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Managing Generation Z: Motivation, Engagement and Loyalty

1, 2023

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The effects of time-restricted eating and Ramadan fasting on gut microbiota composition: a systematic review of human and animal studies

Nutrition reviews, 2024-05, Vol.82 (6), p.777-793

2024

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Dietary Factors and the Risk of Depression among Women with Polycystic Ovary Syndrome

Nutrients, 2024-03, Vol.16 (6), p.763

2024

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When Peppa Pig and Confucius meet, joining forces on the battlefield of health literacy-a qualitative analysis of COVID-19 educational materials for children and adolescents from China, the USA, and Europe

PloS one, 2022-12, Vol.17 (12), p.e0278554-e0278554

2022

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Effects of dietary seaweed on obesity-related metabolic status: a systematic review and meta-analysis of randomized controlled trials

Nutrition reviews, 2024-05

2024

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Contribution to Knowledge on Bioapatites: Does Mg Level Reflect the Organic Matter and Water Contents of Enamel?

International journal of molecular sciences, 2023-11, Vol.24 (21), p.15974

2023

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Strontium Ranelate and Strontium Chloride Supplementation Influence on Bone Microarchitecture and Bone Turnover Markers-A Preliminary Study

Nutrients, 2023-12, Vol.16 (1), p.91

2023

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Evidence to decision frameworks enabled structured and explicit development of healthcare recommendations

Journal of clinical epidemiology, 2022-10, Vol.150, p.51-62

2022

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A systematic review of meta-research studies finds substantial methodological heterogeneity in citation analyses to monitor evidence-based research

Journal of clinical epidemiology, 2022-10, Vol.150, p.126-141

2022

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Public media as a tool for dissemination of evidence-based information

International journal of evidence-based healthcare, 2019-06, Vol.17 Suppl 1 (Supplement 1), p.S32-S33

2019

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Values and preferences influencing willingness to change red and processed meat consumption in response to evidence-based information: a mixed methods study

Public health nutrition, 2022-08, Vol.25 (8), p.2084-2098

2022

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Using evidence to decision frameworks led to guidelines of better quality and more credible and transparent recommendations

Journal of clinical epidemiology, 2023-10, Vol.162, p.38-46

2023

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Paulownia Organs as Interesting New Sources of Bioactive Compounds

International journal of molecular sciences, 2023-01, Vol.24 (2), p.1676

2023

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Predictors of Higher Quality of Systematic Reviews Addressing Nutrition and Cancer Prevention

International journal of environmental research and public health, 2022-01, Vol.19 (1), p.506

2022

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Cardiac rehabilitation: a good measure to improve quality of life in peri- and postmenopausal women with microvascular angina

Annals of Agricultural and Environmental Medicine, 2015, Vol.22 (2), p.390-395

2015

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Urinary 1-hydroxypyrene in occupationally-exposed and non-exposed individuals in Silesia, Poland

Annals of Agricultural and Environmental Medicine, 2018-12, Vol.25 (4), p.625-629

2018

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Overweight and obesity vs. simple carbohydrates consumption by elderly people suffering from diseases of the cardiovascular system

Annals of Agricultural and Environmental Medicine, 2017-12, Vol.24 (4), p.575-580

2017

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Segmental Phase Angle and Body Composition Fluctuation of Elite Ski Jumpers between Summer and Winter FIS Competitions

International journal of environmental research and public health, 2021-04, Vol.18 (9), p.4741

2021

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The relationship between Elevated Body Mass Index, Exhaled Nitic Oxide, Vitamin D Serum Concentration and Asthma Control – the Cross-sectional Pilot Study

Family medicine & primary care review, 2020-07, Vol.22 (2), p.171-178

2020

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When Peppa Pig and Confucius meet, joining forces on the battlefield of health literacy–a qualitative analysis of COVID-19 educational materials for children and adolescents from China, the USA, and Europe

PloS one, 2022-12, Vol.17 (12)

