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Health benefits of dietary marine DHA/EPA-enriched glycerophospholipids

Progress in lipid research, 2019-07, Vol.75, p.100997-100997, Article 100997

2019

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Dietary EPA‐Enriched Phospholipids Alleviate Chronic Stress and LPS‐Induced Depression‐ and Anxiety‐Like Behavior by Regulating Immunity and Neuroinflammation

Molecular nutrition & food research, 2021-09, Vol.65 (17), p.e2100009-n/a

2021

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Antarctic Krill Oil Exhibited Synergistic Effects with Nobiletin and Theanine on Regulating Ligand‐Specific Receptor‐Mediated Transcytosis in Blood–Brain Barrier by Inhibiting Alkaline Phosphatase in SAMP8 Mice

Molecular nutrition & food research, 2023-04, Vol.67 (8), p.e2200825-n/a

2023

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Effects of dietary choline, betaine, and L‐carnitine on the generation of trimethylamine‐N‐oxide in healthy mice

Journal of food science, 2020-07, Vol.85 (7), p.2207-2215

2020

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Transcriptome analysis revealed anti-obesity effects of the Sodium Alginate in high-fat diet -induced obese mice

International journal of biological macromolecules, 2018-08, Vol.115, p.861-870

2018

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Phosphatidylglucose alleviates atherosclerosis by increasing cholesterol alienation to bile acids and cholesterol efflux in ApoE−/− mice

Journal of the science of food and agriculture, 2023-08, Vol.103 (11), p.5529-5538

2023

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DHA‐Enriched Phospholipids Exhibit Anti‐Depressant Effects by Immune and Neuroendocrine Regulation in Mice: A Study on Dose‐ and Structure‐Activity Relationship

Molecular nutrition & food research, 2023-04, Vol.67 (8), p.e2200089-n/a

2023

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Gut Microbiota Metabolite TMA May Mediate the Effects of TMAO on Glucose and Lipid Metabolism in C57BL/6J Mice

Molecular nutrition & food research, 2024-03, Vol.68 (6), p.e2300443-e2300443

2024

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Comparative Study of Different Polar Groups of EPA‐Enriched Phospholipids on Ameliorating Memory Loss and Cognitive Deficiency in Aged SAMP8 Mice

Molecular nutrition & food research, 2018-04, Vol.62 (7), p.e1700637-n/a

2018

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Preparation and Characterization of Astaxanthin-loaded Liposomes Stabilized by Sea Cucumber Sulfated Sterols Instead of Cholesterol

Journal of Oleo Science, 2022, Vol.71(3), pp.401-410

2022

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Eicosapentaenoic Acid-Enriched Phosphoethanolamine Plasmalogens Alleviated Atherosclerosis by Remodeling Gut Microbiota to Regulate Bile Acid Metabolism in LDLR–/– Mice

Journal of agricultural and food chemistry, 2020-05, Vol.68 (19), p.5339-5348

2020

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The synergistic effect of sea cucumber saponins and caffeine on preventing obesity in high‐fat diet‐fed mice by extending the action duration of caffeine

Journal of the science of food and agriculture, 2023-06, Vol.103 (8), p.3950-3960

2023

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N‐3 PUFA‐Deficiency in Early Life Exhibits Aggravated MPTP‐Induced Neurotoxicity in Old Age while Supplementation with DHA/EPA‐Enriched Phospholipids Exerts a Neuroprotective Effect

Molecular nutrition & food research, 2021-10, Vol.65 (20), p.e2100339-n/a

2021

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Effects of short‐term supplementation with DHA‐enriched phosphatidylcholine and phosphatidylserine on lipid profiles in the brain and liver of n‐3 PUFA‐deficient mice in early life after weaning

Journal of the science of food and agriculture, 2024-10, Vol.104 (13), p.7939-7952

2024

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A Comparative Study of the Anti-Obesity Effects of Dietary Sea Cucumber Saponins and Energy Restriction in Response to Weight Loss and Weight Regain in Mice

Marine drugs, 2022-10, Vol.20 (10), p.629

2022

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A Comparative Study about the Neuroprotective Effects of DHA-Enriched Phosphatidylserine and EPA-Enriched Phosphatidylserine against Oxidative Damage in Primary Hippocampal Neurons

Marine drugs, 2023-07, Vol.21 (7), p.410

2023

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Characterization and Absorption Kinetics of a Novel Multifunctional Nanoliposome Stabilized by Sea Cucumber Saponins Instead of Cholesterol

Journal of agricultural and food chemistry, 2020-01, Vol.68 (2), p.642-651

2020

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Eicosapentaenoic acid in the form of phospholipids exerts superior anti-atherosclerosis effects to its triglyceride form in ApoE mice

Food & function, 2019-07, Vol.1 (7), p.4177-4188

2019

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EPA and DHA Alleviated Chronic Dextran Sulfate Sodium Exposure-Induced Depressive-like Behaviors in Mice and Potential Mechanisms Involved

Marine drugs, 2024-01, Vol.22 (2), p.76

2024

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N-3 PUFA Deficiency Aggravates Streptozotocin-Induced Pancreatic Injury in Mice but Dietary Supplementation with DHA/EPA Protects the Pancreas via Suppressing Inflammation, Oxidative Stress and Apoptosis

Marine drugs, 2023-01, Vol.21 (1), p.39

2023

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The protective effect of eicosapentaenoic acid-enriched phospholipids from sea cucumber Cucumaria frondosa on oxidative stress in PC12 cells and SAMP8 mice

