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Human milk glycobiome and its impact on the infant gastrointestinal microbiota

Proceedings of the National Academy of Sciences - PNAS, 2011-03, Vol.108 (Supplement 1), p.4653-4658

2011

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Comparative review of diets for the metabolic syndrome: implications for nonalcoholic fatty liver disease

The American journal of clinical nutrition, 2007-08, Vol.86 (2), p.285-300

2007

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HDL Function across the Lifespan: From Childhood, to Pregnancy, to Old Age

International journal of molecular sciences, 2023-10, Vol.24 (20), p.15305

2023

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Profiling the Oxylipin and Endocannabinoid Metabolome by UPLC-ESI-MS/MS in Human Plasma to Monitor Postprandial Inflammation

PloS one, 2015-07, Vol.10 (7), p.e0132042-e0132042

2015

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Gut microbiota - nutrition and health

Nutrition research (New York, N.Y.), 2022-04, Vol.100, p.42-46

2022

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Comparison of the Human and Bovine Milk N-Glycome via High-Performance Microfluidic Chip Liquid Chromatography and Tandem Mass Spectrometry

Journal of proteome research, 2012-05, Vol.11 (5), p.2912-2924

2012

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A Guide to Diet-Microbiome Study Design

Frontiers in nutrition (Lausanne), 2020-06, Vol.7, p.79-79

2020

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Transcriptomic and glycomic analyses highlight pathway-specific glycosylation alterations unique to Alzheimer’s disease

Scientific reports, 2023-05, Vol.13 (1), p.7816-7816, Article 7816

2023

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NMR-based metabolite profiling of human milk: A pilot study of methods for investigating compositional changes during lactation

Biochemical and biophysical research communications, 2016-01, Vol.469 (3), p.626-632

2016

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The microbes we eat: abundance and taxonomy of microbes consumed in a day's worth of meals for three diet types

PeerJ (San Francisco, CA), 2014-12, Vol.2, p.e659-e659

2014

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Microglia and Cholesterol Handling: Implications for Alzheimer's Disease

Biomedicines, 2022-12, Vol.10 (12), p.3105

2022

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The Potential Utility of Prebiotics to Modulate Alzheimer's Disease: A Review of the Evidence

Microorganisms (Basel), 2021-11, Vol.9 (11), p.2310

2021

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Characterization of extracellular vesicles and synthetic nanoparticles with four orthogonal single‐particle analysis platforms

Journal of extracellular vesicles, 2021-04, Vol.10 (6), p.e12079-n/a

2021

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Red Blood Cells from Individuals with Abdominal Obesity or Metabolic Abnormalities Exhibit Less Deformability upon Entering a Constriction

PloS one, 2016-06, Vol.11 (6), p.e0156070-e0156070

2016

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Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition

The Journal of nutrition, 2022-05, Vol.152 (5), p.1239-1253

2022

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Individual variation in lipidomic profiles of healthy subjects in response to omega-3 Fatty acids

PloS one, 2013-10, Vol.8 (10), p.e76575-e76575

2013

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Isolation of HDL by sequential flotation ultracentrifugation followed by size exclusion chromatography reveals size-based enrichment of HDL-associated proteins

Scientific reports, 2021-08, Vol.11 (1), p.16086-16086, Article 16086

2021

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Cholesterol, Amyloid Beta, Fructose, and LPS Influence ROS and ATP Concentrations and the Phagocytic Capacity of HMC3 Human Microglia Cell Line

International journal of molecular sciences, 2023-06, Vol.24 (12), p.10396

2023

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Reconstituted Lipoprotein: A Versatile Class of Biologically-Inspired Nanostructures

ACS nano, 2011-01, Vol.5 (1), p.42-57

2011

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Glycosylation of HDL-Associated Proteins and Its Implications in Cardiovascular Disease Diagnosis, Metabolism and Function

Frontiers in cardiovascular medicine, 2022-05, Vol.9, p.928566-928566

2022

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Elevated lipopolysaccharide binding protein in Alzheimer's disease patients with APOE3/E3 but not APOE3/E4 genotype

Frontiers in neurology, 2024-05, Vol.15, p.1408220

2024

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Are eggs good again? A precision nutrition perspective on the effects of eggs on cardiovascular risk, taking into account plasma lipid profiles and TMAO

The Journal of nutritional biochemistry, 2022-02, Vol.100, p.108906-108906, Article 108906

2022

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Metabolomics for assessment of nutritional status

Current opinion in clinical nutrition and metabolic care, 2009-09, Vol.12 (5), p.501-507

2009

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Effects of sample handling and storage on quantitative lipid analysis in human serum

Metabolomics, 2009-12, Vol.5 (4), p.507-516

2009

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Nutritional lipidomics: Molecular metabolism, analytics, and diagnostics

Molecular nutrition & food research, 2013-08, Vol.57 (8), p.1319-1335

2013

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Human milk glycobiome and its impact on the infant gastrointestinal microbiota

Comparative review of diets for the metabolic syndrome: implications for nonalcoholic fatty liver disease

HDL Function across the Lifespan: From Childhood, to Pregnancy, to Old Age

Profiling the Oxylipin and Endocannabinoid Metabolome by UPLC-ESI-MS/MS in Human Plasma to Monitor Postprandial Inflammation

Gut microbiota - nutrition and health

Comparison of the Human and Bovine Milk N-Glycome via High-Performance Microfluidic Chip Liquid Chromatography and Tandem Mass Spectrometry

A Guide to Diet-Microbiome Study Design

Transcriptomic and glycomic analyses highlight pathway-specific glycosylation alterations unique to Alzheimer’s disease

NMR-based metabolite profiling of human milk: A pilot study of methods for investigating compositional changes during lactation

The microbes we eat: abundance and taxonomy of microbes consumed in a day's worth of meals for three diet types

Microglia and Cholesterol Handling: Implications for Alzheimer's Disease

The Potential Utility of Prebiotics to Modulate Alzheimer's Disease: A Review of the Evidence

Characterization of extracellular vesicles and synthetic nanoparticles with four orthogonal single‐particle analysis platforms

Red Blood Cells from Individuals with Abdominal Obesity or Metabolic Abnormalities Exhibit Less Deformability upon Entering a Constriction

Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition

Individual variation in lipidomic profiles of healthy subjects in response to omega-3 Fatty acids

Isolation of HDL by sequential flotation ultracentrifugation followed by size exclusion chromatography reveals size-based enrichment of HDL-associated proteins

Cholesterol, Amyloid Beta, Fructose, and LPS Influence ROS and ATP Concentrations and the Phagocytic Capacity of HMC3 Human Microglia Cell Line

Reconstituted Lipoprotein: A Versatile Class of Biologically-Inspired Nanostructures

Glycosylation of HDL-Associated Proteins and Its Implications in Cardiovascular Disease Diagnosis, Metabolism and Function

Elevated lipopolysaccharide binding protein in Alzheimer's disease patients with APOE3/E3 but not APOE3/E4 genotype

Are eggs good again? A precision nutrition perspective on the effects of eggs on cardiovascular risk, taking into account plasma lipid profiles and TMAO

Metabolomics for assessment of nutritional status

Effects of sample handling and storage on quantitative lipid analysis in human serum

Nutritional lipidomics: Molecular metabolism, analytics, and diagnostics

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