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Determination of pharmaceutical residues in wastewater using high performance liquid chromatography coupled to quadrupole-Orbitrap mass spectrometry

Journal of pharmaceutical and biomedical analysis, 2017-01, Vol.133, p.64-74

2017

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Lactic Acid Bacteria Isolation from Spontaneous Sourdough and Their Characterization Including Antimicrobial and Antifungal Properties Evaluation

Microorganisms (Basel), 2019-12, Vol.8 (1), p.64

2019

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Determination of Fungi and Multi-Class Mycotoxins in Camelia Sinensis and Herbal Teas and Dietary Exposure Assessment

Toxins, 2020-08, Vol.12 (9), p.555

2020

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Study of the antibiotic residues in poultry meat in some of the EU countries and selection of the best compositions of lactic acid bacteria and essential oils against Salmonella enterica

Poultry science, 2020-08, Vol.99 (8), p.4065-4076

2020

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Acute anti-hyperglycaemic effects of an unripe apple preparation containing phlorizin in healthy volunteers: a preliminary study

Journal of the science of food and agriculture, 2015-02, Vol.95 (3), p.560-568

2015

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Application of Wastewater-Based Epidemiology for Tracking Human Exposure to Deoxynivalenol and Enniatins

Toxins, 2022-01, Vol.14 (2), p.91

2022

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Combination of Extrusion and Fermentation with Lactobacillus plantarum and L. uvarum Strains for Improving the Safety Characteristics of Wheat Bran

Toxins, 2021-02, Vol.13 (2), p.163

2021

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The Quality of Wheat Bread With Ultrasonicated and Fermented By-Products From Plant Drinks Production

Frontiers in microbiology, 2021-03, Vol.12, p.652548-652548

2021

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The Occurrence and Dietary Exposure Assessment of Mycotoxins, Biogenic Amines, and Heavy Metals in Mould-Ripened Blue Cheeses

Foods, 2020-01, Vol.9 (1), p.93

2020

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Occurrence and risk assessment of mycotoxins, acrylamide, and furan in Latvian beer

Food additives & contaminants Part B, Surveillance communications, 2018-06, Vol.11 (2), p.126-137

2018

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Correction: Bartkiene et al. Challenges Associated with Byproducts Valorization-Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts. Foods 2020, 9 , 614

Foods, 2024-08, Vol.13 (17), p.2737

2024

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Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities

Foods, 2023-03, Vol.12 (5), p.1050

2023

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Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformation in vivo

Frontiers in veterinary science, 2020-10, Vol.7, p.528990-528990

2020

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Application of Baltic Pine ( Pinus sylvestris ) Needle Extract as a Gut Microbiota-Modulating Feed Supplement for Domestic Chickens ( Gallus gallus )

Plants (Basel), 2023-01, Vol.12 (2), p.297

2023

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Challenges Associated with Byproducts Valorization-Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts

Foods, 2020-05, Vol.9 (5), p.614

2020

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Two-dimensional liquid chromatography - high resolution mass spectrometry method for simultaneous monitoring of 70 regulated and emerging mycotoxins in Pu-erh tea

Journal of Chromatography A, 2020-07, Vol.1622, p.461145, Article 461145

2020

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LC-MS/MS characterisation and determination of dansyl chloride derivatised glyphosate, aminomethylphosphonic acid (AMPA), and glufosinate in foods of plant and animal origin

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2021-07, Vol.1177, p.122779-122779, Article 122779

2021

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A reliable screening of mycotoxins and pesticide residues in paprika using ultra-high performance liquid chromatography coupled to high resolution Orbitrap mass spectrometry

Food control, 2016-02, Vol.60, p.683-689

2016

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Consumption trends of pharmaceuticals and psychoactive drugs in Latvia determined by the analysis of wastewater

Water research (Oxford), 2022-08, Vol.221, p.118800-118800, Article 118800

2022

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Identification and determination of stilbenes by Q-TOF in grape skins, seeds, juice and stems

Journal of food composition and analysis, 2018-12, Vol.74, p.44-52

2018

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Development and optimization of confirmatory liquid chromatography—Orbitrap mass spectrometry method for the determination of 17 anticoccidials in poultry and eggs

