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Increase the yield of bioactive compounds from elder bark and annatto seeds using ultrasound and microwave assisted extraction technologies

Food and bioproducts processing, 2021-01, Vol.125, p.1-13

2021

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Effect of Adding Annatto Seed Powder (Bixa orellana) and Astaxanthin to the Diet in the Productive Performance of Broilers(Ross-308)

IOP conference series. Earth and environmental science, 2023-04, Vol.1158 (5), p.52021

2023

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The potency of norbixin as an active compound of natural dye in textile industry

Materials today : proceedings, 2022, Vol.63, p.S248-S254

2022

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Biopolymer-prebiotic carbohydrate blends and their effects on the retention of bioactive compounds and maintenance of antioxidant activity

Carbohydrate polymers, 2016-06, Vol.144, p.149-158

2016

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Optimization, fabrication, and characterization of anthocyanin and carotenoid derivatives based dye-sensitized solar cells

Journal of King Saud University. Science, 2023-05, Vol.35 (4), p.102625, Article 102625

2023

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Obtaining annatto seed oil miniemulsions by ultrasonication using aqueous extract from Brazilian ginseng roots as a biosurfactant

Journal of food engineering, 2016-01, Vol.168, p.68-78

2016

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The effects of dietary supplement of annatto (Bixa orellana) seed meal on blood carotenoid content and fillet color stability in rainbow trout (Oncorhynchus mykiss)

Aquaculture, 2015-02, Vol.437, p.275-281

2015

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Effect of Adding Annatto Seed Powder (Bixa orellana) and Astaxanthin to the Diet in some Physiological Traits of Broiler (Ross-308)

IOP conference series. Earth and environmental science, 2023-07, Vol.1213 (1), p.12080

2023

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Phase behaviour and mathematical modelling for the system annatto seed oil in compressed carbon dioxide+ethanol as co-solvent

The Journal of supercritical fluids, 2017-12, Vol.130, p.56-62

2017

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High temperature dyeing of PET fabric with natural colourants extracted from annatto seeds

Pigment & resin technology, 2019-02, Vol.48 (2), p.129-136

2019

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Bixin and Annatto seeds Extract maintains ADM levels to Sustain Pregnancy

Research journal of pharmacy and technology, 2019-03, Vol.12 (3), p.1315-1319

2019

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Nutritional value and inclusion levels of residual annatto seed meal in diets for Japanese quails

Revista Colombiana de Ciencias Pecuarias, 2020, Vol.33 (2), p.110-120

2020

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Method for the validation and uncertainty estimation of tocopherol analysis applied to soybean oil with addition of spices and TBHQ

Grasas y aceites (Sevilla), 2013-07, Vol.64 (4), p.378-386

2013

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Comportamento higroscópico do extrato seco de urucum (Bixa Orellana L) Hygroscopic behavior of annatto (Bixa Orellana L) dried extract

Ciência e agrotecnologia, 2008-12, Vol.32 (6), p.1888-1892

2008

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A systematic and scientific approach to the extraction and dyeing with a natural dye on silk-annatto seeds dye

Oriental journal of chemistry, 2009-01, Vol.25 (1), p.77

2009

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Dyes in South America

Handbook of Natural Colorants, 2009, p.53-64

2009

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Annatto

Natural Food Flavors and Colorants, 2017, p.1-1

2nd Edition, 2017

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Comportamento higroscópico do extrato seco de urucum (Bixa Orellana L)

Ciência e agrotecnologia, 2008-12, Vol.32 (6), p.1888-1892

2008

Volltextzugriff (PDF)

Bixin: Properties and Applications

Handbook of Food Bioactive Ingredients, p.757-789

Volltextzugriff (PDF)

Evaluation of colour and physicochemical properties of annatto seed aquadest extract in the variation pH of solvent

AIP Conference Proceedings, 2023, Vol.2586 (1)

2023

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Optimisation of ultrasound-assisted extraction of natural pigment from annatto seeds by response surface methodology (RSM)

Food chemistry, 2014-07, Vol.155, p.319-324

2014

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Achiote (Bixa orellana L.): a natural source of pigment and vitamin E

Journal of food science and technology, 2017-05, Vol.54 (6), p.1729-1741

2017

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Anticancer properties of tocotrienols: A review of cellular mechanisms and molecular targets

Journal of cellular physiology, 2019-02, Vol.234 (2), p.1147-1164

2019

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Pollination service provided by honey bees to buzz-pollinated crops in the Neotropics

PloS one, 2023-01, Vol.18 (1), p.e0280875-e0280875

2023

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Development, modeling and simulation of extraction and purification of bixin from annatto seeds (Bixa orellana L.)

Chemical engineering research & design, 2022-06, Vol.182, p.478-489

2022

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Increase the yield of bioactive compounds from elder bark and annatto seeds using ultrasound and microwave assisted extraction technologies

Effect of Adding Annatto Seed Powder (Bixa orellana) and Astaxanthin to the Diet in the Productive Performance of Broilers(Ross-308)

The potency of norbixin as an active compound of natural dye in textile industry

Biopolymer-prebiotic carbohydrate blends and their effects on the retention of bioactive compounds and maintenance of antioxidant activity

Optimization, fabrication, and characterization of anthocyanin and carotenoid derivatives based dye-sensitized solar cells

Obtaining annatto seed oil miniemulsions by ultrasonication using aqueous extract from Brazilian ginseng roots as a biosurfactant

The effects of dietary supplement of annatto (Bixa orellana) seed meal on blood carotenoid content and fillet color stability in rainbow trout (Oncorhynchus mykiss)

Effect of Adding Annatto Seed Powder (Bixa orellana) and Astaxanthin to the Diet in some Physiological Traits of Broiler (Ross-308)

Phase behaviour and mathematical modelling for the system annatto seed oil in compressed carbon dioxide+ethanol as co-solvent

High temperature dyeing of PET fabric with natural colourants extracted from annatto seeds

Bixin and Annatto seeds Extract maintains ADM levels to Sustain Pregnancy

Nutritional value and inclusion levels of residual annatto seed meal in diets for Japanese quails

Method for the validation and uncertainty estimation of tocopherol analysis applied to soybean oil with addition of spices and TBHQ

Comportamento higroscópico do extrato seco de urucum (Bixa Orellana L) Hygroscopic behavior of annatto (Bixa Orellana L) dried extract

A systematic and scientific approach to the extraction and dyeing with a natural dye on silk-annatto seeds dye

Dyes in South America

Annatto

Comportamento higroscópico do extrato seco de urucum (Bixa Orellana L)

Bixin: Properties and Applications

Evaluation of colour and physicochemical properties of annatto seed aquadest extract in the variation pH of solvent

Optimisation of ultrasound-assisted extraction of natural pigment from annatto seeds by response surface methodology (RSM)

Achiote (Bixa orellana L.): a natural source of pigment and vitamin E

Anticancer properties of tocotrienols: A review of cellular mechanisms and molecular targets

Pollination service provided by honey bees to buzz-pollinated crops in the Neotropics

Development, modeling and simulation of extraction and purification of bixin from annatto seeds (Bixa orellana L.)

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