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Characterization of white tea metabolome: Comparison against green and black tea by a nontargeted metabolomics approach

Food research international, 2017-06, Vol.96, p.40-45

2017

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Case Report: Disseminated Talaromyces marneffei Infection in a Patient With Chronic Mucocutaneous Candidiasis and a Novel STAT1 Gain-of-Function Mutation

Frontiers in immunology, 2021-08, Vol.12

2021

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A Hybrid Recommendation System for Marine Science Observation Data Based on Content and Literature Filtering

Sensors (Basel, Switzerland), 2020-11, Vol.20 (22), p.6414

2020

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Outcome analysis of infrapatellar fat pad partial resection or preservation in patients with anterior cruciate ligament reconstruction

Scientific reports, 2023-04, Vol.13 (1), p.6945-6945, Article 6945

2023

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Developing a trans-multisynaptic tracer to map the neural circuit of recovered sciatic nerve after treatment with nerve growth factor

IBRO neuroscience reports, 2023-12, Vol.15, p.235-241

2023

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Aggregate regulation strategy of distributed energy storage under power spot market in China

IET renewable power generation, 2022-02, Vol.16 (2), p.313-328

2022

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Aroma formation and dynamic changes during white tea processing

Food chemistry, 2019-02, Vol.274, p.915-924

2019

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A novel spatial-resolution targeted metabolomics method in a single leaf of the tea plant (Camellia sinensis)

Food chemistry, 2020-05, Vol.311, p.126007-126007, Article 126007

2020

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Nontargeted metabolomics predicts the storage duration of white teas with 8-C N-ethyl-2-pyrrolidinone-substituted flavan-3-ols as marker compounds

Food research international, 2019-11, Vol.125, p.108635-108635, Article 108635

2019

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High-strength and low-thermal conductivity La-doped BaZrO3-based composite ceramic and its thermodynamic stability evaluation

Ceramics international, 2024-06, Vol.50 (11), p.18750-18757

2024

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Study of the dynamic changes in the non-volatile chemical constituents of black tea during fermentation processing by a non-targeted metabolomics approach

Food research international, 2016-01, Vol.79, p.106-113

2016

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Nontargeted Analysis Using Ultraperformance Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry Uncovers the Effects of Harvest Season on the Metabolites and Taste Quality of Tea (Camellia sinensis L.)

Journal of agricultural and food chemistry, 2015-11, Vol.63 (44), p.9869-9878

2015

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Reevaluation of AATCC Test Method 66: Dynamic Measurement of Wrinkle Recovery

AATCC journal of research, 2015-01, Vol.2 (1), p.24-34

2015

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Metabolomics Investigation Reveals That 8‑C N‑Ethyl-2-pyrrolidinone-Substituted Flavan-3-ols Are Potential Marker Compounds of Stored White Teas

Journal of agricultural and food chemistry, 2018-07, Vol.66 (27), p.7209-7218

2018

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Flavonoids, phenolic acids, alkaloids and theanine in different types of authentic Chinese white tea samples

Journal of food composition and analysis, 2017-04, Vol.57, p.8-15

2017

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Variation patterns in the content of glycosides during green tea manufacturing by a modification-specific metabolomics approach: Enzymatic reaction promoting an increase in the glycosidically bound volatiles at the pan firing stage

Food chemistry, 2019-05, Vol.279, p.80-87

2019

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Acute promyelocytic leukemia with stat5b- RARα fusiongene: a case report and literatures review

Zhōnghuá xuèyèxué zázhì, 2016-01, Vol.37 (1), p.68-69

2016

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Discovery of Antifungal Norsesquiterpenoids from a Soil-Derived Streptomyces microflavus: Targeting Biofilm Formation and Synergistic Combination with Amphotericin B against Yeast-like Fungi

Journal of agricultural and food chemistry, 2024-04, Vol.72 (15), p.8521-8535

2024

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Novel high thermal conductivity alumina/salt composites for thermal energy storage: Effect of wettability on microstructure and properties

Journal of the European Ceramic Society, 2024-06, Vol.44 (6), p.3953-3964

2024

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A nontargeted and targeted metabolomics study on the dynamic changes in metabolite levels during the anaerobic treatment of γ-aminobutyric acid (GABA) tea

