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Essential oils composition of Litsea glauca and Litsea fulva and their anticholinesterase inhibitory activity

Natural Product Research, 2024, Vol.38 (4), p.629-633

2024

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Chemical composition of three Malaysian Horsfieldia essential oils

Natural Product Research, 2022, Vol.36 (7), p.1909-1913

2022

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Essential oil variability in Eugenia dysenterica fruits

Natural Product Research, 2023, Vol.37 (1), p.119-122

2023

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Chemical composition and antimicrobial activity of essential oils made from Lavandula x intermedia from Hvar (Croatia)

Natural Product Research, 2023, Vol.37 (23), p.4018-4022

2023

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Chemovariations in Hypenia essential oils under infrageneric and phenological influences

Natural Product Research, 2022, Vol.36 (15), p.4017-4020

2022

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Rosmarinus officinalis essential oils from Morocco: new advances on extraction, GC/MS analysis, and antioxidant activity

Natural Product Research, 2023, Vol.37 (12), p.2003-2008

2023

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Chemical composition variation of essential oils of Copaifera langsdorffii Desf. from different vegetational formations

Natural Product Research, 2023, Vol.37 (20), p.3525-3530

2023

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Olfactory training with essential oils for patients with post-COVID-19 smell dysfunction: A case series

European journal of integrative medicine, 2023, Vol.60, p.102253-102253

2023

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Prodigious chemotypic variance in essential oil constituents of Blumea eriantha DC. herb and root

Natural Product Research, 2024, Vol.38 (17), p.3070-3074

Joshi, Rajesh K.

2024

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In vitro activity of essential oils against microbial isolates from otitis externa cases in dogs

Natural Product Research, 2022, Vol.36 (17), p.4546-4550

2022

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Chemical composition, acetylcholinesterase inhibition and molecular docking studies of essential oil from Knema hookeriana Warb. (Myristicaceae)

Natural Product Research, 2024, Vol.38 (14), p.2516-2521

2024

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Fumigant and contact toxicities of individual and additive combinations of biorational-essential oils for control of rice weevil (Sitophilus oryzae)

Natural Product Research, 2023, Vol.37 (16), p.2748-2752

2023

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Chemical compositions of the essential oils from Iranian populations of Rhabdosciadium aucheri Boiss. (Apiaceae)

Natural Product Research, 2022, Vol.36 (14), p.3731-3736

2022

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Ginger and parsley essential oils: chemical composition, antimicrobial activity, and evaluation of their application in cheese preservation

Natural Product Research, 2023, Vol.37 (16), p.2742-2747

2023

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Anti-Trichomonas vaginalis activity of essential oils extracted from Caatinga Myrtaceae species and chemical composition of Eugenia pohliana DC

Natural Product Research, 2023, Vol.37 (6), p.1042-1046

2023

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A chemometric assessment and profiling of the essential oils from Hibiscus sabdariffa L. from Kurdistan, Iraq

Natural Product Research, 2022, Vol.36 (9), p.2409-2412

2022

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Essential oils from leaves of Vernonanthura montevidensis (Spreng.) H. Rob.: chemical profile and antimollicute potential

Natural Product Research, 2022, Vol.36 (9), p.2393-2398

2022

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Chemical composition and insecticidal activity of essential oils from cultivated and native aromatic plants of Argentina against Carpophilus dimidiatus (Fabricius) (Nitidulidae) and Oryzaephilus mercator (L.) (Silvanidae)

Natural Product Research, 2023, Vol.37 (23), p.4058-4062

2023

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Constituent composition of the essential oils from some species of the genus Saussurea DC

Natural Product Research, 2022, Vol.36 (2), p.660-663

2022

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Daucus carota subsp. maximus (Desf.) Ball from Pantelleria, Sicily (Italy): isolation of essential oils and evaluation of their bioactivity

Natural Product Research, 2022, Vol.36 (22), p.5842-5847

2022

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Synergistic activity of Pelargonium capitatum and Cymbopogon martini essential oils against C. albicans

Natural Product Research, 2021, Vol.35 (24), p.5997-6001

Angiolella, Letizia

2021

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Chemical composition and biological activities of the essential oil from Eugenia stipitata McVaugh leaves

Natural Product Research, 2023, Vol.37 (22), p.3844-3850

2023

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Fungicide potential of citronella and tea tree essential oils against tomato cultivation's phytopathogenic fungus Fusarium oxysporum f. sp. lycopersici and analysis of their chemical composition by GC/MS

Natural Product Research, 2024, Vol.38 (4), p.667-672

2024

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Chemical composition, antifungal and antiproliferative activities of essential oils from Thymus numidicus L

Natural Product Research, 2021, Vol.35 (24), p.5888-5893

2021

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In vitro evaluation of antileishmanial activity of Boswellia serrata essential oil nanoliposome

Veterinary medicine and science, 2024, Vol.10 (2), p.e1400-e1400

2024

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Essential oils composition of Litsea glauca and Litsea fulva and their anticholinesterase inhibitory activity

Chemical composition of three Malaysian Horsfieldia essential oils

Essential oil variability in Eugenia dysenterica fruits

Chemical composition and antimicrobial activity of essential oils made from Lavandula x intermedia from Hvar (Croatia)

Chemovariations in Hypenia essential oils under infrageneric and phenological influences

Rosmarinus officinalis essential oils from Morocco: new advances on extraction, GC/MS analysis, and antioxidant activity

Chemical composition variation of essential oils of Copaifera langsdorffii Desf. from different vegetational formations

Olfactory training with essential oils for patients with post-COVID-19 smell dysfunction: A case series

Prodigious chemotypic variance in essential oil constituents of Blumea eriantha DC. herb and root

In vitro activity of essential oils against microbial isolates from otitis externa cases in dogs

Chemical composition, acetylcholinesterase inhibition and molecular docking studies of essential oil from Knema hookeriana Warb. (Myristicaceae)

Fumigant and contact toxicities of individual and additive combinations of biorational-essential oils for control of rice weevil (Sitophilus oryzae)

Chemical compositions of the essential oils from Iranian populations of Rhabdosciadium aucheri Boiss. (Apiaceae)

Ginger and parsley essential oils: chemical composition, antimicrobial activity, and evaluation of their application in cheese preservation

Anti-Trichomonas vaginalis activity of essential oils extracted from Caatinga Myrtaceae species and chemical composition of Eugenia pohliana DC

A chemometric assessment and profiling of the essential oils from Hibiscus sabdariffa L. from Kurdistan, Iraq

Essential oils from leaves of Vernonanthura montevidensis (Spreng.) H. Rob.: chemical profile and antimollicute potential

Chemical composition and insecticidal activity of essential oils from cultivated and native aromatic plants of Argentina against Carpophilus dimidiatus (Fabricius) (Nitidulidae) and Oryzaephilus mercator (L.) (Silvanidae)

Constituent composition of the essential oils from some species of the genus Saussurea DC

Daucus carota subsp. maximus (Desf.) Ball from Pantelleria, Sicily (Italy): isolation of essential oils and evaluation of their bioactivity

Synergistic activity of Pelargonium capitatum and Cymbopogon martini essential oils against C. albicans

Chemical composition and biological activities of the essential oil from Eugenia stipitata McVaugh leaves

Fungicide potential of citronella and tea tree essential oils against tomato cultivation's phytopathogenic fungus Fusarium oxysporum f. sp. lycopersici and analysis of their chemical composition by GC/MS

Chemical composition, antifungal and antiproliferative activities of essential oils from Thymus numidicus L

In vitro evaluation of antileishmanial activity of Boswellia serrata essential oil nanoliposome

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