2022

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The effects of cardiac rehabilitation on overall physical capacity and myocardial perfusion in women with microvascular angina

Kardiologia polska, 2016-01, Vol.74 (5), p.431-438

2016

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Communicating evidence-based information on the effects of health interventions to various types of recipients – a qualitative study on the perception of formats of information among lay and professional audiences

Annals of Agricultural and Environmental Medicine, 2024-05

2024

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Relationship Between Variants of Detoxification Genes and 3-hydroxybenzo[a]pyrene Concentration in Urine of Coke Plant Workers

Polycyclic aromatic compounds, 2020-01, Vol.40 (1), p.1-12

2020

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Effect of a high-fat high-fructose diet on the composition of the intestinal microbiota and its association with metabolic and anthropometric parameters in a letrozole-induced mouse model of polycystic ovary syndrome

Nutrition (Burbank, Los Angeles County, Calif.), 2024-08, Vol.124, p.112450, Article 112450

2024

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Managing Generation Z: Motivation, Engagement and Loyalty

The effects of time-restricted eating and Ramadan fasting on gut microbiota composition: a systematic review of human and animal studies

Dietary Factors and the Risk of Depression among Women with Polycystic Ovary Syndrome

When Peppa Pig and Confucius meet, joining forces on the battlefield of health literacy-a qualitative analysis of COVID-19 educational materials for children and adolescents from China, the USA, and Europe

Effects of dietary seaweed on obesity-related metabolic status: a systematic review and meta-analysis of randomized controlled trials

Contribution to Knowledge on Bioapatites: Does Mg Level Reflect the Organic Matter and Water Contents of Enamel?

Strontium Ranelate and Strontium Chloride Supplementation Influence on Bone Microarchitecture and Bone Turnover Markers-A Preliminary Study

Evidence to decision frameworks enabled structured and explicit development of healthcare recommendations

A systematic review of meta-research studies finds substantial methodological heterogeneity in citation analyses to monitor evidence-based research

Public media as a tool for dissemination of evidence-based information

Values and preferences influencing willingness to change red and processed meat consumption in response to evidence-based information: a mixed methods study

Using evidence to decision frameworks led to guidelines of better quality and more credible and transparent recommendations

Paulownia Organs as Interesting New Sources of Bioactive Compounds

Sex-Dependent Differences in Predictive Value of the C2HEST Score in Subjects with COVID-19—A Secondary Analysis of the COLOS Study

Predictors of Higher Quality of Systematic Reviews Addressing Nutrition and Cancer Prevention

Cardiac rehabilitation: a good measure to improve quality of life in peri- and postmenopausal women with microvascular angina

Urinary 1-hydroxypyrene in occupationally-exposed and non-exposed individuals in Silesia, Poland

Overweight and obesity vs. simple carbohydrates consumption by elderly people suffering from diseases of the cardiovascular system

Segmental Phase Angle and Body Composition Fluctuation of Elite Ski Jumpers between Summer and Winter FIS Competitions

The relationship between Elevated Body Mass Index, Exhaled Nitic Oxide, Vitamin D Serum Concentration and Asthma Control – the Cross-sectional Pilot Study

When Peppa Pig and Confucius meet, joining forces on the battlefield of health literacy–a qualitative analysis of COVID-19 educational materials for children and adolescents from China, the USA, and Europe

The effects of cardiac rehabilitation on overall physical capacity and myocardial perfusion in women with microvascular angina

Communicating evidence-based information on the effects of health interventions to various types of recipients – a qualitative study on the perception of formats of information among lay and professional audiences

Relationship Between Variants of Detoxification Genes and 3-hydroxybenzo[a]pyrene Concentration in Urine of Coke Plant Workers

Effect of a high-fat high-fructose diet on the composition of the intestinal microbiota and its association with metabolic and anthropometric parameters in a letrozole-induced mouse model of polycystic ovary syndrome

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