Food science & technology, 2020-05, Vol.126, p.109313, Article 109313

2020

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Metabolomic analysis reveals the composition differences in 13 Chinese tea cultivars of different manufacturing suitabilities

Journal of the science of food and agriculture, 2018-02, Vol.98 (3), p.1153-1161

2018

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Senkyunolide B exhibits broad‐spectrum antifungal activity against plant and human pathogenic fungi via inhibiting spore germination and destroying the mature biofilm

Pest management science, 2023-12, Vol.79 (12), p.4952-4963

2023

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Structure–activity relationship and biofilm formation-related gene targets of oleanolic acid-type saponins from Pulsatilla chinensis against Candida albicans

Bioorganic chemistry, 2024-05, Vol.146, p.107311-107311, Article 107311

2024

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Browning of Epicatechin (EC) and Epigallocatechin (EGC) by Auto-Oxidation

Journal of agricultural and food chemistry, 2020-11, Vol.68 (47), p.13879-13887

2020

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Discovery of antibacterial agents targeting biofilm formation: total synthesis and investigation of amycolasporins

Organic & biomolecular chemistry, 2022-08, Vol.2 (34), p.6831-6843

2022

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Characterization of white tea metabolome: Comparison against green and black tea by a nontargeted metabolomics approach

Case Report: Disseminated Talaromyces marneffei Infection in a Patient With Chronic Mucocutaneous Candidiasis and a Novel STAT1 Gain-of-Function Mutation

A Hybrid Recommendation System for Marine Science Observation Data Based on Content and Literature Filtering

Outcome analysis of infrapatellar fat pad partial resection or preservation in patients with anterior cruciate ligament reconstruction

Developing a trans-multisynaptic tracer to map the neural circuit of recovered sciatic nerve after treatment with nerve growth factor

Aggregate regulation strategy of distributed energy storage under power spot market in China

Aroma formation and dynamic changes during white tea processing

A novel spatial-resolution targeted metabolomics method in a single leaf of the tea plant (Camellia sinensis)

Nontargeted metabolomics predicts the storage duration of white teas with 8-C N-ethyl-2-pyrrolidinone-substituted flavan-3-ols as marker compounds

High-strength and low-thermal conductivity La-doped BaZrO3-based composite ceramic and its thermodynamic stability evaluation

Study of the dynamic changes in the non-volatile chemical constituents of black tea during fermentation processing by a non-targeted metabolomics approach

Nontargeted Analysis Using Ultraperformance Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry Uncovers the Effects of Harvest Season on the Metabolites and Taste Quality of Tea (Camellia sinensis L.)

Reevaluation of AATCC Test Method 66: Dynamic Measurement of Wrinkle Recovery

Metabolomics Investigation Reveals That 8‑C N‑Ethyl-2-pyrrolidinone-Substituted Flavan-3-ols Are Potential Marker Compounds of Stored White Teas

Flavonoids, phenolic acids, alkaloids and theanine in different types of authentic Chinese white tea samples

Variation patterns in the content of glycosides during green tea manufacturing by a modification-specific metabolomics approach: Enzymatic reaction promoting an increase in the glycosidically bound volatiles at the pan firing stage

Acute promyelocytic leukemia with stat5b- RARα fusiongene: a case report and literatures review

Discovery of Antifungal Norsesquiterpenoids from a Soil-Derived Streptomyces microflavus: Targeting Biofilm Formation and Synergistic Combination with Amphotericin B against Yeast-like Fungi

Novel high thermal conductivity alumina/salt composites for thermal energy storage: Effect of wettability on microstructure and properties

A nontargeted and targeted metabolomics study on the dynamic changes in metabolite levels during the anaerobic treatment of γ-aminobutyric acid (GABA) tea

Metabolomic analysis reveals the composition differences in 13 Chinese tea cultivars of different manufacturing suitabilities

Senkyunolide B exhibits broad‐spectrum antifungal activity against plant and human pathogenic fungi via inhibiting spore germination and destroying the mature biofilm

Structure–activity relationship and biofilm formation-related gene targets of oleanolic acid-type saponins from Pulsatilla chinensis against Candida albicans

Browning of Epicatechin (EC) and Epigallocatechin (EGC) by Auto-Oxidation

Discovery of antibacterial agents targeting biofilm formation: total synthesis and investigation of amycolasporins

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