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2306. A serosurvey of healthcare workers caring for, or handling specimens from, individuals exposed to, or diagnosed with, SARS-CoV-2 infection (COVID-HEROES)

Open forum infectious diseases, 2023-11, Vol.10 (Supplement_2)

2023

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Alterations in lymphocytes as a result of burns

Medical journal of Australia, 1996-04, Vol.164 (7), p.445-445

1996

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Antibiotics administered as continuous intravenous infusion over 24 hours by elastomeric devices to patients treated at home: a study of infusion efficiency

Journal of pharmacy practice and research, 2024-06, Vol.54 (3), p.242-251

2024

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Australian pharmacists' knowledge of the efficacy and safety of complementary medicines

Australian journal of primary health, 2018-01, Vol.24 (3), p.273

2018

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The barriers and drivers of seafood consumption in Australia: A narrative literature review

International journal of consumer studies, 2017-05, Vol.41 (3), p.299-311

2017

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Chromoblastomycosis: A retrospective study of six cases at the royal darwin hospital from 1989 to 1994

Pathology, 1996-05, Vol.28 (2), p.182-187

1996

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Climate change and rural health

The Australian journal of rural health, 2020-04, Vol.28 (2), p.186-186

O’Kane, Gabrielle

2020

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Community Acquisition of Gentamicin-Sensitive Methicillin-Resistant Staphylococcus aureus in Southeast Queensland, Australia

Journal of Clinical Microbiology, 2000-11, Vol.38 (11), p.3926-3931

2000

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Complementary medicine use among Australian patients in an acute hospital setting: an exploratory, cross sectional study

BMC complementary and alternative medicine, 2019-12, Vol.19 (1), p.374, Article 374

2019

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Consuming sustainable seafood: guidelines, recommendations and realities

Public health nutrition, 2018-06, Vol.21 (8), p.1503-1514

2018

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Contribution of Farmers’ Markets to More Socially Sustainable Food Systems: A Pilot Study of a Farmers’ Market in the Australian Capital Territory (ACT), Australia

Agroecology and sustainable food systems, 2015-11, Vol.39 (10), p.1124-1153

2015

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The cost, availability, cultivars, and quality of fruit and vegetables at farmers' markets and three other retail streams in Canberra, ACT, Australia

Journal of hunger & environmental nutrition, 2019-09, Vol.14 (5), p.643-661

2019

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COVID‐19 puts the spotlight on food insecurity in rural and remote Australia

The Australian journal of rural health, 2020-06, Vol.28 (3), p.319-320

O'Kane, Gabrielle

2020

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Creating place‐based health and wellbeing networks in rural and remote communities

The Australian journal of rural health, 2020-02, Vol.28 (1), p.97-98

O'Kane, Gabrielle

2020

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Current epidemiology and clinical features of Cryptococcus infection in patients without HIV infection: a multicentre study in 46 hospitals from Australia and New Zealand

Clinical infectious diseases, 2023-05

2023

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Current Epidemiology and Clinical Features of Cryptococcus Infection in Patients Without Human Immunodeficiency Virus: A Multicenter Study in 46 Hospitals in Australia and New Zealand

Clinical infectious diseases, 2023-10, Vol.77 (7), p.976-986

2023

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Does intervention by the dietitian and diabetes educator of a More Allied Health Services program improve glycosylated haemoglobin levels for those with type 2 diabetes? Implications for rural dietetic practice

Nutrition & dietetics, 2008-12, Vol.65 (4), p.292-296

2008

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Failure of Commercial Ligase Chain Reaction To Detect Mycobacterium tuberculosis DNA in Sputum Samples from a Patient with Smear-Positive Pulmonary Tuberculosis Due to a Deletion of the Target Region

Journal of Clinical Microbiology, 2002-06, Vol.40 (6), p.2305-2307

2002

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Failure of Commercial Ligase Chain Reaction To Detect Mycobacterium tuberculosis DNA in Sputum Samples from a Patient with Smear-Positive Pulmonary Tuberculosis Due to a Deletion of the Target Region

Journal of clinical microbiology, 2002-10, Vol.40 (10), p.3887-3887

2002

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Food consumption: Food, people, and contexts