Neurochemistry international, 2014-01, Vol.64, p.9-17

2014

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Sea Cucumber Sterol Alleviates the Lipid Accumulation in High-Fat–Fructose Diet Fed Mice

Journal of agricultural and food chemistry, 2020-09, Vol.68 (36), p.9707-9717

2020

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Replenishment of Docosahexaenoic Acid (DHA) in Dietary n‐3‐Deficient Mice Fed DHA in Triglycerides or Phosphatidylcholines After Weaning

Journal of food science, 2018-02, Vol.83 (2), p.481-488

2018

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EPA-Enriched Phospholipids Alleviate Renal Interstitial Fibrosis in Spontaneously Hypertensive Rats by Regulating TGF-β Signaling Pathways

Marine drugs, 2022-02, Vol.20 (2), p.152

2022

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Supplementation of n-3 PUFAs in Adulthood Attenuated Susceptibility to Pentylenetetrazol Induced Epilepsy in Mice Fed with n-3 PUFAs Deficient Diet in Early Life

Marine drugs, 2023-06, Vol.21 (6), p.354

2023

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Health benefits of dietary marine DHA/EPA-enriched glycerophospholipids

Dietary EPA‐Enriched Phospholipids Alleviate Chronic Stress and LPS‐Induced Depression‐ and Anxiety‐Like Behavior by Regulating Immunity and Neuroinflammation

Antarctic Krill Oil Exhibited Synergistic Effects with Nobiletin and Theanine on Regulating Ligand‐Specific Receptor‐Mediated Transcytosis in Blood–Brain Barrier by Inhibiting Alkaline Phosphatase in SAMP8 Mice

Effects of dietary choline, betaine, and L‐carnitine on the generation of trimethylamine‐N‐oxide in healthy mice

Transcriptome analysis revealed anti-obesity effects of the Sodium Alginate in high-fat diet -induced obese mice

Phosphatidylglucose alleviates atherosclerosis by increasing cholesterol alienation to bile acids and cholesterol efflux in ApoE−/− mice

DHA‐Enriched Phospholipids Exhibit Anti‐Depressant Effects by Immune and Neuroendocrine Regulation in Mice: A Study on Dose‐ and Structure‐Activity Relationship

Gut Microbiota Metabolite TMA May Mediate the Effects of TMAO on Glucose and Lipid Metabolism in C57BL/6J Mice

Comparative Study of Different Polar Groups of EPA‐Enriched Phospholipids on Ameliorating Memory Loss and Cognitive Deficiency in Aged SAMP8 Mice

Preparation and Characterization of Astaxanthin-loaded Liposomes Stabilized by Sea Cucumber Sulfated Sterols Instead of Cholesterol

Eicosapentaenoic Acid-Enriched Phosphoethanolamine Plasmalogens Alleviated Atherosclerosis by Remodeling Gut Microbiota to Regulate Bile Acid Metabolism in LDLR–/– Mice

The synergistic effect of sea cucumber saponins and caffeine on preventing obesity in high‐fat diet‐fed mice by extending the action duration of caffeine

N‐3 PUFA‐Deficiency in Early Life Exhibits Aggravated MPTP‐Induced Neurotoxicity in Old Age while Supplementation with DHA/EPA‐Enriched Phospholipids Exerts a Neuroprotective Effect

Effects of short‐term supplementation with DHA‐enriched phosphatidylcholine and phosphatidylserine on lipid profiles in the brain and liver of n‐3 PUFA‐deficient mice in early life after weaning

A Comparative Study of the Anti-Obesity Effects of Dietary Sea Cucumber Saponins and Energy Restriction in Response to Weight Loss and Weight Regain in Mice

A Comparative Study about the Neuroprotective Effects of DHA-Enriched Phosphatidylserine and EPA-Enriched Phosphatidylserine against Oxidative Damage in Primary Hippocampal Neurons

Characterization and Absorption Kinetics of a Novel Multifunctional Nanoliposome Stabilized by Sea Cucumber Saponins Instead of Cholesterol

Eicosapentaenoic acid in the form of phospholipids exerts superior anti-atherosclerosis effects to its triglyceride form in ApoE mice

EPA and DHA Alleviated Chronic Dextran Sulfate Sodium Exposure-Induced Depressive-like Behaviors in Mice and Potential Mechanisms Involved

N-3 PUFA Deficiency Aggravates Streptozotocin-Induced Pancreatic Injury in Mice but Dietary Supplementation with DHA/EPA Protects the Pancreas via Suppressing Inflammation, Oxidative Stress and Apoptosis

The protective effect of eicosapentaenoic acid-enriched phospholipids from sea cucumber Cucumaria frondosa on oxidative stress in PC12 cells and SAMP8 mice

Sea Cucumber Sterol Alleviates the Lipid Accumulation in High-Fat–Fructose Diet Fed Mice

Replenishment of Docosahexaenoic Acid (DHA) in Dietary n‐3‐Deficient Mice Fed DHA in Triglycerides or Phosphatidylcholines After Weaning

EPA-Enriched Phospholipids Alleviate Renal Interstitial Fibrosis in Spontaneously Hypertensive Rats by Regulating TGF-β Signaling Pathways

Supplementation of n-3 PUFAs in Adulthood Attenuated Susceptibility to Pentylenetetrazol Induced Epilepsy in Mice Fed with n-3 PUFAs Deficient Diet in Early Life

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