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Minimum Concentrations of Slow Pyrolysis Paper and Walnut Hull Cyclone Biochars Needed to Inactivate Escherichia coli O157:H7 in Soil

Journal of food protection, 2024-03, Vol.87 (3), p.100210-100210, Article 100210

2024

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Dynamic changes in the physicochemical properties of fresh-cut produce wash water as impacted by commodity type and processing conditions

PloS one, 2019-09, Vol.14 (9), p.e0222174

2019

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Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs

The Journal of nutrition, 2016-04, Vol.146 (4), p.673-680

2016

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Survival of Escherichia coli in Manure-Amended Soils Is Affected by Spatiotemporal, Agricultural, and Weather Factors in the Mid-Atlantic United States

Applied and environmental microbiology, 2019-03, Vol.85 (5)

2019

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Temporal and Agricultural Factors Influence Escherichia coli Survival in Soil and Transfer to Cucumbers

Applied and environmental microbiology, 2021-03, Vol.87 (7), p.e02418-20

2021

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Direct Dynamic Kinetic Analysis and Computer Simulation of Growth of Clostridium perfringens in Cooked Turkey during Cooling

Journal of food science, 2016-03, Vol.81 (3), p.M692-M701

2016

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Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial

British journal of nutrition, 2018-12, Vol.120 (12), p.1370-1379

2018

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Effectiveness of the US Department of Agriculture 5-step multiple-pass method in assessing food intake in obese and nonobese women

The American journal of clinical nutrition, 2003-05, Vol.77 (5), p.1171-1178

2003

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Parasitism and Predation on Sentinel Egg Masses of the Brown Marmorated Stink Bug (Hemiptera: Pentatomidae) in Three Vegetable Crops: Importance of Dissections for Evaluating the Impact of Native Parasitoids on an Exotic Pest

Environmental entomology, 2016-12, Vol.45 (6), p.1-7

2016

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Inactivation of Listeria monocytogenes and Salmonella spp. During Cooking of Country Ham and Fate of L. monocytogenes and Staphylococcus aureus During Storage of Country Ham Slices

Journal of food protection, 2024-03, Vol.87 (3), p.100222-100222, Article 100222

2024

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Viability of Listeria monocytogenes and Salmonella spp. on Slices of a German-Style Bologna Containing Blends of Organic Acid Salts During Storage at 4 or 12°C

Journal of food protection, 2023-01, Vol.86 (1), p.100019-100019, Article 100019

2023

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Parasitism and Predation on Sentinel Egg Masses of the Brown Marmorated Stink Bug (Hemiptera: Pentatomidae) in Three Vegetable Crops: Importance of Dissections for Evaluating the Impact of Native Parasitoids on an Exotic Pest

Environmental entomology, 2016-12, Vol.45 (6), p.1536

2016

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Immersion-free, single-pass, commercial fresh-cut produce washing system: An alternative to flume processing

Postharvest biology and technology, 2018-12, Vol.146, p.124-133

2018

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Large Iodine Variability in Retail Cows' Milk in the U.S.: A Follow-Up Study among Different Retail Outlets

Nutrients, 2023-07, Vol.15 (14), p.3077

2023

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Molecular Analysis and Sex-specific Response of the Hepcidin Gene in Yellow Perch (Perca Flavescens) Following Lipopolysaccharide Challenge

Probiotics and antimicrobial proteins, 2023-04, Vol.15 (2), p.215-225

2023

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Influence of conventional and organic agricultural practices on the phenolic content in eggplant pulp: Plant-to-plant variation

Food chemistry, 2010-07, Vol.121 (2), p.406-411

2010

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Performance of selectively-bred lines of eastern oyster, Crassostrea virginica, across eastern US estuaries

Aquaculture, 2016-11, Vol.464, p.17-27

2016

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Annual and Seasonal Changes in Parasitism Rates by Hadronotus Pennsylvanicus (Hymenoptera: Scelionidae) on the Squash Bug Anasa Tristis (Hemiptera: Coreidae) in Squash Fields: Implications for Augmentative Releases

Insects (Basel, Switzerland), 2022-10, Vol.13 (11), p.984

2022

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Host finding behaviour of the egg parasitoid, Gryon pennsylvanicum (Hymenoptera: Scelionidae)

Biocontrol science and technology, 2021-09, Vol.31 (9), p.964-975

2021

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Instrumental and sensory quality characteristics of blueberry fruit from twelve cultivars

Postharvest biology and technology, 2008-07, Vol.49 (1), p.19-26

2008

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Gustatory receptor expression in the labella and tarsi of Aedes aegypti

Insect biochemistry and molecular biology, 2013-12, Vol.43 (12), p.1161-1171

2013

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Ovipositional Behavior of the Egg Parasitoid Gryon pennsylvanicum (Hymenoptera: Scelionidae) on Two Squash Bug Species Anasa tristis (Hemiptera: Coreidae) and Anasa armigera: Effects of Parasitoid Density, Nutrition, and Host Egg Chorion on Parasitism Rates

