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Environmental and mineralogical studies on the stream sediments of Baltim-El Burullus coastal plain, North Delta, Egypt

Scientific reports, 2024-02, Vol.14 (1), p.3776-3776, Article 3776

2024

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Impact of mixing coriander oil with goat feed on the chemical, microbiological and sensory characterizations of bio rayeb milk

Scientific reports, 2023-07, Vol.13 (1), p.11215-11215, Article 11215

2023

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The Effects of Compound Macroeconomic Variables on Economic Growth, Evidence From North African Countries, Using Pardl and the Pvar Approaches

Montenegrin journal of economics, 2023-07, Vol.19 (3), p.161-178

Sallam, Mohamed A. M.

2023

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Approving the biocontrol method of potato wilt caused by Ralstonia solanacearum (Smith) using Enterobacter cloacae PS14 and Trichoderma asperellum T34

Egyptian journal of biological pest control, 2020-05, Vol.30 (1), p.1-13, Article 61

2020

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Alginate Nanoencapsulated Synbiotic Composite of Pomegranate Peel Phytogenics and Multi-Probiotic Species as a Potential Feed Additive: Physicochemical, Antioxidant, and Antimicrobial Activities

Animals (Basel), 2023-07, Vol.13 (15), p.2432

2023

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Volatile Organic Compounds of Wickerhamomyces anomalus Prevent Postharvest Black Spot Disease in Tomato

Foods, 2024-06, Vol.13 (12), p.1949

2024

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Potential of montmorillonite modified by an organosulfur surfactant for reducing aflatoxin B1 toxicity and ruminal methanogenesis in vitro

BMC veterinary research, 2022-11, Vol.18 (1), p.1-387, Article 387

2022

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Improving Fodder Yields and Nutritive Value of Some Forage Grasses as Animal Feeds through Intercropping with Egyptian Clover (Trifolium alexandrinum L.)

Agronomy (Basel), 2022-10, Vol.12 (10), p.2589

2022

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Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.)

Frontiers in microbiology, 2023-09, Vol.14, p.1184343-1184343

2023

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Enhancing lactational performance of Holstein dairy cows under commercial production: malic acid as an option

Journal of the science of food and agriculture, 2019-01, Vol.99 (2), p.885-892

2019

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Development of antagonistic yeasts for controlling black mold disease of onion

Egyptian journal of biological pest control, 2023-12, Vol.33 (1), p.17-7, Article 17

2023

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Sustainable biocontrol of purple blotch disease in Allium cepa L. by biocontrol yeasts, Pichia kluyveri and Filobasidium wieringae

Egyptian journal of biological pest control, 2024-12, Vol.34 (1), p.11-10, Article 11

2024

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Impact of Brazilian red propolis extract on blood metabolites, milk production, and lamb performance of Santa Inês ewes

Tropical animal health and production, 2016-06, Vol.48 (5), p.1043-1050

2016

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Measurement and Analysis of Macroeconomic (In)stability in North African Countries

Montenegrin journal of economics, 2021-04, Vol.17 (2), p.119-132

2021

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Alternative Control of Tomato Wilt Using the Aqueous Extract of Calotropis procera

Horticulturae, 2022-03, Vol.8 (3), p.197

2022

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Effects of microbial feed additives on feed utilization and growth performance in growing Barki lambs fed diet based on peanut hay

Animal biotechnology, 2020-09, Vol.31 (5), p.447-454

2020

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Effect of Brazilian red propolis administration on hematological, biochemical variables and parasitic response of Santa Inês ewes during and after flushing period

Tropical animal health and production, 2013-10, Vol.45 (7), p.1609-1618

2013

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Curvularia lunata as new causal pathogen of tomato early blight disease in Egypt

Molecular biology reports, 2021-03, Vol.48 (3), p.3001-3006

2021

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Fungicidal Effect of Guava Wood Vinegar against Colletotrichum coccodes Causing Black Dot Disease of Potatoes

