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Assessing the Tolerable Upper Intake Level for folic acid: interpreting the evidence from the DRI perspective

The American journal of clinical nutrition, 2019-09, Vol.110 (3), p.550-551

Yaktine, Ann L

2019

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New guidelines for weight gain during pregnancy: what obstetrician/gynecologists should know

Current opinion in obstetrics & gynecology, 2009-12, Vol.21 (6), p.521-526

2009

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Milestones in DRI Development: What Does the Future Hold?

Advances in nutrition (Bethesda, Md.), 2019-05, Vol.10 (3), p.537-545

2019

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Why the Derivation of Nutrient Reference Values Should be Harmonized and How It Can be Accomplished

Advances in nutrition (Bethesda, Md.), 2020-09, Vol.11 (5), p.1102-1107

2020

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Planning Nutritionally Adequate Diets for Groups: Methods Used to Develop Recommendations for a Child and Adult Care Food Program

Advances in nutrition (Bethesda, Md.), 2021-03, Vol.12 (2), p.452-460

2021

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Scanning for new evidence to prioritize updates to the Dietary Reference Intakes: case studies for thiamin and phosphorus

The American journal of clinical nutrition, 2016-11, Vol.104 (5), p.1366-1377

2016

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Aligning nutrition assistance programs with the Dietary Guidelines for Americans

Nutrition reviews, 2013-09, Vol.71 (9), p.622-630

2013

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SNAP Benefits: Can an Adequate Benefit Be Defined?

Advances in nutrition (Bethesda, Md.), 2014-01, Vol.5 (1), p.21-26

2014

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The Nf2 Tumor Suppressor, Merlin, Functions in Rac-Dependent Signaling

Developmental cell, 2001-07, Vol.1 (1), p.63-72

2001

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Food and Nutrition Board Update: What Do SNAP Allotments, Physical Fitness, and Obesity Prevention Have in Common?

Advances in nutrition (Bethesda, Md.), 2013-09, Vol.4 (5), p.573-575

2013

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Harmonizing the process for establishing recommended nutrient intake values

Annals of nutrition and metabolism, 2023-08, Vol.79, p.423

2023

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Reducing Exposure to Dioxins and Related Compounds through Foods in the Next Generation

Nutrition reviews, 2006-09, Vol.64 (9), p.403-409

2006

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Nutrient and contaminant tradeoffs: exchanging meat, poultry, or seafood for dietary protein

Nutrition reviews, 2008-03, Vol.66 (3), p.113-122

2008

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Reducing exposure to dioxins and related compounds through foods in the next generation

Nutrition reviews, 2006-09, Vol.64 (9), p.403-409

2006

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Dietary energy restriction inhibits ERK but not JNK or p38 activity in the epidermis of SENCAR mice

Carcinogenesis (New York), 2001-04, Vol.22 (4), p.607-612

2001

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Scanning for new evidence to prioritize updates to the Dietary Reference Intakes: case studies for thiamin and phosphorus12

The American journal of clinical nutrition, 2016-11, Vol.104 (5), p.1366-1377

2016

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Inhibition of phorbol ester-induced AP-1–DNA binding, c-Jun protein and c-jun mRNA by dietary energy restriction is reversed by adrenalectomy in SENCAR mouse epidermis

Carcinogenesis (New York), 2001-09, Vol.22 (9), p.1421-1427

2001

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Glucocorticoid mediation of dietary energy restriction inhibition of mouse skin carcinogenesis

The Journal of nutrition, 1999-02, Vol.129 (2), p.571-574

1999

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SNAP Benefits: Can an Adequate Benefit Be Defined?123

Advances in nutrition (Bethesda, Md.), 2014-01, Vol.5 (1), p.21-26

2014

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Corticosterone Supplementation Reduced Selective Protein Kinase C Isoform Expression in the Epidermis of Adrenalectomized Mice

Cancer epidemiology, biomarkers & prevention, 2001-06, Vol.10 (6), p.679-685

2001

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Food and Nutrition Board Update: What Do SNAP Allotments, Physical Fitness, and Obesity Prevention Have in Common?123

Advances in nutrition (Bethesda, Md.), 2013-09, Vol.4 (5), p.573-575

2013

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Harmonizing the approach to deriving nutrient requirements

Reference Module in Food Science, 2016

Yaktine, Ann L.

2016

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Nutrient and contaminant tradeoffs: exchanging meat, poultry, or seafood for dietary protein: Nutrition Reviews©, Vol. 66, No. 3

Nutrition reviews, 2008-03, Vol.66 (3), p.113-122

2008

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Food Social Safety Net and Dietary Guidance Programs in Developed Countries

Routledge Handbook of Food and Nutrition Security, 2016, p.498-509

1, 2016

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Glucocorticoid Mediation of Dietary Energy Restriction Inhibition of Mouse Skin Carcinogenesis12

The Journal of nutrition, 1999-02, Vol.129 (2), p.571S-574S

1999

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Assessing the Tolerable Upper Intake Level for folic acid: interpreting the evidence from the DRI perspective

New guidelines for weight gain during pregnancy: what obstetrician/gynecologists should know

Milestones in DRI Development: What Does the Future Hold?

Why the Derivation of Nutrient Reference Values Should be Harmonized and How It Can be Accomplished

Planning Nutritionally Adequate Diets for Groups: Methods Used to Develop Recommendations for a Child and Adult Care Food Program

Scanning for new evidence to prioritize updates to the Dietary Reference Intakes: case studies for thiamin and phosphorus

Aligning nutrition assistance programs with the Dietary Guidelines for Americans

SNAP Benefits: Can an Adequate Benefit Be Defined?

The Nf2 Tumor Suppressor, Merlin, Functions in Rac-Dependent Signaling

Food and Nutrition Board Update: What Do SNAP Allotments, Physical Fitness, and Obesity Prevention Have in Common?

Harmonizing the process for establishing recommended nutrient intake values

Reducing Exposure to Dioxins and Related Compounds through Foods in the Next Generation

Nutrient and contaminant tradeoffs: exchanging meat, poultry, or seafood for dietary protein

Reducing exposure to dioxins and related compounds through foods in the next generation

Dietary energy restriction inhibits ERK but not JNK or p38 activity in the epidermis of SENCAR mice

Scanning for new evidence to prioritize updates to the Dietary Reference Intakes: case studies for thiamin and phosphorus12

Inhibition of phorbol ester-induced AP-1–DNA binding, c-Jun protein and c-jun mRNA by dietary energy restriction is reversed by adrenalectomy in SENCAR mouse epidermis

Glucocorticoid mediation of dietary energy restriction inhibition of mouse skin carcinogenesis

SNAP Benefits: Can an Adequate Benefit Be Defined?123

Corticosterone Supplementation Reduced Selective Protein Kinase C Isoform Expression in the Epidermis of Adrenalectomized Mice

Food and Nutrition Board Update: What Do SNAP Allotments, Physical Fitness, and Obesity Prevention Have in Common?123

Harmonizing the approach to deriving nutrient requirements

Nutrient and contaminant tradeoffs: exchanging meat, poultry, or seafood for dietary protein: Nutrition Reviews©, Vol. 66, No. 3

Food Social Safety Net and Dietary Guidance Programs in Developed Countries

Glucocorticoid Mediation of Dietary Energy Restriction Inhibition of Mouse Skin Carcinogenesis12

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