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Metabolic fate of polyphenols in the human superorganism

Proceedings of the National Academy of Sciences - PNAS, 2011-03, Vol.108 (Supplement 1), p.4531-4538

2011

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Probiotic and Gut Lactobacilli and Bifidobacteria: Molecular Approaches to Study Diversity and Activity

Annual review of microbiology, 2009-01, Vol.63 (1), p.269-290

2009

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Impact of polyphenols from black tea and red wine/grape juice on a gut model microbiome

Food research international, 2013-10, Vol.53 (2), p.659-669

2013

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Akkermansia muciniphila gen. nov., sp. nov., a human intestinal mucin-degrading bacterium

International journal of systematic and evolutionary microbiology, 2004-09, Vol.54 (5), p.1469-1476

2004

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In Vitro Bioconversion of Polyphenols from Black Tea and Red Wine/Grape Juice by Human Intestinal Microbiota Displays Strong Interindividual Variability

Journal of agricultural and food chemistry, 2010-09, Vol.58 (18), p.10236-10246

2010

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A microbial world within us

Molecular microbiology, 2006-03, Vol.59 (6), p.1639-1650

2006

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Lactobacillus plantarum—survival, functional and potential probiotic properties in the human intestinal tract

International dairy journal, 2006-09, Vol.16 (9), p.1018-1028

2006

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Metaproteomics Approach To Study the Functionality of the Microbiota in the Human Infant Gastrointestinal Tract

Applied and Environmental Microbiology, 2007-02, Vol.73 (4), p.1388-1392

2007

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Fiber mixture-specific effect on distal colonic fermentation and metabolic health in lean but not in prediabetic men

Gut microbes, 2022-01, Vol.14 (1), p.2009297-2009297

2022

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Effect of prebiotic oligosaccharides on bowel habit and the gut microbiota in children with functional constipation (Inside study): study protocol for a randomised, placebo-controlled, multi-centre trial

Trials, 2024-04, Vol.25 (1), p.238-238, Article 238

2024

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Molecular Monitoring of Succession of Bacterial Communities in Human Neonates

Applied and Environmental Microbiology, 2002-01, Vol.68 (1), p.219-226

2002

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Application of state-of-art sequencing technologies to indigenous food fermentations

Current opinion in biotechnology, 2013-04, Vol.24 (2), p.178-186

2013

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Molecular Diversity of Lactobacillus spp. and Other Lactic Acid Bacteria in the Human Intestine as Determined by Specific Amplification of 16S Ribosomal DNA

Applied and Environmental Microbiology, 2002-01, Vol.68 (1), p.114-123

2002

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Colonic Microbiota Signatures across Five Northern European Countries

Applied and Environmental Microbiology, 2005-07, Vol.71 (7), p.4153-4155

2005

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Genetic Diversity of Viable, Injured, and Dead Fecal Bacteria Assessed by Fluorescence-Activated Cell Sorting and 16S rRNA Gene Analysis

Applied and Environmental Microbiology, 2005-08, Vol.71 (8), p.4679-4689

2005

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Mixed-Species Genomic Microarray Analysis of Fecal Samples Reveals Differential Transcriptional Responses of Bifidobacteria in Breast- and Formula-Fed Infants

Applied and Environmental Microbiology, 2009-05, Vol.75 (9), p.2668-2676

2009

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Convergence in probiotic Lactobacillus gut-adaptive responses in humans and mice

The ISME Journal, 2010-11, Vol.4 (11), p.1481-1484

2010

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Differential Transcriptional Response of Bifidobacterium longum to Human Milk, Formula Milk, and Galactooligosaccharide

Applied and Environmental Microbiology, 2008-08, Vol.74 (15), p.4686-4694

2008

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Biosafety assessment of probiotics used for human consumption: recommendations from the EU-PROSAFE project

Trends in food science & technology, 2008-01, Vol.19 (2), p.102-114

2008

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Diversity, Dynamics, and Activity of Bacterial Communities during Production of an Artisanal Sicilian Cheese as Evaluated by 16S rRNA Analysis