Horticulturae, 2023-06, Vol.9 (6), p.710

2023

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Feeding Damascus goats humic or fulvic acid alone or in combination: in vitro and in vivo investigations on impacts on feed intake, ruminal fermentation parameters, and apparent nutrients digestibility

Tropical animal health and production, 2023-08, Vol.55 (4), p.265-265, Article 265

2023

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Utilization of blue panic (Panicum antidotale) as an alternative feed resource for feeding Barky sheep in arid regions

Tropical animal health and production, 2019-11, Vol.51 (8), p.2351-2360

2019

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Effect of Trichoderma spp. on Fusarium wilt disease of tomato

Molecular biology reports, 2019-08, Vol.46 (4), p.4463-4470

2019

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Control of green mold disease using chitosan and its effect on orange properties during cold storage

Archiv für Phytopathologie und Pflanzenschutz, 2021-11, Vol.54 (11-12), p.570-585

2021

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The Role of the Manufacturing Sector in Promoting Economic Growth in the Saudi Economy: A Cointegration and VECM Approach

The Journal of Asian Finance, 2021, Economics and Business , 8(7), 43, pp.21-30

Mohamed A. M. SALLAM

2021

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Ovine anti-rabies antibody production and evaluation

Comparative immunology, microbiology and infectious diseases, 2009-01, Vol.32 (1), p.9-19

2009

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Environmental and mineralogical studies on the stream sediments of Baltim-El Burullus coastal plain, North Delta, Egypt

Impact of mixing coriander oil with goat feed on the chemical, microbiological and sensory characterizations of bio rayeb milk

The Effects of Compound Macroeconomic Variables on Economic Growth, Evidence From North African Countries, Using Pardl and the Pvar Approaches

Approving the biocontrol method of potato wilt caused by Ralstonia solanacearum (Smith) using Enterobacter cloacae PS14 and Trichoderma asperellum T34

Alginate Nanoencapsulated Synbiotic Composite of Pomegranate Peel Phytogenics and Multi-Probiotic Species as a Potential Feed Additive: Physicochemical, Antioxidant, and Antimicrobial Activities

Volatile Organic Compounds of Wickerhamomyces anomalus Prevent Postharvest Black Spot Disease in Tomato

Potential of montmorillonite modified by an organosulfur surfactant for reducing aflatoxin B1 toxicity and ruminal methanogenesis in vitro

Improving Fodder Yields and Nutritive Value of Some Forage Grasses as Animal Feeds through Intercropping with Egyptian Clover (Trifolium alexandrinum L.)

Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.)

Enhancing lactational performance of Holstein dairy cows under commercial production: malic acid as an option

Development of antagonistic yeasts for controlling black mold disease of onion

Sustainable biocontrol of purple blotch disease in Allium cepa L. by biocontrol yeasts, Pichia kluyveri and Filobasidium wieringae

Impact of Brazilian red propolis extract on blood metabolites, milk production, and lamb performance of Santa Inês ewes

Measurement and Analysis of Macroeconomic (In)stability in North African Countries

Alternative Control of Tomato Wilt Using the Aqueous Extract of Calotropis procera

Effects of microbial feed additives on feed utilization and growth performance in growing Barki lambs fed diet based on peanut hay

Effect of Brazilian red propolis administration on hematological, biochemical variables and parasitic response of Santa Inês ewes during and after flushing period

Curvularia lunata as new causal pathogen of tomato early blight disease in Egypt

Fungicidal Effect of Guava Wood Vinegar against Colletotrichum coccodes Causing Black Dot Disease of Potatoes

Feeding Damascus goats humic or fulvic acid alone or in combination: in vitro and in vivo investigations on impacts on feed intake, ruminal fermentation parameters, and apparent nutrients digestibility

Utilization of blue panic (Panicum antidotale) as an alternative feed resource for feeding Barky sheep in arid regions

Effect of Trichoderma spp. on Fusarium wilt disease of tomato

Control of green mold disease using chitosan and its effect on orange properties during cold storage

The Role of the Manufacturing Sector in Promoting Economic Growth in the Saudi Economy: A Cointegration and VECM Approach

Ovine anti-rabies antibody production and evaluation

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