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Translocation and distribution of photosynthates in Japanese and Dutch tomato cultivars with low node-order pinching and high-density planting under salt stress condition

Acta horticulturae, 2020-11 (1296), p.893-898

2020

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Responses of vegetative growth and fruit yield to winter and summer mechanical pruning in olive trees

Scientia horticulturae, 2017-11, Vol.225, p.185-194

2017

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Elevated temperature affects vegetative growth and fruit oil concentration in olive trees ( Olea europaea )

Acta horticulturae, 2018 (1199), p.523-528

2018

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Fruit, yield, and vegetative growth responses to photosynthetically active radiation during oil synthesis in olive trees

Scientia horticulturae, 2013-02, Vol.150, p.110-116

2013

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Dynamics of shoot and fruit growth following fruit thinning in olive trees: Same season and subsequent season responses

Scientia horticulturae, 2015-08, Vol.192, p.320-330

2015

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Endocarp Development Study in Full Irrigated Olive Orchards and Impact on Fruit Features at Harvest

Plants (Basel), 2022-12, Vol.11 (24), p.3541

2022

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Influence of Experimental Warming on the Rate and Duration of Fruit Growth and Oil Accumulation in Young Olive Trees (cvs. Arbequina, Coratina)

Plants (Basel), 2023-05, Vol.12 (10), p.1942

2023

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Plant water uptake and water use efficiency of greenhouse tomato cultivars irrigated with saline water

Agricultural water management, 2005-09, Vol.78 (1), p.54-66

2005

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Chemical defences of fruits and mast-fruiting of dipterocarps

Journal of tropical ecology, 1999-09, Vol.15 (5), p.695-700

1999

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Foliar applications of a Malvaceae‐derived protein hydrolysate and its fractions differentially modulate yield and functional traits of tomato under optimal and suboptimal nitrogen application

Journal of the science of food and agriculture, 2024-09, Vol.104 (12), p.7603-7616

2024

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Addition of green light improves fruit weight and dry matter content in sweet pepper due to greater light penetration within the canopy

Scientia horticulturae, 2022-10, Vol.304, p.111350, Article 111350

2022

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Bitki Gelişimini Destekleyici Rizobakteriler ve Kimyasal Gübrelerin Domates Yetiştiriciliğine Etkisi

Tekirdağ Ziraat Fakültesi dergisi, 2024-03, Vol.21 (2), p.416-428

2024

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Variation of Mineral Composition in Different Fruit Parts of Bitter Gourd (Momordica charantia L.)

Biological trace element research, 2023-10, Vol.201 (10), p.4961-4971

2023

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Identification and Potential of Secondary Metabolism of Weeds as Bio Herbicides in Environmentally Friendly Citrus Cultivation

IOP conference series. Earth and environmental science, 2024-05, Vol.1338 (1), p.12013

2024

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Allometry and the distribution of fruit and seed traits across tropical plant species

Austral ecology, 2024-09, Vol.49 (9), p.n/a

2024

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The effect of coffee grounds and sawdust Tectona grandis L. f. as planting media for cultivation oyster mushroom Pleurotus sp

IOP conference series. Earth and environmental science, 2023-09, Vol.1230 (1), p.12071

2023

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The effect of regulated deficit irrigation on growth, yield, and berry quality of grapevines (cv. Sangiovese) grafted on rootstocks with different resistance to water deficit

Irrigation science, 2023-07, Vol.41 (4), p.453-467

2023

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Examination of Yield Components and the Relationship Between Dry Matter Production and Fruit Yield in Greenhouse Sweet Pepper (Capsicum annuum)

The Horticulture Journal, 2021, Vol.90(3), pp.247-254

2021

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Fruit tree leaves as valuable new source of tocopherol and tocotrienol compounds

Journal of the science of food and agriculture, 2022-03, Vol.102 (4), p.1466-1474

