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Enhancing Effect of a Roasting Treatment on the Radical Scavenging Activity of a Marine Brown Alga Polysaccharide (Alginic acid)

Journal of UOEH, 2021-03, Vol.43 (1), p.1-13

2021

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Enhancing Effect on Radical Scavenging Activity of Edible Brown Alga, Laminaria japonica (Ma-konbu) by Roasting Treatment

Journal of UOEH, 2019-12, Vol.41 (4), p.363-373

2019

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Potent Immunomodulating Effects of Bran Extracts of Traditional Japanese Millets on Nitric Oxide and Cytokine Production of Macrophages (RAW264.7) Induced by Lipopolysaccharide

Journal of UOEH, 2012-12, Vol.34 (4), p.285-296

2012

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Potent Radical-Scavenging Activities of Thiamin and Thiamin Diphosphate

Journal of Clinical Biochemistry and Nutrition, 2007, Vol.40(1), pp.42-48

2007

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Potent suppressive effect of a Japanese edible seaweed, Enteromorpha prolifera (Sujiao-nori) on initiation and promotion phases of chemically induced mouse skin tumorigenesis

Cancer letters, 1999-06, Vol.140 (1), p.21-25

1999

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Effects of an environmental endocrine disruptor, para‐nonylphenol on the cell growth of Euglena gracilis: association with the cellular oxidative stress

Environmental microbiology reports, 2022-02, Vol.14 (1), p.25-33

2022

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Immunomodulating Activities in Bran Extracts of Japanese Red, Black and Brown Rices

Journal of UOEH, 2009-09, Vol.31 (3), p.231-242

2009

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Potent Antioxidant and Radical-Scavenging, Activity of Chenpi-Compensatory and Cooperative Actions of Ascorbic Acid and Citric Acid

Journal of UOEH, 2009-12, Vol.31 (4), p.311-324

2009

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Antioxidant and Prooxidant Activities of B Group Vitamins in Lipid Peroxidation

Journal of UOEH, 2006-12, Vol.28 (4), p.359-368

2006

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Potent Antioxidant and Radical-Scavenging Activities of Traditional Japanese Cereal Grains

Journal of UOEH, 2008-12, Vol.30 (4), p.375-389

2008

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Identification of antimutagenic substances in an extract of edible red alga, Porphyra tenera (Asadusa-nori)

Cancer letters, 1996-02, Vol.100 (1), p.235-240

1996

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Potent anti-inflammatory activity of pheophytin a derived from edible green alga, Enteromorpha prolifera (Sujiao-nori)

International journal of immunopharmacology, 1997-06, Vol.19 (6), p.355-358

1997

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Enhancing Effect of the Endocrine Disruptor para-Nonylphenol on the Generation of Reactive Oxygen Species in Human Blood Neutrophils

Environmental health perspectives, 2004-04, Vol.112 (5), p.553-556

2004

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Identification and Antioxidant Activity of Several Pigments from the Residual Green Tea (Camellia sinensis) after Hot Water Extraction

Journal of UOEH, 2001/12/01, Vol.23(4), pp.335-344

2001

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Suppressive effects of the extracts of Japanese edible seaweeds on mutagen-induced umu C gene expression in Salmonella typhimurium (TA 1535/pSK 1002) and tumor promotor-dependent ornithine decarboxylase induction in BALB/c 3T3 fibroblast cells

Cancer letters, 1994-11, Vol.87 (1), p.25-32

1994

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Potent Suppressive Activity of Chlorophyll a and b from Green Tea (Camellia sinensis) against Tumor Promotion in Mouse Skin

Journal of UOEH, 1998-09, Vol.20 (3), p.181-188

1998

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Enhancing Effect of a Plastic Plasticizer, Di-2-Ethylhexyl Phthalate on umu C Gene Expression in salmonella typhimurium (TA1535/pSK1002)

Journal of UOEH, 2000/12/01, Vol.22(4), pp.305-315

2000

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Possible immunodulating activities in an extract of edible brown alga, Hijikia fusiforme (Hijiki)

Journal of the science of food and agriculture, 1998-01, Vol.76 (1), p.56-62

1998

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Identification of heterogenous antimutagenic activities in the extract of edible brown seaweeds, Laminaria japonica (Makonbu) and Undaria pinnatifida (Wakame) by the umu gene expression system in Salmonella typhimurium (TA1535/pSK1002)

Mutation research, 1993-10, Vol.303 (2), p.63-70

1993

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Potent antioxidative and antigenotoxic activity in aqueous extract of Japanese rice bran--association with peroxidase activity

Phytotherapy research, 2004-08, Vol.18 (8), p.628-633

2004

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A Simple Estimation Method for the Embryonic Toxicity of Plastic Wrapping Sheets Using an Egg Shell-Free Culture System of Chick Embryos