Environmental entomology, 2020-12, Vol.49 (6), p.1307

2020

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Flavanol-Rich Cocoa Powder Interacts with Lactobacillus rhamnossus LGG to Alter the Antibody Response to Infection with the Parasitic Nematode Ascaris suum

Nutrients, 2017-10, Vol.9 (10), p.1113

2017

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Viability of Shiga Toxin-Producing Escherichia coli, Salmonella spp., and Listeria monocytogenes during Preparation and Storage of Fuet, a Traditional Dry-Cured Spanish Pork Sausage

Journal of food protection, 2022-05, Vol.85 (5), p.879-889

2022

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Metagenomic Analysis of 16S Clostridium perfringens Amplicons Corroborates C. perfringens Counts on Select Agar and C. perfringens PCR Analyses of Bacteria in Broiler Farm Litter

Avian diseases, 2021-12, Vol.65 (4), p.554

2021

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Minimum Concentrations of Slow Pyrolysis Paper and Walnut Hull Cyclone Biochars Needed to Inactivate Escherichia coli O157:H7 in Soil

Dynamic changes in the physicochemical properties of fresh-cut produce wash water as impacted by commodity type and processing conditions

Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs

Survival of Escherichia coli in Manure-Amended Soils Is Affected by Spatiotemporal, Agricultural, and Weather Factors in the Mid-Atlantic United States

Temporal and Agricultural Factors Influence Escherichia coli Survival in Soil and Transfer to Cucumbers

Direct Dynamic Kinetic Analysis and Computer Simulation of Growth of Clostridium perfringens in Cooked Turkey during Cooling

Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial

Effectiveness of the US Department of Agriculture 5-step multiple-pass method in assessing food intake in obese and nonobese women

Parasitism and Predation on Sentinel Egg Masses of the Brown Marmorated Stink Bug (Hemiptera: Pentatomidae) in Three Vegetable Crops: Importance of Dissections for Evaluating the Impact of Native Parasitoids on an Exotic Pest

Inactivation of Listeria monocytogenes and Salmonella spp. During Cooking of Country Ham and Fate of L. monocytogenes and Staphylococcus aureus During Storage of Country Ham Slices

Viability of Listeria monocytogenes and Salmonella spp. on Slices of a German-Style Bologna Containing Blends of Organic Acid Salts During Storage at 4 or 12°C

Parasitism and Predation on Sentinel Egg Masses of the Brown Marmorated Stink Bug (Hemiptera: Pentatomidae) in Three Vegetable Crops: Importance of Dissections for Evaluating the Impact of Native Parasitoids on an Exotic Pest

Immersion-free, single-pass, commercial fresh-cut produce washing system: An alternative to flume processing

Large Iodine Variability in Retail Cows' Milk in the U.S.: A Follow-Up Study among Different Retail Outlets

Molecular Analysis and Sex-specific Response of the Hepcidin Gene in Yellow Perch (Perca Flavescens) Following Lipopolysaccharide Challenge

Influence of conventional and organic agricultural practices on the phenolic content in eggplant pulp: Plant-to-plant variation

Performance of selectively-bred lines of eastern oyster, Crassostrea virginica, across eastern US estuaries

Annual and Seasonal Changes in Parasitism Rates by Hadronotus Pennsylvanicus (Hymenoptera: Scelionidae) on the Squash Bug Anasa Tristis (Hemiptera: Coreidae) in Squash Fields: Implications for Augmentative Releases

Host finding behaviour of the egg parasitoid, Gryon pennsylvanicum (Hymenoptera: Scelionidae)

Instrumental and sensory quality characteristics of blueberry fruit from twelve cultivars

Gustatory receptor expression in the labella and tarsi of Aedes aegypti

Ovipositional Behavior of the Egg Parasitoid Gryon pennsylvanicum (Hymenoptera: Scelionidae) on Two Squash Bug Species Anasa tristis (Hemiptera: Coreidae) and Anasa armigera: Effects of Parasitoid Density, Nutrition, and Host Egg Chorion on Parasitism Rates

Flavanol-Rich Cocoa Powder Interacts with Lactobacillus rhamnossus LGG to Alter the Antibody Response to Infection with the Parasitic Nematode Ascaris suum

Viability of Shiga Toxin-Producing Escherichia coli, Salmonella spp., and Listeria monocytogenes during Preparation and Storage of Fuet, a Traditional Dry-Cured Spanish Pork Sausage

Metagenomic Analysis of 16S Clostridium perfringens Amplicons Corroborates C. perfringens Counts on Select Agar and C. perfringens PCR Analyses of Bacteria in Broiler Farm Litter

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