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Application of metabolomics profiling in the analysis of metabolites and taste quality in different subtypes of white tea

Food research international, 2018-04, Vol.106, p.909-919

2018

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Characterization of white tea metabolome: Comparison against green and black tea by a nontargeted metabolomics approach

Food research international, 2017-06, Vol.96, p.40-45

2017

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Precursors of volatile organics in foxtail millet (Setaria italica) porridge: The relationship between volatile compounds and five fatty acids upon cooking

Journal of cereal science, 2021-07, Vol.100, p.103253, Article 103253

2021

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Elliptic Arc Fitting for the Shape Control System of Silicon Single Crystal Growth

IEEE access, 2020, Vol.8, p.28979-28987

2020

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Dynamics and functionalities of bacterial community during foxtail millet dough fermentation by metagenomic analysis

Journal of future foods, 2024-12, Vol.4 (4), p.343-352

2024

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Retrospective evaluation of three types of expanded polytetrafluoroethylene grafts for upper limb vascular access

Renal failure, 2024-12, Vol.46 (2), p.2371056

2024

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The Damage to Thick Steel Plates by Local Contact Explosions

Materials, 2023-04, Vol.16 (8), p.2966

2023

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Variation Patterns of the Volatiles during Germination of the Foxtail Millet ( Setaria Italic) : The Relationship between the Volatiles and Fatty Acids in Model Experiments

Molecules (Basel, Switzerland), 2020-03, Vol.25 (5), p.1238

2020

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Research on the dynamics of flame propagation and overpressure evolution in full-scale residential gas deflagration

Case studies in thermal engineering, 2024-10, Vol.62, p.105204, Article 105204

2024

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Explosion Shock Dynamics and Hazards in Complex Civil Buildings: A Case Study of a Severe Fuel Explosion Accident in Yinchuan, China

Fire (Basel, Switzerland), 2024-09, Vol.7 (9), p.310

2024

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Experimental study of gas composition in the equilibrium state of a light alkane combustion reaction

Case studies in thermal engineering, 2024-04, Vol.56, p.104228, Article 104228

2024

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Characteristic odor of foxtail millet from different area with different sowing time based on gas chromatography-mass spectrometry

Journal of future foods, 2025-03, Vol.5 (1), p.50-56

2025

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Nutrient and metabolite characteristics of the husk, bran and millet isolated from the foxtail millet (Setaria italica L.) during polishing

Food Chemistry: X, 2024-10, Vol.23, p.101541, Article 101541

2024

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Dynamics of Microbial Communities, Flavor, and Physicochemical Properties during Ziziphus jujube Vinegar Fermentation: Correlation between Microorganisms and Metabolites

Foods, 2022-10, Vol.11 (21), p.3334

2022

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Effects of Hydrogen Blending Ratio and Equivalence Ratio on the Dynamic Characteristics of Deflagration Shock Waves of CH4/H2 Mixtures

ACS omega, 2024-06, Vol.9 (22), p.23853-23863

2024

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Factors predicting sensory and motor recovery after the repair of upper limb peripheral nerve injuries

Neural regeneration research, 2014-03, Vol.9 (6), p.661-672

2014

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Nutritional Components of Millet Porridge Cooked by Different Electric Cookers Based on Principal Component and Cluster Analyses

Foods, 2022-09, Vol.11 (18), p.2823

2022

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Experimental and Numerical Study on the Gas Explosion in Urban Regulator Station

北京理工大学学报（英文版）, 2020-06, Vol.29 (2), p.195-208

2020

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A degradation model for simultaneous brightness and sharpness enhancement of low-light image

Signal processing, 2021-12, Vol.189, p.108298, Article 108298

2021

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Joint image denoising with gradient direction and edge-preserving regularization

Pattern recognition, 2022-05, Vol.125, p.108506, Article 108506

2022

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AlN ceramics synthesized by carbothermal reduction of mechanical activated Al2O3

Journal of alloys and compounds, 2008-06, Vol.457 (1-2), p.452-456

2008

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Aroma formation and dynamic changes during white tea processing

Food chemistry, 2019-02, Vol.274, p.915-924

2019

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Experimental study on vented explosion overpressure of methane/air mixtures in manhole

Journal of hazardous materials, 2019-07, Vol.374, p.349-355

2019

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Effects of fuel component, airflow field and obstacles on explosion characteristics of hydrogen/methane mixtures fuel

Energy (Oxford), 2023-02, Vol.265, p.126302, Article 126302

2023

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Experimental study of effect of equivalence ratio and initial turbulence on the explosion characteristics of LPG/DME clean blended fuel

Energy (Oxford), 2022-07, Vol.250, p.123858, Article 123858

2022

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Application of metabolomics profiling in the analysis of metabolites and taste quality in different subtypes of white tea

Characterization of white tea metabolome: Comparison against green and black tea by a nontargeted metabolomics approach

Precursors of volatile organics in foxtail millet (Setaria italica) porridge: The relationship between volatile compounds and five fatty acids upon cooking

Elliptic Arc Fitting for the Shape Control System of Silicon Single Crystal Growth

Dynamics and functionalities of bacterial community during foxtail millet dough fermentation by metagenomic analysis

Retrospective evaluation of three types of expanded polytetrafluoroethylene grafts for upper limb vascular access

The Damage to Thick Steel Plates by Local Contact Explosions

Variation Patterns of the Volatiles during Germination of the Foxtail Millet ( Setaria Italic) : The Relationship between the Volatiles and Fatty Acids in Model Experiments

Research on the dynamics of flame propagation and overpressure evolution in full-scale residential gas deflagration

Explosion Shock Dynamics and Hazards in Complex Civil Buildings: A Case Study of a Severe Fuel Explosion Accident in Yinchuan, China

Experimental study of gas composition in the equilibrium state of a light alkane combustion reaction

Characteristic odor of foxtail millet from different area with different sowing time based on gas chromatography-mass spectrometry

Nutrient and metabolite characteristics of the husk, bran and millet isolated from the foxtail millet (Setaria italica L.) during polishing

Dynamics of Microbial Communities, Flavor, and Physicochemical Properties during Ziziphus jujube Vinegar Fermentation: Correlation between Microorganisms and Metabolites

Effects of Hydrogen Blending Ratio and Equivalence Ratio on the Dynamic Characteristics of Deflagration Shock Waves of CH4/H2 Mixtures

Factors predicting sensory and motor recovery after the repair of upper limb peripheral nerve injuries

Nutritional Components of Millet Porridge Cooked by Different Electric Cookers Based on Principal Component and Cluster Analyses

Experimental and Numerical Study on the Gas Explosion in Urban Regulator Station

A degradation model for simultaneous brightness and sharpness enhancement of low-light image

Joint image denoising with gradient direction and edge-preserving regularization

AlN ceramics synthesized by carbothermal reduction of mechanical activated Al2O3

Aroma formation and dynamic changes during white tea processing

Experimental study on vented explosion overpressure of methane/air mixtures in manhole

Effects of fuel component, airflow field and obstacles on explosion characteristics of hydrogen/methane mixtures fuel

Experimental study of effect of equivalence ratio and initial turbulence on the explosion characteristics of LPG/DME clean blended fuel

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