Applied and Environmental Microbiology, 2002-04, Vol.68 (4), p.1882-1892

2002

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Bifidobacterial Diversity in Human Feces Detected by Genus-Specific PCR and Denaturing Gradient Gel Electrophoresis

Applied and Environmental Microbiology, 2001-02, Vol.67 (2), p.504-513

2001

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Fructans in the first 1000 days of life and beyond, and for pregnancy

Asia Pacific Journal of Clinical Nutrition, 2016-01, Vol.25 (4), p.652-675

2016

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An agr-Like Two-Component Regulatory System in Lactobacillus plantarum Is Involved in Production of a Novel Cyclic Peptide and Regulation of Adherence

Journal of Bacteriology, 2005-08, Vol.187 (15), p.5224-5235

2005

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Survival of Lactobacillus reuteri DSM 17938 and Lactobacillus rhamnosus GG in the Human Gastrointestinal Tract with Daily Consumption of a Low-Fat Probiotic Spread

Applied and Environmental Microbiology, 2009-10, Vol.75 (19), p.6198-6204

2009

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Effect of chicory inulin-type fructan–containing snack bars on the human gut microbiota in low dietary fiber consumers in a randomized crossover trial

The American journal of clinical nutrition, 2020-06, Vol.111 (6), p.1286-1296

2020

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Metabolic fate of polyphenols in the human superorganism

Probiotic and Gut Lactobacilli and Bifidobacteria: Molecular Approaches to Study Diversity and Activity

Impact of polyphenols from black tea and red wine/grape juice on a gut model microbiome

Akkermansia muciniphila gen. nov., sp. nov., a human intestinal mucin-degrading bacterium

In Vitro Bioconversion of Polyphenols from Black Tea and Red Wine/Grape Juice by Human Intestinal Microbiota Displays Strong Interindividual Variability

A microbial world within us

Lactobacillus plantarum—survival, functional and potential probiotic properties in the human intestinal tract

Metaproteomics Approach To Study the Functionality of the Microbiota in the Human Infant Gastrointestinal Tract

Fiber mixture-specific effect on distal colonic fermentation and metabolic health in lean but not in prediabetic men

Effect of prebiotic oligosaccharides on bowel habit and the gut microbiota in children with functional constipation (Inside study): study protocol for a randomised, placebo-controlled, multi-centre trial

Molecular Monitoring of Succession of Bacterial Communities in Human Neonates

Application of state-of-art sequencing technologies to indigenous food fermentations

Molecular Diversity of Lactobacillus spp. and Other Lactic Acid Bacteria in the Human Intestine as Determined by Specific Amplification of 16S Ribosomal DNA

Colonic Microbiota Signatures across Five Northern European Countries

Genetic Diversity of Viable, Injured, and Dead Fecal Bacteria Assessed by Fluorescence-Activated Cell Sorting and 16S rRNA Gene Analysis

Mixed-Species Genomic Microarray Analysis of Fecal Samples Reveals Differential Transcriptional Responses of Bifidobacteria in Breast- and Formula-Fed Infants

Convergence in probiotic Lactobacillus gut-adaptive responses in humans and mice

Differential Transcriptional Response of Bifidobacterium longum to Human Milk, Formula Milk, and Galactooligosaccharide

Biosafety assessment of probiotics used for human consumption: recommendations from the EU-PROSAFE project

Diversity, Dynamics, and Activity of Bacterial Communities during Production of an Artisanal Sicilian Cheese as Evaluated by 16S rRNA Analysis

Bifidobacterial Diversity in Human Feces Detected by Genus-Specific PCR and Denaturing Gradient Gel Electrophoresis

Fructans in the first 1000 days of life and beyond, and for pregnancy

An agr-Like Two-Component Regulatory System in Lactobacillus plantarum Is Involved in Production of a Novel Cyclic Peptide and Regulation of Adherence

Survival of Lactobacillus reuteri DSM 17938 and Lactobacillus rhamnosus GG in the Human Gastrointestinal Tract with Daily Consumption of a Low-Fat Probiotic Spread

Effect of chicory inulin-type fructan–containing snack bars on the human gut microbiota in low dietary fiber consumers in a randomized crossover trial

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