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Global survey of the omega-3 fatty acids, docosahexaenoic acid and eicosapentaenoic acid in the blood stream of healthy adults

Progress in lipid research, 2016-07, Vol.63, p.132-152

2016

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Fish Oil–Derived Fatty Acids in Pregnancy and Wheeze and Asthma in Offspring

The New England journal of medicine, 2016-12, Vol.375 (26), p.2530-2539

2016

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The plasma lipidome of the Quaker parrot (Myiopsitta monachus)

PloS one, 2020-12, Vol.15 (12), p.e0240449-e0240449

2020

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Applications of Innovative Lipidomic Methods for Blood Lipid Biomarkers

Journal of Oleo Science, 2019, Vol.68(6), pp.503-510

Stark, Ken D.

2019

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Fish Consumption and Acute Coronary Syndrome: A Meta-Analysis

The American journal of medicine, 2014-09, Vol.127 (9), p.848-857.e2

2014

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PLAAT1 Exhibits Phosphatidylcholine:Monolysocardiolipin Transacylase Activity

International journal of molecular sciences, 2022-06, Vol.23 (12), p.6714

2022

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N-oleoylethanolamide treatment of lymphoblasts deficient in Tafazzin improves cell growth and mitochondrial morphology and dynamics

Scientific reports, 2022-06, Vol.12 (1), p.9466-9466, Article 9466

2022

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Exploring correlations between neuropsychological measures and domain-specific consistency in associations with n-3 LCPUFA status in 8-9 year-old boys and girls

PloS one, 2019-05, Vol.14 (5), p.e0216696-e0216696

2019

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simplified and efficient method for the analysis of fatty acid methyl esters suitable for large clinical studies

Journal of lipid research, 2005-10, Vol.46 (10), p.2299-2305

2005

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Biomarker and Dietary Validation of a Canadian Food Frequency Questionnaire to Measure Eicosapentaenoic and Docosahexaenoic Acid Intakes from Whole Food, Functional Food, and Nutraceutical Sources

Journal of the Academy of Nutrition and Dietetics, 2012-07, Vol.112 (7), p.1005-1014

2012

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Elevated Production of Docosahexaenoic Acid in Females: Potential Molecular Mechanisms

Lipids, 2010-03, Vol.45 (3), p.209-224

2010

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PEMT, Δ6 desaturase, and palmitoyldocosahexaenoyl phosphatidylcholine are increased in rats during pregnancy[S]

Journal of lipid research, 2018, Vol.59 (1), p.123-136

2018

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The percentage of DHA in erythrocytes can detect non-adherence to advice to increase EPA and DHA intakes

British journal of nutrition, 2014-01, Vol.111 (2), p.270-278

2014

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Phenotypic Characterization of Female Carrier Mice Heterozygous for Tafazzin Deletion

Biology (Basel, Switzerland), 2023-09, Vol.12 (9), p.1238

2023

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Microglial Cell Activation Increases Saturated and Decreases Monounsaturated Fatty Acid Content, but Both Lipid Species are Proinflammatory

Lipids, 2014-04, Vol.49 (4), p.305-316

2014

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Directly quantitated dietary (n-3) fatty acid intakes of pregnant Canadian women are lower than current dietary recommendations

The Journal of nutrition, 2005-02, Vol.135 (2), p.206-211

2005

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Agpat4/Lpaatδ deficiency highlights the molecular heterogeneity of epididymal and perirenal white adipose depots

Journal of lipid research, 2017-10, Vol.58 (10), p.2037-2050

2017

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Enzymes in brain phospholipid docosahexaenoic acid accretion: A PL-ethora of potential PL-ayers

Prostaglandins, leukotrienes and essential fatty acids, 2012-07, Vol.87 (1), p.1-10

2012

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Renal tubule-specific Atgl deletion links kidney lipid metabolism to glucagon-like peptide 1 and insulin secretion independent of renal inflammation or lipotoxicity