Healthy and Sustainable Food Systems, 2020, p.114-122

1, 2020

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Greta Thunberg's climate activism: Challenging generational and economic power

A Handbook of Children and Young People's Participation, 2023, p.296-303

2, 2023

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The importance of stories in understanding people’s relationship to food: narrative inquiry methodology has much to offer the public health nutrition researcher and practitioner

Public health nutrition, 2016-03, Vol.19 (4), p.585-592

2016

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Late-Onset Paraplegia after Complete Response to Two Cycles of Ipilimumab for Metastatic Melanoma

Oncology research and treatment, 2014, Vol.37 (12), p.757-760

2014

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Machine Learning for Myocardial Infarction Compared With Guideline-Recommended Diagnostic Pathways

Circulation (New York, N.Y.), 2024-04, Vol.149 (14), p.1090-1101

2024

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Members of the Synaptobrevin/Vesicle-Associated Membrane Protein (VAMP) Family in Drosophila Are Functionally Interchangeable in vivo for Neurotransmitter Release and Cell Viability

Proceedings of the National Academy of Sciences - PNAS, 2002-10, Vol.99 (21), p.13867-13872

2002

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2306. A serosurvey of healthcare workers caring for, or handling specimens from, individuals exposed to, or diagnosed with, SARS-CoV-2 infection (COVID-HEROES)

Alterations in lymphocytes as a result of burns

Antibiotics administered as continuous intravenous infusion over 24 hours by elastomeric devices to patients treated at home: a study of infusion efficiency

Australian pharmacists' knowledge of the efficacy and safety of complementary medicines

The barriers and drivers of seafood consumption in Australia: A narrative literature review

Chromoblastomycosis: A retrospective study of six cases at the royal darwin hospital from 1989 to 1994

Climate change and rural health

Community Acquisition of Gentamicin-Sensitive Methicillin-Resistant Staphylococcus aureus in Southeast Queensland, Australia

Complementary medicine use among Australian patients in an acute hospital setting: an exploratory, cross sectional study

Consuming sustainable seafood: guidelines, recommendations and realities

Contribution of Farmers’ Markets to More Socially Sustainable Food Systems: A Pilot Study of a Farmers’ Market in the Australian Capital Territory (ACT), Australia

The cost, availability, cultivars, and quality of fruit and vegetables at farmers' markets and three other retail streams in Canberra, ACT, Australia

COVID‐19 puts the spotlight on food insecurity in rural and remote Australia

Creating place‐based health and wellbeing networks in rural and remote communities

Current epidemiology and clinical features of Cryptococcus infection in patients without HIV infection: a multicentre study in 46 hospitals from Australia and New Zealand

Current Epidemiology and Clinical Features of Cryptococcus Infection in Patients Without Human Immunodeficiency Virus: A Multicenter Study in 46 Hospitals in Australia and New Zealand

Does intervention by the dietitian and diabetes educator of a More Allied Health Services program improve glycosylated haemoglobin levels for those with type 2 diabetes? Implications for rural dietetic practice

Failure of Commercial Ligase Chain Reaction To Detect Mycobacterium tuberculosis DNA in Sputum Samples from a Patient with Smear-Positive Pulmonary Tuberculosis Due to a Deletion of the Target Region

Failure of Commercial Ligase Chain Reaction To Detect Mycobacterium tuberculosis DNA in Sputum Samples from a Patient with Smear-Positive Pulmonary Tuberculosis Due to a Deletion of the Target Region

Food consumption: Food, people, and contexts

Greta Thunberg's climate activism: Challenging generational and economic power

The importance of stories in understanding people’s relationship to food: narrative inquiry methodology has much to offer the public health nutrition researcher and practitioner

Late-Onset Paraplegia after Complete Response to Two Cycles of Ipilimumab for Metastatic Melanoma

Machine Learning for Myocardial Infarction Compared With Guideline-Recommended Diagnostic Pathways

Members of the Synaptobrevin/Vesicle-Associated Membrane Protein (VAMP) Family in Drosophila Are Functionally Interchangeable in vivo for Neurotransmitter Release and Cell Viability

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