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History, molecular features, and clinical importance of conventional serum biomarkers in lung cancer

Surgery today (Tokyo, Japan), 2017-09, Vol.47 (9), p.1037-1059

2017

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Carnosine synthase deficiency in mice affects protein metabolism in skeletal muscle

Biochemical and biophysical research communications, 2022-07, Vol.612, p.22-29

2022

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Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Journal of Nutritional Science and Vitaminology, 2024/02/29, Vol.70(1), pp.19-24

2024

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Angiotensin I-Converting Enzyme-Inhibitory Peptides Obtained from Chicken Collagen Hydrolysate

Journal of agricultural and food chemistry, 2008-10, Vol.56 (20), p.9586-9591

2008

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Editorial: Mass spectrometry-based proteogenomics - advances in mutant proteomics and clinical oncology

Frontiers in oncology, 2024, Vol.14, p.1383838-1383838

2024

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The Role of Lipids in Enhancing the Koku Perception of Pork Sausage

Journal of Oleo Science, 2024, Vol.73(4), pp.503-508

2024

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Protein interaction networks characterizing the A549 cells Klotho transfected are associated with activated pro-apoptotic Bim and suppressed Wnt/β-catenin signaling pathway

Scientific reports, 2024-01, Vol.14 (1), p.2130-2130, Article 2130

2024

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Antioxidant Activity of Peptides Obtained from Porcine Myofibrillar Proteins by Protease Treatment

Journal of agricultural and food chemistry, 2003-06, Vol.51 (12), p.3661-3667

2003

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Pharmacokinetics and tissue distribution of orally administrated imidazole dipeptides in carnosine synthase gene knockout mice

Bioscience, biotechnology, and biochemistry, 2022-05, Vol.86 (9), p.1276-1285

2022

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Recent mass spectrometry-based proteomics for biomarker discovery in lung cancer, COPD, and asthma

Expert review of proteomics, 2017-04, Vol.14 (4), p.373-386

2017

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Koku in Food Science and Physiology: Recent Research on a Key Concept in Palatability

1st ed. 2019., 2019

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Protein co-expression networks identified from HOT lesions of ER+HER2-Ki-67high luminal breast carcinomas

Scientific reports, 2021-01, Vol.11 (1), p.1705-1705, Article 1705

2021

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Protein co-expression network-based profiles revealed from laser-microdissected cancerous cells of lung squamous-cell carcinomas

Scientific reports, 2021-10, Vol.11 (1), p.20209-20209, Article 20209

2021

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Isolation and characterization of mesenchymal stem cells from human umbilical cord blood: Reevaluation of critical factors for successful isolation and high ability to proliferate and differentiate to chondrocytes as compared to mesenchymal stem cells from bone marrow and adipose tissue

Journal of cellular biochemistry, 2011-04, Vol.112 (4), p.1206-1218

2011

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Umami compounds enhance the intensity of retronasal sensation of aromas from model chicken soups

Food chemistry, 2016-04, Vol.196, p.577-583

2016

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Disease-related protein co-expression networks are associated with the prognosis of resectable node-positive pancreatic ductal adenocarcinoma

Scientific reports, 2022-08, Vol.12 (1), p.14709-14709, Article 14709

2022

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Antioxidative Properties of Peptides Obtained from Porcine Myofibrillar Proteins by a Protease Treatment in an Fe (II)-Induced Aqueous Lipid Peroxidation System

Bioscience, biotechnology, and biochemistry, 2013, Vol.77 (11), p.2201-2204

2013

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Identification of key modules and hub genes for small-cell lung carcinoma and large-cell neuroendocrine lung carcinoma by weighted gene co-expression network analysis of clinical tissue-proteomes

PloS one, 2019-06, Vol.14 (6), p.e0217105

2019

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Modelling of salt intake reduction by incorporation of umami substances into Japanese foods: a cross-sectional study

BMC public health, 2023-03, Vol.23 (1), p.516-516, Article 516

2023

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Salt intake reduction using umami substance-incorporated food: a secondary analysis of NHANES 2017–2018 data

