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Epidemiology of foodborne bongkrekic acid poisoning outbreaks in China, 2010 to 2020

PloS one, 2023-01, Vol.18 (1), p.e0279957

2023

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Prevalence of Salmonella Isolates from Chicken and Pig Slaughterhouses and Emergence of Ciprofloxacin and Cefotaxime Co-Resistant S. enterica Serovar Indiana in Henan, China

PloS one, 2015-12, Vol.10 (12), p.e0144532-e0144532

2015

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Re-healing of separated steel substrate and work-hardened surface layer in roll-bonded steel–aluminum laminates

Journal of materials research and technology, 2023-09, Vol.26, p.935-947

2023

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Sentinel Listeriosis Surveillance in Selected Hospitals, China, 2013-2017

Emerging infectious diseases, 2019-12, Vol.25 (12), p.2274-2277

2019

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Risk factors associated with food consumption and food-handling habits for sporadic listeriosis: a case-control study in China from 2013 to 2022

Emerging microbes & infections, 2024-12, Vol.13 (1), p.2307520-2307520

2024

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Isolation and characterization of methicillin-resistant Staphylococcus aureus from swine and workers in China

Journal of antimicrobial chemotherapy, 2009-10, Vol.64 (4), p.680-683

2009

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Prevalence and distribution of acute gastrointestinal illness in the community of China: a population-based face-to-face survey, 2014-2015

BMC public health, 2023-05, Vol.23 (1), p.836-12, Article 836

2023

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Machine learning techniques and research framework in foodborne disease surveillance system

Food control, 2022-01, Vol.131, p.108448, Article 108448

2022

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Distribution and Transmission of Colistin Resistance Genes mcr-1 and mcr-3 among Nontyphoidal Salmonella Isolates in China from 2011 to 2020

Microbiology spectrum, 2023-02, Vol.11 (1), p.e0383322-e0383322

2023

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Temporal and Spatial Variation in the Abundance of Total and Pathogenic Vibrio parahaemolyticus in Shellfish in China

PloS one, 2015-06, Vol.10 (6), p.e0130302-e0130302

2015

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Foodborne Disease Risk Prediction Using Multigraph Structural Long Short-term Memory Networks: Algorithm Design and Validation Study

JMIR medical informatics, 2021-08, Vol.9 (8), p.e29433-e29433

2021

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Ciprofloxacin-resistant Salmonella enterica serotype Typhimurium, China

Emerging infectious diseases, 2008-03, Vol.14 (3), p.493-495

2008

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Antibiotic resistance, biochemical typing, and PFGE typing of Bifidobacterium strains commonly used in probiotic health foods

Food Science and Biotechnology, 2018, 27(2), , pp.467-477

2018

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Characterization of Salmonella enterica isolates from infants and toddlers in Wuhan, China

Journal of antimicrobial chemotherapy, 2009-01, Vol.63 (1), p.87-94

2009

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Image study of pectin extraction from orange skin assisted by microwave

Carbohydrate polymers, 2006-06, Vol.64 (4), p.548-552

2006

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Nano-structure and properties of maize zein studied by atomic force microscopy

Journal of cereal science, 2005, Vol.41 (3), p.277-281

2005

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Surveillance of foodborne disease outbreaks in China, 2003–2017

Food control, 2020-12, Vol.118, p.107359, Article 107359

2020

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Analysis on mechanism of steel plate pre-oxidation in improving bonding properties of cold-rolled 6061 Al/Q235 steel composite plate

Journal of materials processing technology, 2023-07, Vol.316, p.117960, Article 117960

2023

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The Epidemiology of Listeria monocytogenes in China

Foodborne pathogens and disease, 2018-08, Vol.15 (8), p.459-466

2018

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Mechanically Induced Highly Efficient Hydrogen Evolution from Water over Piezoelectric SnSe nanosheets

Small (Weinheim an der Bergstrasse, Germany), 2022-07, Vol.18 (29), p.e2202507-n/a

2022

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Use of β-cyclodextrin and milk protein-coated activated charcoal for rapid detection of Listeria monocytogenes in leafy greens by PCR without pre-enrichment

Food control, 2022-10, Vol.140, p.109118, Article 109118

2022

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Nanomechanical Profiling of Aβ42 Oligomer-Induced Biological Changes in Single Hippocampus Neurons

ACS nano, 2023-03, Vol.17 (6), p.5517-5527

2023

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Application of Whole-Genome Sequencing in the National Molecular Tracing Network for Foodborne Disease Surveillance in China

Foodborne pathogens and disease, 2021-08, Vol.18 (8), p.538-546

2021

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Attribution Analysis of Foodborne Disease Outbreaks Related to Meat and Meat Products in China, 2002-2017

Foodborne pathogens and disease, 2022-12, Vol.19 (12), p.839-847

2022

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Trends of foodborne diseases in China: lessons from laboratory-based surveillance since 2011

Frontiers of medicine, 2018-02, Vol.12 (1), p.48-57

2018

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Epidemiology of foodborne bongkrekic acid poisoning outbreaks in China, 2010 to 2020

Prevalence of Salmonella Isolates from Chicken and Pig Slaughterhouses and Emergence of Ciprofloxacin and Cefotaxime Co-Resistant S. enterica Serovar Indiana in Henan, China

Re-healing of separated steel substrate and work-hardened surface layer in roll-bonded steel–aluminum laminates

Sentinel Listeriosis Surveillance in Selected Hospitals, China, 2013-2017

Risk factors associated with food consumption and food-handling habits for sporadic listeriosis: a case-control study in China from 2013 to 2022

Isolation and characterization of methicillin-resistant Staphylococcus aureus from swine and workers in China

Prevalence and distribution of acute gastrointestinal illness in the community of China: a population-based face-to-face survey, 2014-2015

Machine learning techniques and research framework in foodborne disease surveillance system

Distribution and Transmission of Colistin Resistance Genes mcr-1 and mcr-3 among Nontyphoidal Salmonella Isolates in China from 2011 to 2020

Temporal and Spatial Variation in the Abundance of Total and Pathogenic Vibrio parahaemolyticus in Shellfish in China

Foodborne Disease Risk Prediction Using Multigraph Structural Long Short-term Memory Networks: Algorithm Design and Validation Study

Ciprofloxacin-resistant Salmonella enterica serotype Typhimurium, China

Antibiotic resistance, biochemical typing, and PFGE typing of Bifidobacterium strains commonly used in probiotic health foods

Characterization of Salmonella enterica isolates from infants and toddlers in Wuhan, China

Image study of pectin extraction from orange skin assisted by microwave

Nano-structure and properties of maize zein studied by atomic force microscopy

Surveillance of foodborne disease outbreaks in China, 2003–2017

Analysis on mechanism of steel plate pre-oxidation in improving bonding properties of cold-rolled 6061 Al/Q235 steel composite plate

The Epidemiology of Listeria monocytogenes in China

Mechanically Induced Highly Efficient Hydrogen Evolution from Water over Piezoelectric SnSe nanosheets

Use of β-cyclodextrin and milk protein-coated activated charcoal for rapid detection of Listeria monocytogenes in leafy greens by PCR without pre-enrichment

Nanomechanical Profiling of Aβ42 Oligomer-Induced Biological Changes in Single Hippocampus Neurons

Application of Whole-Genome Sequencing in the National Molecular Tracing Network for Foodborne Disease Surveillance in China

Attribution Analysis of Foodborne Disease Outbreaks Related to Meat and Meat Products in China, 2002-2017

Trends of foodborne diseases in China: lessons from laboratory-based surveillance since 2011

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