2022

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Effects of the percentage of terminal flowering on postharvest fruit quality in mango ( Mangifera indica ) ‘Calypso’

Acta horticulturae, 2017 (1183), p.181-186

2017

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The Characteristics of Fruit Growth Rate in Different Tomato Cultivars with Single-truss Using the High-density Planting System

Environmental Control in Biology, 2022/01/01, Vol.60(1), pp.61-65

2022

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Adaptive responses of carbon and nitrogen metabolisms to nitrogen-deficiency in Citrus sinensis seedlings

BMC plant biology, 2022-07, Vol.22 (1), p.1-370, Article 370

2022

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Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit

Plants (Basel), 2022-08, Vol.11 (17), p.2221

2022

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Tree-Based Analysis of Dietary Diversity Captures Associations Between Fiber Intake and Gut Microbiota Composition in a Healthy US Adult Cohort

The Journal of nutrition, 2022-03, Vol.152 (3), p.779-788

2022

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Bioprospecting of citrus (Citrus L.) germplasms against citrus canker pathogenesis in Assam, North‐East India

Plant breeding, 2024-08, Vol.143 (4), p.457-468

2024

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Translocation and distribution of photosynthates in Japanese and Dutch tomato cultivars with low node-order pinching and high-density planting under salt stress condition

Responses of vegetative growth and fruit yield to winter and summer mechanical pruning in olive trees

Elevated temperature affects vegetative growth and fruit oil concentration in olive trees ( Olea europaea )

Fruit, yield, and vegetative growth responses to photosynthetically active radiation during oil synthesis in olive trees

Dynamics of shoot and fruit growth following fruit thinning in olive trees: Same season and subsequent season responses

Endocarp Development Study in Full Irrigated Olive Orchards and Impact on Fruit Features at Harvest

Influence of Experimental Warming on the Rate and Duration of Fruit Growth and Oil Accumulation in Young Olive Trees (cvs. Arbequina, Coratina)

Plant water uptake and water use efficiency of greenhouse tomato cultivars irrigated with saline water

Chemical defences of fruits and mast-fruiting of dipterocarps

Foliar applications of a Malvaceae‐derived protein hydrolysate and its fractions differentially modulate yield and functional traits of tomato under optimal and suboptimal nitrogen application

Addition of green light improves fruit weight and dry matter content in sweet pepper due to greater light penetration within the canopy

Bitki Gelişimini Destekleyici Rizobakteriler ve Kimyasal Gübrelerin Domates Yetiştiriciliğine Etkisi

Variation of Mineral Composition in Different Fruit Parts of Bitter Gourd (Momordica charantia L.)

Identification and Potential of Secondary Metabolism of Weeds as Bio Herbicides in Environmentally Friendly Citrus Cultivation

Allometry and the distribution of fruit and seed traits across tropical plant species

The effect of coffee grounds and sawdust Tectona grandis L. f. as planting media for cultivation oyster mushroom Pleurotus sp

The effect of regulated deficit irrigation on growth, yield, and berry quality of grapevines (cv. Sangiovese) grafted on rootstocks with different resistance to water deficit

Examination of Yield Components and the Relationship Between Dry Matter Production and Fruit Yield in Greenhouse Sweet Pepper (Capsicum annuum)

Fruit tree leaves as valuable new source of tocopherol and tocotrienol compounds

Effects of the percentage of terminal flowering on postharvest fruit quality in mango ( Mangifera indica ) ‘Calypso’

The Characteristics of Fruit Growth Rate in Different Tomato Cultivars with Single-truss Using the High-density Planting System

Adaptive responses of carbon and nitrogen metabolisms to nitrogen-deficiency in Citrus sinensis seedlings

Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit

Tree-Based Analysis of Dietary Diversity Captures Associations Between Fiber Intake and Gut Microbiota Composition in a Healthy US Adult Cohort

Bioprospecting of citrus (Citrus L.) germplasms against citrus canker pathogenesis in Assam, North‐East India

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