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Effect of truncation on TRPM7 channel activity

Channels (Austin, Tex.), 2023-12, Vol.17 (1), p.2200874-2200874

2023

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The effect of in vitro simulated colonic pH gradients on microbial activity and metabolite production using common prebiotics as substrates

BMC microbiology, 2024-03, Vol.24 (1), p.83-83

2024

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Effect of Cyberlindnera jadinii yeast on growth performance, nutrient digestibility, and gut health of broiler chickens from 1 to 34 d of age

Poultry science, 2023-12, Vol.102 (12), p.103127-103127, Article 103127

2023

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Propionylated high-amylose maize starch alleviates obesity by modulating gut microbiota in high-fat diet-fed mice

Journal of functional foods, 2023-03, Vol.102, p.105447, Article 105447

2023

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Hydroxyapatite nucleation and growth on collagen electrospun fibers controlled with different mineralization conditions and phosvitin

Macromolecular Research, 2017, 25(9), , pp.905-912

2017

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In vitro fecal fermentation of propionylated high-amylose maize starch and its impact on gut microbiota

Carbohydrate polymers, 2019-11, Vol.223, p.115069-115069, Article 115069

2019

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In vitro colonic fermentation profiles and microbial responses of propionylated high-amylose maize starch by individual Bacteroides-dominated enterotype inocula

Food research international, 2021-06, Vol.144, p.110317-110317, Article 110317

2021

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Structural and in vitro starch digestion properties of potato parenchyma cells: Effects of gelatinization degree

Food hydrocolloids, 2021-04, Vol.113, p.106464, Article 106464

2021

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Comparison of percutaneous balloon compression and microvascular decompression in the treatment of trigeminal neuralgia

Pakistan journal of medical sciences, 2023-10, Vol.39 (5), p.1451-1455

2023

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Soluble, Diferuloylated Corn Bran Glucuronoarabinoxylans Modulate the Human Gut Microbiota In Vitro

Journal of agricultural and food chemistry, 2023-03, Vol.71 (8), p.3885-3897

2023

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In vitro faecal fermentation outcomes and microbiota shifts of resistant starch spherulites

International journal of food science & technology, 2022-05, Vol.57 (5), p.2782-2792

2022

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In vitro fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect

Food & function, 2021-09, Vol.12 (18), p.8376-8385

2021

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β-carotene provides neuro protection after experimental traumatic brain injury via the Nrf2-ARE pathway

Journal of integrative neuroscience, 2019-06, Vol.18 (2), p.153-161

2019

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Yogurt Benefits Bone Mineralization in Ovariectomized Rats with Concomitant Modulation of the Gut Microbiome

Molecular nutrition & food research, 2022-10, Vol.66 (20), p.e2200174-n/a

2022

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β-carotene provides neuroprotection after experimental traumatic brain injury via the Nrf2-ARE pathway

Journal of integrative neuroscience, 2019-06, Vol.18 (2), p.153-161

Peiqing Chen, Lin Li, Yongfeng Gao, Zhuqing Xie, Yin Zhang, Zhoujia Pan, Yingxin Tu, Hu Wang, Qiuqin Han, Xiamin Hu, Xiaoming Xin

2019

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Effect of truncation on TRPM7 channel activity

Channels, 2023, Vol.17 (1)

2023

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fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect

Food & function, 2021-09, Vol.12 (18), p.8376-8385

2021

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Effectiveness of acupuncture in migraine rats: A systematic review

PloS one, 2023-01, Vol.18 (1), p.e0280556

2023

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Anti-inflammatory effects of dicaffeoylquinic acids from Ilex kudingcha on lipopolysaccharide-treated RAW264.7 macrophages and potential mechanisms

Food and chemical toxicology, 2019-04, Vol.126, p.332-342

2019

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Kudingcha and Fuzhuan Brick Tea Prevent Obesity and Modulate Gut Microbiota in High‐Fat Diet Fed Mice

Molecular nutrition & food research, 2018-03, Vol.62 (6), p.e1700485-n/a

2018

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An intercross population study reveals genes associated with body size and plumage color in ducks

Nature communications, 2018-07, Vol.9 (1), p.2648-10, Article 2648

2018

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Effectiveness of acupuncture in the governor vessel and Yangming meridian for the treatment of acute ischemic stroke: A systematic review and network meta-analysis

PloS one, 2024, Vol.19 (4), p.e0300242-e0300242

2024

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Fuzhuan Brick Tea Polysaccharides Attenuate Metabolic Syndrome in High-Fat Diet Induced Mice in Association with Modulation in the Gut Microbiota

Journal of agricultural and food chemistry, 2018-03, Vol.66 (11), p.2783-2795

2018

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A sodium salt-assisted roasting approach followed by leaching for recovering spent LiFePO4 batteries

Journal of hazardous materials, 2022-02, Vol.424, p.127586-127586, Article 127586

2022

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Effect of truncation on TRPM7 channel activity

SARS-CoV-2 envelope protein causes acute respiratory distress syndrome (ARDS)-like pathological damages and constitutes an antiviral target

The effect of in vitro simulated colonic pH gradients on microbial activity and metabolite production using common prebiotics as substrates

Effect of Cyberlindnera jadinii yeast on growth performance, nutrient digestibility, and gut health of broiler chickens from 1 to 34 d of age

Propionylated high-amylose maize starch alleviates obesity by modulating gut microbiota in high-fat diet-fed mice

Hydroxyapatite nucleation and growth on collagen electrospun fibers controlled with different mineralization conditions and phosvitin

In vitro fecal fermentation of propionylated high-amylose maize starch and its impact on gut microbiota

In vitro colonic fermentation profiles and microbial responses of propionylated high-amylose maize starch by individual Bacteroides-dominated enterotype inocula

Structural and in vitro starch digestion properties of potato parenchyma cells: Effects of gelatinization degree

Comparison of percutaneous balloon compression and microvascular decompression in the treatment of trigeminal neuralgia

Soluble, Diferuloylated Corn Bran Glucuronoarabinoxylans Modulate the Human Gut Microbiota In Vitro

In vitro faecal fermentation outcomes and microbiota shifts of resistant starch spherulites

In vitro fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect

β-carotene provides neuro protection after experimental traumatic brain injury via the Nrf2-ARE pathway

Yogurt Benefits Bone Mineralization in Ovariectomized Rats with Concomitant Modulation of the Gut Microbiome

β-carotene provides neuroprotection after experimental traumatic brain injury via the Nrf2-ARE pathway

Effect of truncation on TRPM7 channel activity

fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect

Effectiveness of acupuncture in migraine rats: A systematic review

Anti-inflammatory effects of dicaffeoylquinic acids from Ilex kudingcha on lipopolysaccharide-treated RAW264.7 macrophages and potential mechanisms

Kudingcha and Fuzhuan Brick Tea Prevent Obesity and Modulate Gut Microbiota in High‐Fat Diet Fed Mice

An intercross population study reveals genes associated with body size and plumage color in ducks

Effectiveness of acupuncture in the governor vessel and Yangming meridian for the treatment of acute ischemic stroke: A systematic review and network meta-analysis

Fuzhuan Brick Tea Polysaccharides Attenuate Metabolic Syndrome in High-Fat Diet Induced Mice in Association with Modulation in the Gut Microbiota

A sodium salt-assisted roasting approach followed by leaching for recovering spent LiFePO4 batteries

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