Journal of pharmaceutical and biomedical analysis, 2019-02, Vol.164, p.402-412

2019

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Simultaneous screening and quantification of aminoglycoside antibiotics in honey using mixed‐mode liquid chromatography with quadrupole time‐of‐flight mass spectroscopy with heated electrospray ionization

Journal of separation science, 2018-08, Vol.41 (16), p.3186-3194

2018

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Two-dimensional liquid chromatography - mass spectrometry as an effective tool for assessing a wide range of pharmaceuticals and biomarkers in wastewater-based epidemiology studies

Journal of pharmaceutical and biomedical analysis, 2021-10, Vol.205, p.114295-114295, Article 114295

2021

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Simultaneous extraction of tocochromanols and flavan-3-ols from the grape seeds: Analytical and industrial aspects

Food chemistry, 2025-01, Vol.462, p.140913, Article 140913

2025

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Pesticide residues in beehive matrices are dependent on collection time and matrix type but independent of proportion of foraged oilseed rape and agricultural land in foraging territory

Chemosphere (Oxford), 2020-01, Vol.238, p.124555, Article 124555

2020

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Determination of pharmaceutical residues in wastewater using high performance liquid chromatography coupled to quadrupole-Orbitrap mass spectrometry

Lactic Acid Bacteria Isolation from Spontaneous Sourdough and Their Characterization Including Antimicrobial and Antifungal Properties Evaluation

Determination of Fungi and Multi-Class Mycotoxins in Camelia Sinensis and Herbal Teas and Dietary Exposure Assessment

Study of the antibiotic residues in poultry meat in some of the EU countries and selection of the best compositions of lactic acid bacteria and essential oils against Salmonella enterica

Acute anti-hyperglycaemic effects of an unripe apple preparation containing phlorizin in healthy volunteers: a preliminary study

Application of Wastewater-Based Epidemiology for Tracking Human Exposure to Deoxynivalenol and Enniatins

Combination of Extrusion and Fermentation with Lactobacillus plantarum and L. uvarum Strains for Improving the Safety Characteristics of Wheat Bran

The Quality of Wheat Bread With Ultrasonicated and Fermented By-Products From Plant Drinks Production

The Occurrence and Dietary Exposure Assessment of Mycotoxins, Biogenic Amines, and Heavy Metals in Mould-Ripened Blue Cheeses

Occurrence and risk assessment of mycotoxins, acrylamide, and furan in Latvian beer

Correction: Bartkiene et al. Challenges Associated with Byproducts Valorization-Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts. Foods 2020, 9 , 614

Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities

Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformation in vivo

Application of Baltic Pine ( Pinus sylvestris ) Needle Extract as a Gut Microbiota-Modulating Feed Supplement for Domestic Chickens ( Gallus gallus )

Challenges Associated with Byproducts Valorization-Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts

Two-dimensional liquid chromatography - high resolution mass spectrometry method for simultaneous monitoring of 70 regulated and emerging mycotoxins in Pu-erh tea

LC-MS/MS characterisation and determination of dansyl chloride derivatised glyphosate, aminomethylphosphonic acid (AMPA), and glufosinate in foods of plant and animal origin

A reliable screening of mycotoxins and pesticide residues in paprika using ultra-high performance liquid chromatography coupled to high resolution Orbitrap mass spectrometry

Consumption trends of pharmaceuticals and psychoactive drugs in Latvia determined by the analysis of wastewater

Identification and determination of stilbenes by Q-TOF in grape skins, seeds, juice and stems

Development and optimization of confirmatory liquid chromatography—Orbitrap mass spectrometry method for the determination of 17 anticoccidials in poultry and eggs

Simultaneous screening and quantification of aminoglycoside antibiotics in honey using mixed‐mode liquid chromatography with quadrupole time‐of‐flight mass spectroscopy with heated electrospray ionization

Two-dimensional liquid chromatography - mass spectrometry as an effective tool for assessing a wide range of pharmaceuticals and biomarkers in wastewater-based epidemiology studies

Simultaneous extraction of tocochromanols and flavan-3-ols from the grape seeds: Analytical and industrial aspects

Pesticide residues in beehive matrices are dependent on collection time and matrix type but independent of proportion of foraged oilseed rape and agricultural land in foraging territory

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