Journal of UOEH, 1999-09, Vol.21 (3), p.191-198

1999

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Effect of endocrine disruptor para-nonylphenol on the cell growth and oxygen radical generation in Escherichia coli mutant cells deficient in catalase and superoxide dismutase

Free radical biology & medicine, 2004-11, Vol.37 (9), p.1412-1418

2004

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Radical-scavenging activity of hot water extract of Japanese rice bran--association with phenolic acids

Journal of UOEH, 2006-03, Vol.28 (1), p.1

2006

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Potentiating effect of an endocrine disruptor, paranonylphenol, on the generation of reactive oxygen species (ROS) in human venous blood -- association with the activation of signal transduction pathway

Journal of UOEH, 2007-09, Vol.29 (3), p.221

2007

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Potentiating Effect of an Endocrine Disruptor, Para-Nonylphenol, on the Generation of Reactive Oxygen Species (ROS) in Human Venous Blood - Association with the Activation of Signal Transduction Pathway

Journal of UOEH, 2007, Vol.29 (3), p.221-233

2007

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Enhancing Effect of a Roasting Treatment on the Radical Scavenging Activity of a Marine Brown Alga Polysaccharide (Alginic acid)

Enhancing Effect on Radical Scavenging Activity of Edible Brown Alga, Laminaria japonica (Ma-konbu) by Roasting Treatment

Potent Immunomodulating Effects of Bran Extracts of Traditional Japanese Millets on Nitric Oxide and Cytokine Production of Macrophages (RAW264.7) Induced by Lipopolysaccharide

Potent Radical-Scavenging Activities of Thiamin and Thiamin Diphosphate

Potent suppressive effect of a Japanese edible seaweed, Enteromorpha prolifera (Sujiao-nori) on initiation and promotion phases of chemically induced mouse skin tumorigenesis

Effects of an environmental endocrine disruptor, para‐nonylphenol on the cell growth of Euglena gracilis: association with the cellular oxidative stress

Immunomodulating Activities in Bran Extracts of Japanese Red, Black and Brown Rices

Potent Antioxidant and Radical-Scavenging, Activity of Chenpi-Compensatory and Cooperative Actions of Ascorbic Acid and Citric Acid

Antioxidant and Prooxidant Activities of B Group Vitamins in Lipid Peroxidation

Potent Antioxidant and Radical-Scavenging Activities of Traditional Japanese Cereal Grains

Identification of antimutagenic substances in an extract of edible red alga, Porphyra tenera (Asadusa-nori)

Potent anti-inflammatory activity of pheophytin a derived from edible green alga, Enteromorpha prolifera (Sujiao-nori)

Enhancing Effect of the Endocrine Disruptor para-Nonylphenol on the Generation of Reactive Oxygen Species in Human Blood Neutrophils

Identification and Antioxidant Activity of Several Pigments from the Residual Green Tea (Camellia sinensis) after Hot Water Extraction

Suppressive effects of the extracts of Japanese edible seaweeds on mutagen-induced umu C gene expression in Salmonella typhimurium (TA 1535/pSK 1002) and tumor promotor-dependent ornithine decarboxylase induction in BALB/c 3T3 fibroblast cells

Potent Suppressive Activity of Chlorophyll a and b from Green Tea (Camellia sinensis) against Tumor Promotion in Mouse Skin

Enhancing Effect of a Plastic Plasticizer, Di-2-Ethylhexyl Phthalate on umu C Gene Expression in salmonella typhimurium (TA1535/pSK1002)

Possible immunodulating activities in an extract of edible brown alga, Hijikia fusiforme (Hijiki)

Identification of heterogenous antimutagenic activities in the extract of edible brown seaweeds, Laminaria japonica (Makonbu) and Undaria pinnatifida (Wakame) by the umu gene expression system in Salmonella typhimurium (TA1535/pSK1002)

Potent antioxidative and antigenotoxic activity in aqueous extract of Japanese rice bran--association with peroxidase activity

A Simple Estimation Method for the Embryonic Toxicity of Plastic Wrapping Sheets Using an Egg Shell-Free Culture System of Chick Embryos

Effect of endocrine disruptor para-nonylphenol on the cell growth and oxygen radical generation in Escherichia coli mutant cells deficient in catalase and superoxide dismutase

Radical-scavenging activity of hot water extract of Japanese rice bran--association with phenolic acids

Potentiating effect of an endocrine disruptor, paranonylphenol, on the generation of reactive oxygen species (ROS) in human venous blood -- association with the activation of signal transduction pathway

Potentiating Effect of an Endocrine Disruptor, Para-Nonylphenol, on the Generation of Reactive Oxygen Species (ROS) in Human Venous Blood - Association with the Activation of Signal Transduction Pathway

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