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Dietary fatty acids and cardiovascular disease: An epidemiological approach

Progress in lipid research, 2008-05, Vol.47 (3), p.172-187

2008

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Dissecting high from low responders in a vitamin D3 intervention study

The Journal of steroid biochemistry and molecular biology, 2015-04, Vol.148, p.275-282

2015

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Insulin Secretion and Its Determinants in the Progression of Impaired Glucose Tolerance to Type 2 Diabetes in Impaired Glucose-Tolerant Individuals: The Finnish Diabetes Prevention Study

Diabetes care, 2012-02, Vol.35 (2), p.211-217

2012

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Effect of weight loss on cytokine messenger RNA expression in peripheral blood mononuclear cells of obese subjects with the metabolic syndrome

Metabolism, clinical and experimental, 2008-02, Vol.57 (2), p.192-199

2008

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Glucose Metabolism Effects of Vitamin D in Prediabetes: The VitDmet Randomized Placebo-Controlled Supplementation Study

Journal of Diabetes Research, 2015-01, Vol.2015, p.672653-8

2015

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Gene Expression of FTO in Human Subcutaneous Adipose Tissue, Peripheral Blood Mononuclear Cells and Adipocyte Cell Line

Journal of nutrigenetics and nutrigenomics, 2010-01, Vol.3 (1), p.37-45

2010

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Endothelial dysfunction and serum fatty acid composition in patients with type 2 diabetes mellitus

Metabolism, clinical and experimental, 2008-09, Vol.57 (9), p.1167-1172

2008

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A diet high in fatty fish, bilberries and wholegrain products improves markers of endothelial function and inflammation in individuals with impaired glucose metabolism in a randomised controlled trial: The Sysdimet study

Diabetologia, 2011-11, Vol.54 (11), p.2755-2767

2011

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Fasting serum hippuric acid is elevated after bilberry (Vaccinium myrtillus) consumption and associates with improvement of fasting glucose levels and insulin secretion in persons at high risk of developing type 2 diabetes

Molecular nutrition & food research, 2017-09, Vol.61 (9), p.1700019-n/a

2017

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Relevance of vitamin D receptor target genes for monitoring the vitamin D responsiveness of primary human cells

PloS one, 2015-04, Vol.10 (4), p.e0124339-e0124339

2015

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Primary vitamin D target genes allow a categorization of possible benefits of vitamin D₃ supplementation

PloS one, 2013-07, Vol.8 (7), p.e71042

2013

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Link between plasma ceramides, inflammation and insulin resistance: association with serum IL-6 concentration in patients with coronary heart disease

Diabetologia, 2009-12, Vol.52 (12), p.2612-2615

2009

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Longitudinal associations of serum fatty acid composition with type 2 diabetes risk and markers of insulin secretion and sensitivity in the Finnish Diabetes Prevention Study

European journal of nutrition, 2016-04, Vol.55 (3), p.967-979

2016

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Leukocyte telomere length in the Finnish Diabetes Prevention Study

PloS one, 2012-04, Vol.7 (4), p.e34948-e34948

2012

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Changes in vitamin D target gene expression in adipose tissue monitor the vitamin D response of human individuals

Molecular nutrition & food research, 2014-10, Vol.58 (10), p.2036-2045

2014

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Long-Term Effect of a Chicken-Based Diet Versus Enalapril on Albuminuria in Type 2 Diabetic Patients With Microalbuminuria

Journal of renal nutrition, 2008-09, Vol.18 (5), p.440-447

2008

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Holmberg IX: The Nearest Young Galaxy

The Astrophysical journal, 2008-04, Vol.676 (2), p.L113-L117

2008

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Serum adiponectin/Ferritin ratio in relation to the risk of type 2 diabetes and insulin sensitivity

Diabetes research and clinical practice, 2018-07, Vol.141, p.264-274

2018

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Withdrawal of red meat from the usual diet reduces albuminuria and improves serum fatty acid profile in type 2 diabetes patients with macroalbuminuria

The American journal of clinical nutrition, 2006-05, Vol.83 (5), p.1032-1038

2006

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Effect of a 2-y dietary and physical activity intervention on plasma fatty acid composition and estimated desaturase and elongase activities in children: the Physical Activity and Nutrition in Children Study