Public health nutrition, 2023-02, Vol.26 (2), p.488-495

2023

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Differential Proteomic Analysis between Small Cell Lung Carcinoma (SCLC) and Pulmonary Carcinoid Tumors Reveals Molecular Signatures for Malignancy in Lung Cancer

Proteomics. Clinical applications, 2018-11, Vol.12 (6), p.e1800015-n/a

2018

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Disease-related cellular protein networks differentially affected under different EGFR mutations in lung adenocarcinoma

Scientific reports, 2020-07, Vol.10 (1), p.10881, Article 10881

2020

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Effect of fat content on sensory characteristics of marbled beef from Japanese Black steers

Animal science journal, 2015-07, Vol.86 (7), p.707-715

2015

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Cancer cell immunity-related protein co-expression networks are associated with early-stage solid-predominant lung adenocarcinoma

Frontiers in oncology, 2024, Vol.14, p.1273780-1273780

2024

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Standard Guidelines for the Chromosome-Centric Human Proteome Project

Journal of proteome research, 2012-04, Vol.11 (4), p.2005-2013

2012

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History, molecular features, and clinical importance of conventional serum biomarkers in lung cancer

Carnosine synthase deficiency in mice affects protein metabolism in skeletal muscle

Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Angiotensin I-Converting Enzyme-Inhibitory Peptides Obtained from Chicken Collagen Hydrolysate

Editorial: Mass spectrometry-based proteogenomics - advances in mutant proteomics and clinical oncology

The Role of Lipids in Enhancing the Koku Perception of Pork Sausage

Protein interaction networks characterizing the A549 cells Klotho transfected are associated with activated pro-apoptotic Bim and suppressed Wnt/β-catenin signaling pathway

Antioxidant Activity of Peptides Obtained from Porcine Myofibrillar Proteins by Protease Treatment

Pharmacokinetics and tissue distribution of orally administrated imidazole dipeptides in carnosine synthase gene knockout mice

Recent mass spectrometry-based proteomics for biomarker discovery in lung cancer, COPD, and asthma

Koku in Food Science and Physiology: Recent Research on a Key Concept in Palatability

Protein co-expression networks identified from HOT lesions of ER+HER2-Ki-67high luminal breast carcinomas

Protein co-expression network-based profiles revealed from laser-microdissected cancerous cells of lung squamous-cell carcinomas

Isolation and characterization of mesenchymal stem cells from human umbilical cord blood: Reevaluation of critical factors for successful isolation and high ability to proliferate and differentiate to chondrocytes as compared to mesenchymal stem cells from bone marrow and adipose tissue

Umami compounds enhance the intensity of retronasal sensation of aromas from model chicken soups

Disease-related protein co-expression networks are associated with the prognosis of resectable node-positive pancreatic ductal adenocarcinoma

Antioxidative Properties of Peptides Obtained from Porcine Myofibrillar Proteins by a Protease Treatment in an Fe (II)-Induced Aqueous Lipid Peroxidation System

Identification of key modules and hub genes for small-cell lung carcinoma and large-cell neuroendocrine lung carcinoma by weighted gene co-expression network analysis of clinical tissue-proteomes

Modelling of salt intake reduction by incorporation of umami substances into Japanese foods: a cross-sectional study

Salt intake reduction using umami substance-incorporated food: a secondary analysis of NHANES 2017–2018 data

Differential Proteomic Analysis between Small Cell Lung Carcinoma (SCLC) and Pulmonary Carcinoid Tumors Reveals Molecular Signatures for Malignancy in Lung Cancer

Disease-related cellular protein networks differentially affected under different EGFR mutations in lung adenocarcinoma

Effect of fat content on sensory characteristics of marbled beef from Japanese Black steers

Cancer cell immunity-related protein co-expression networks are associated with early-stage solid-predominant lung adenocarcinoma

Standard Guidelines for the Chromosome-Centric Human Proteome Project

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