Molecular metabolism (Germany), 2024-03, Vol.81, p.101887-101887, Article 101887

2024

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Content of n-3 LC-PUFA in Breast Milk Four Months Postpartum is Associated with Infancy Blood Pressure in Boys and Infancy Blood Lipid Profile in Girls

Nutrients, 2019-01, Vol.11 (2), p.235

2019

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Direct Microwave Transesterification of Fingertip Prick Blood Samples for Fatty Acid Determinations

Lipids, 2008-02, Vol.43 (2), p.187-196

2008

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Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old danish children

PloS one, 2014-10, Vol.9 (10), p.e109368-e109368

2014

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Implementation of human biomonitoring in the Dehcho region of the Northwest Territories, Canada (2016-2017)

Archives of public health = Archives belges de santé publique, 2018-12, Vol.76 (1), p.73-15, Article 73

2018

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Best practices for the design, laboratory analysis, and reporting of trials involving fatty acids

The American journal of clinical nutrition, 2018-08, Vol.108 (2), p.211-227

2018

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Mercury bioaccessiblity in freshwater fish species from northern Canada

The Science of the total environment, 2023-11, Vol.899, p.165624-165624, Article 165624

2023

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Global survey of the omega-3 fatty acids, docosahexaenoic acid and eicosapentaenoic acid in the blood stream of healthy adults

Fish Oil–Derived Fatty Acids in Pregnancy and Wheeze and Asthma in Offspring

The plasma lipidome of the Quaker parrot (Myiopsitta monachus)

Applications of Innovative Lipidomic Methods for Blood Lipid Biomarkers

Fish Consumption and Acute Coronary Syndrome: A Meta-Analysis

PLAAT1 Exhibits Phosphatidylcholine:Monolysocardiolipin Transacylase Activity

N-oleoylethanolamide treatment of lymphoblasts deficient in Tafazzin improves cell growth and mitochondrial morphology and dynamics

Exploring correlations between neuropsychological measures and domain-specific consistency in associations with n-3 LCPUFA status in 8-9 year-old boys and girls

simplified and efficient method for the analysis of fatty acid methyl esters suitable for large clinical studies

Biomarker and Dietary Validation of a Canadian Food Frequency Questionnaire to Measure Eicosapentaenoic and Docosahexaenoic Acid Intakes from Whole Food, Functional Food, and Nutraceutical Sources

Elevated Production of Docosahexaenoic Acid in Females: Potential Molecular Mechanisms

PEMT, Δ6 desaturase, and palmitoyldocosahexaenoyl phosphatidylcholine are increased in rats during pregnancy[S]

The percentage of DHA in erythrocytes can detect non-adherence to advice to increase EPA and DHA intakes

Phenotypic Characterization of Female Carrier Mice Heterozygous for Tafazzin Deletion

Microglial Cell Activation Increases Saturated and Decreases Monounsaturated Fatty Acid Content, but Both Lipid Species are Proinflammatory

Directly quantitated dietary (n-3) fatty acid intakes of pregnant Canadian women are lower than current dietary recommendations

Agpat4/Lpaatδ deficiency highlights the molecular heterogeneity of epididymal and perirenal white adipose depots

Enzymes in brain phospholipid docosahexaenoic acid accretion: A PL-ethora of potential PL-ayers

Renal tubule-specific Atgl deletion links kidney lipid metabolism to glucagon-like peptide 1 and insulin secretion independent of renal inflammation or lipotoxicity

Content of n-3 LC-PUFA in Breast Milk Four Months Postpartum is Associated with Infancy Blood Pressure in Boys and Infancy Blood Lipid Profile in Girls

Direct Microwave Transesterification of Fingertip Prick Blood Samples for Fatty Acid Determinations

Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old danish children

Implementation of human biomonitoring in the Dehcho region of the Northwest Territories, Canada (2016-2017)

Best practices for the design, laboratory analysis, and reporting of trials involving fatty acids

Mercury bioaccessiblity in freshwater fish species from northern Canada

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