The American journal of clinical nutrition, 2016-10, Vol.104 (4), p.964-972

2016

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Associations of erythrocyte membrane fatty acids with the concentrations of C-reactive protein, interleukin 1 receptor antagonist and adiponectin in 1373 men

Prostaglandins, leukotrienes and essential fatty acids, 2014-10, Vol.91 (4), p.169-174

2014

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Markers of cholesterol metabolism as biomarkers in predicting diabetes in the Finnish Diabetes Prevention Study

Nutrition, metabolism, and cardiovascular diseases, 2015-07, Vol.25 (7), p.635-642

2015

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Downregulation of genes involved in NFκB activation in peripheral blood mononuclear cells after weight loss is associated with the improvement of insulin sensitivity in individuals with the metabolic syndrome: the GENOBIN study

Diabetologia, 2008-11, Vol.51 (11), p.2060-2067

2008

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effect of fatty or lean fish intake on inflammatory gene expression in peripheral blood mononuclear cells of patients with coronary heart disease

European journal of nutrition, 2009-12, Vol.48 (8), p.447-455

2009

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Effects of fatty and lean fish intake on blood pressure in subjects with coronary heart disease using multiple medications

European journal of nutrition, 2008-09, Vol.47 (6), p.319-328

2008

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Dietary fatty acids and cardiovascular disease: An epidemiological approach

Dissecting high from low responders in a vitamin D3 intervention study

Insulin Secretion and Its Determinants in the Progression of Impaired Glucose Tolerance to Type 2 Diabetes in Impaired Glucose-Tolerant Individuals: The Finnish Diabetes Prevention Study

Effect of weight loss on cytokine messenger RNA expression in peripheral blood mononuclear cells of obese subjects with the metabolic syndrome

Glucose Metabolism Effects of Vitamin D in Prediabetes: The VitDmet Randomized Placebo-Controlled Supplementation Study

Gene Expression of FTO in Human Subcutaneous Adipose Tissue, Peripheral Blood Mononuclear Cells and Adipocyte Cell Line

Endothelial dysfunction and serum fatty acid composition in patients with type 2 diabetes mellitus

A diet high in fatty fish, bilberries and wholegrain products improves markers of endothelial function and inflammation in individuals with impaired glucose metabolism in a randomised controlled trial: The Sysdimet study

Fasting serum hippuric acid is elevated after bilberry (Vaccinium myrtillus) consumption and associates with improvement of fasting glucose levels and insulin secretion in persons at high risk of developing type 2 diabetes

Relevance of vitamin D receptor target genes for monitoring the vitamin D responsiveness of primary human cells

Primary vitamin D target genes allow a categorization of possible benefits of vitamin D₃ supplementation

Link between plasma ceramides, inflammation and insulin resistance: association with serum IL-6 concentration in patients with coronary heart disease

Longitudinal associations of serum fatty acid composition with type 2 diabetes risk and markers of insulin secretion and sensitivity in the Finnish Diabetes Prevention Study

Leukocyte telomere length in the Finnish Diabetes Prevention Study

Changes in vitamin D target gene expression in adipose tissue monitor the vitamin D response of human individuals

Long-Term Effect of a Chicken-Based Diet Versus Enalapril on Albuminuria in Type 2 Diabetic Patients With Microalbuminuria

Holmberg IX: The Nearest Young Galaxy

Serum adiponectin/Ferritin ratio in relation to the risk of type 2 diabetes and insulin sensitivity

Withdrawal of red meat from the usual diet reduces albuminuria and improves serum fatty acid profile in type 2 diabetes patients with macroalbuminuria

Effect of a 2-y dietary and physical activity intervention on plasma fatty acid composition and estimated desaturase and elongase activities in children: the Physical Activity and Nutrition in Children Study

Associations of erythrocyte membrane fatty acids with the concentrations of C-reactive protein, interleukin 1 receptor antagonist and adiponectin in 1373 men

Markers of cholesterol metabolism as biomarkers in predicting diabetes in the Finnish Diabetes Prevention Study

Downregulation of genes involved in NFκB activation in peripheral blood mononuclear cells after weight loss is associated with the improvement of insulin sensitivity in individuals with the metabolic syndrome: the GENOBIN study

effect of fatty or lean fish intake on inflammatory gene expression in peripheral blood mononuclear cells of patients with coronary heart disease

Effects of fatty and lean fish intake on blood pressure in subjects with coronary heart disease using multiple medications

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