

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Vaporization kinetic study of lavender and sage essential oils

Journal of thermal analysis and calorimetry, 2017-10, Vol.130 (1), p.595-604

2017

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Volatiles in dairy products after supplementation of essential oils in the diet of cows and influence on taste of cheese

European food research & technology, 2017-10, Vol.243 (10), p.1783-1797

2017

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Proposal of a New System for Essential Oil Classification Based on Low-Cost Gas Sensor and Machine Learning Techniques

Sensors (Basel, Switzerland), 2023-06, Vol.23 (13), p.5812

2023

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The Characterization of hydrocarbon compounds in bio-oil produced by pyrolysis of biomass from the essential oil distilled residue using ZSM-5 and YSZ catalysts

IOP conference series. Earth and environmental science, 2021-05, Vol.749 (1), p.12065

2021

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Dose-response effects of sage (Salvia officinalis) and yarrow (Achillea millefolium) essential oils on rumen fermentation in vitro

Annals of animal science, 2018-01, Vol.18 (1), p.125-142

2018

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Use of essential oils in combination with fibrolytic enzymes to decrease in vitro ruminal methane production

South African journal of animal science, 2020-09, Vol.50 (5), p.679-686

2020

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The Dose-Dependent Role of Sage, Clove, and Pine Essential Oils in Modulating Ruminal Fermentation and Biohydrogenation of Polyunsaturated Fatty Acids: A Promising Strategy to Reduce Methane Emissions and Enhance the Nutritional Profile of Ruminant Products

Applied sciences, 2023-10, Vol.13 (20), p.11605

2023

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Enhancement of Essential Oil Extraction for Steam Distillation by DBD Surface Treatment

Plasma processes and polymers, 2014-02, Vol.11 (2), p.126-132

2014

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Elevated CO2 improves growth, modifies anatomy, and modulates essential oil qualitative production and gene expression in Lippia alba (Verbenaceae)

Plant cell, tissue and organ culture, 2017-02, Vol.128 (2), p.357-368

2017

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Encapsulation and Co-Precipitation Processes with Supercritical Fluids: Applications with Essential Oils

The open chemical engineering journal, 2010, Vol.4 (1), p.31-41

2010

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1 – 25 von 35.412

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Encapsulation of Lavandin Essential Oil in Poly-(ϵ-caprolactones) by PGSS Process

Genotoxic effect of Lippia alba (Mill.) N. E. Brown essential oil on fish (Oreochromis niloticus) and mammal (Mus musculus)

Insecticidal activity of essential oil from orange peels (Citrus sinensis) against Tribolium confusum, Callosobruchus maculatus and Sitophilus oryzae and its inhibitory effects on acetylcholinesterase and Na+/K+-ATPase activities

Antimicrobial activities of gaseous essential oils against Listeria monocytogenes on a laboratory medium and radish sprouts

Essential‐oil inspired synthetic libraries: synthesis, spectral and gas‐chromatographic properties of new fenchyl esters

Multielement analysis of Zanthoxylum bungeanum Maxim. essential oil using ICP-MS/MS

Leaf and stem anatomy and essential oil composition of four Brazilian Aldama species (Asteraceae) and their taxonomic significance

Study on Gas Chromatographic Fingerprint of Essential Oil from Stellera chamaejasme Flowers and Its Repellent Activities against Three Stored Product Insects

Formulation of lavandin essential oil with biopolymers by PGSS for application as biocide in ecological agriculture

Penicillium expansum Inhibition on Bread by Lemongrass Essential Oil in Vapor Phase

Cytotoxicity of the Essential Oil of Fennel (Foeniculum vulgare) from Tajikistan

Phytochemical composition and in vitro screening of the antimicrobial activity of essential oils on oral pathogenic bacteria

Essentials of Oil and Gas Utilities - Process Design, Equipment, and Operations

Effects of Different Essential Oil Blends and Fumaric Acid on In Vitro Fermentation, Greenhouse Gases, Nutrient Degradability, and Total and Molar Proportions of Volatile Fatty Acid Production in a Total Mixed Ration for Dairy Cattle

Chemical composition, insecticidal and biochemical effects of Melaleuca alternifolia essential oil on the Helicoverpa armigera

Vaporization kinetic study of lavender and sage essential oils

Volatiles in dairy products after supplementation of essential oils in the diet of cows and influence on taste of cheese

Proposal of a New System for Essential Oil Classification Based on Low-Cost Gas Sensor and Machine Learning Techniques

The Characterization of hydrocarbon compounds in bio-oil produced by pyrolysis of biomass from the essential oil distilled residue using ZSM-5 and YSZ catalysts

Dose-response effects of sage (Salvia officinalis) and yarrow (Achillea millefolium) essential oils on rumen fermentation in vitro

Use of essential oils in combination with fibrolytic enzymes to decrease in vitro ruminal methane production

The Dose-Dependent Role of Sage, Clove, and Pine Essential Oils in Modulating Ruminal Fermentation and Biohydrogenation of Polyunsaturated Fatty Acids: A Promising Strategy to Reduce Methane Emissions and Enhance the Nutritional Profile of Ruminant Products

Enhancement of Essential Oil Extraction for Steam Distillation by DBD Surface Treatment

Elevated CO2 improves growth, modifies anatomy, and modulates essential oil qualitative production and gene expression in Lippia alba (Verbenaceae)

Encapsulation and Co-Precipitation Processes with Supercritical Fluids: Applications with Essential Oils

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